Items where Subject is "Nutrition. Foods and food supply"

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Number of items at this level: 261.

A

'Food spoilage indicator' / Muhammad Hazwan Ab Hamid, Raudhah 'Aqilah Rahimie and Suriana Abdullah. (2017) [Entrepreneurship Project] (Submitted)

Determination of selected heavy metals in street food around Jengka area / Wan Noni Afida Ab Manan, Nik Nur Syafiqa Nik Hashim and Nur Sha’adah Zainuddin. (2019) Gading Journal for Science and Technology, 2 (2). pp. 34-39. ISSN 2637-0018

Technology Blueprint Hello Meow Cat Shop / Syaidatul Umairah Solehah Abas. (2020) [Entrepreneurship Project] (Unpublished)

Golden Dream Enterprise / Hasmah Abd Hamid ... [ et al. ]. (2011) [Entrepreneurship Project] (Unpublished)

Case Study : Seri Pena Enterprise (Budu) / Diyana Abd Hamid. (2020) [Entrepreneurship Project] (Unpublished)

Hazard analysis and critical control point (CCP) determination in cook-chilled beef curry and beef kurma / Dora Liyana Abd Lataf … [et al.]. (2020) Journal of Tourism, Hospitality & Culinary Arts (JTHCA), 12 (1). pp. 1-18. ISSN 1985-8914 ; 2590-3837

Influence of fatty acid composition on melting behaviour for selected vegetable oil and fish oil / Norpadilah Abd Latif. (2014) [Student Project] (Unpublished)

Nature Herb’s Sdn. Bhd / Nurul Ain Abdul Murad... [et al.]. (2000) [Entrepreneurship Project] (Unpublished)

Food safety attitudes of food hygiene and sanitation oriented program students / graduates at Higher Learning Institutions (IPT) / Mohd Onn Rashdi Abd Patah, Zuraini Mat Issa @ Zakaria and Khamis Mohammad Nor. (2009) [Research Reports] (Unpublished)

Greening tea consumtion / Maisarah Abd Rahim...[et al.]. (2013) Voice of Academia (VOA), 8 (1). p. 8. ISSN 2682-7840

Nutritional profile of commercial infant and toddler food products available in Klang Valley/ Nadhirah Abd Razak and Naleena Devi Muniandy. (2019) Health Scope, 2. pp. 392-397. ISSN 2735-0649

Case Study : Mokku Ani Enterprise / Afiqah Anati Abdul Aziz. (2020) [Entrepreneurship Project] (Unpublished)

Case Study : Zaileha Milk Industry / Nur Alisa Natrah Abdul Karim. (2020) [Entrepreneurship Project] (Unpublished)

Lovely Blooms Enterprise / Siti Rokhaida Abdul Khalil... [et al.]. (2000) [Entrepreneurship Project] (Unpublished)

Rosset Enterprise / Amilia Abdul Majid... [et al.]. (2000) [Entrepreneurship Project] (Unpublished)

ENT 300: Case Study : Faiza Bawumi Sayed Hamid (Beras Faiza) / Nor’atira Abdul Muis. (2021) [Entrepreneurship Project] (Unpublished)

Business Model Canvas: Vegan Fivsh / Nur Aiman Nadiah Abdul Rahman ... [et al.]. [Entrepreneurship Project] (Unpublished)

ENT 530 Social media report : Madu kelulut Bentong / Amirul Hilmi Abdul Rahim. (2021) [Entrepreneurship Project] (Submitted)

Acculturation, Integration, food knowledge, food media, food for social events / Reezlin Abdul Rahman, Mohamad Amer Hasbullah and Mohd Salehuddin Mohd Zahari. (2016) Acculturation, Integration, food knowledge, food media, food for social events, 8 (2). pp. 17-34.

ENT 530 Social media portfolio: thekekbatik.co / Anis Adilah Abdul Rahman Fuad. (2021) [Entrepreneurship Project] (Unpublished)

ENT 530 Social Media Portfolio: Chew & Berry / Mohamad Zulhaziq Abdul Razak. (2021) [Entrepreneurship Project] (Unpublished)

(Product of mee sanggul) / Amizanurlaili Abdul Samad ... [et al.]. (2019) [Entrepreneurship Project] (Submitted)

Zea Mays flour / Ahmad Shakani Abdullah, Iklima Husna Abdul Rahim and Marry Tracy Pawan. (2020) Borneo Akademika, 4 (3): 3. pp. 19-25. ISSN 2462-1641

Success factors of traditional food product of small medium enterprise (SMEs) based on tourist satisfaction in Bandar Hilir, Melaka / Nur Ainna Aznida Abdullah, Nur Shahirah Aziz and Nuratiqa Hidayat Ahmad Jafni. (2015) Degree thesis, thesis, Universiti Teknologi MARA, Cawangan Melaka.

Ekman Soya Bean Company / Amalia Abu Bakar... [et al.]. (2001) [Entrepreneurship Project] (Unpublished)

Faculty of Hotel & Tourism Management nutrition education and healthy menu planning in enhancing healthy eating environments at kindergarten / Mohamad Hasril Abu Bakar & Nurul Hidayah Mohd Sha’ari. (2017) [Student Project] (Unpublished)

Blueprint : Burger Sauce Spreader / Hazman Abu Yazid. (2020) [Entrepreneurship Project] (Unpublished)

Fundamental of Entrepreneurship ENT300: SinggahSitok/ Rahmatullah Affandy... [et al.]. (2013) [Entrepreneurship Project] (Unpublished)

Afro's Kitchen Restaurant / Ag Mohd Haddy Muhaizan Ag Yusop ... [et al.]. (2017) [Entrepreneurship Project] (Unpublished)

Dozen Seaweed Enterprise / Mohd Shuaib Ahmad ... [et al.]. (2013) [Entrepreneurship Project] (Unpublished)

ENT 530 Case Study: Kebab Kamil / Muhammad Haziq Ahmad Nazri ... [et al.]. (2021) [Entrepreneurship Project] (Unpublished)

Adoption of internet of things along halal food- based SMEs supply chain in Malaysia / Hazwani Ahmad Tarmizi … [et al.]. (2019) Journal of Contempory Islamic Studies, 5 (2). pp. 13-30. ISSN ISSN 2289-9634 e-ISSN 0128-0902

Da Fan Mart / Nurfarah Alya Ahmad Zaini ... [et al.]. (2021) [Entrepreneurship Project]

Pasta Street / Nur Adlina Ahmadani. (2021) [Entrepreneurship Project] (Unpublished)

Development of a healthy cookie to promote toddlers’ brain development: Brainy Bites / Airin Fatehah, Naleena Devi. (2020) Health Scope, 3 (3). pp. 74-78. ISSN 2735-0649

Food Box / Blaise Marc Ali ... [et al.]. (2017) [Entrepreneurship Project] (Unpublished)

ENT 530 Social Media Portfolio: Nanq G / Muhammad Norman Hakim Alias. (2021) [Entrepreneurship Project] (Unpublished)

Blueprint : Mawar Enterprise Sdn. Bhd "Measuring Sets With Scale" / Afifah Allias. (2020) [Entrepreneurship Project] (Unpublished)

ENT 530 Case Study: Nuna Kitchen / Nur Shyafiqah Allic ... [et al.]. (2021) [Entrepreneurship Project] (Unpublished)

ENT 530 Social Media Portfolio: Cheese Kitchen Amir / Muhammad Amirullah Amran. (2021) [Entrepreneurship Project] (Unpublished)

Blueprint : SaSaa Sdn. Bhd “Multisuction Pump” / Norazuani Ilena Iliani Amran. (2020) [Entrepreneurship Project] (Unpublished)

Case Study : S. F. Zas Trading / Nor Alia Shahira Anas. (2020) [Entrepreneurship Project] (Unpublished)

ENT 530 Social Media Portfolio: Gemu' Coffee Cafe / Muhammad Azuan Anuar. (2021) [Entrepreneurship Project] (Unpublished)

Nutrition adequacy level and elementary school students’ learning achievement / Kasmita Asmar Yulastri and Feri Ferdian. (2018) Journal of Tourism, Hospitality & Culinary Arts (JTHCA), 10 (2). pp. 1-9. ISSN 1985-8914 ; 2590-3837

Coconut Enterprise - Serunding Kelapa / Azlianah Awang Kassim ... [ et al. ]. (2010) [Entrepreneurship Project] (Unpublished)

Case Study : Seri Bina Enterprise / Siti Nurhanis Izzati Awang Nordin. (2020) [Entrepreneurship Project] (Unpublished)

ENT 530 Social Media Portfolio: SU.SU / Nurul Nabilla Azali. (2021) [Entrepreneurship Project] (Unpublished)

ENT 300: Aducktive Food Enterprise / Nurain Fathiah Aziz. (2021) [Entrepreneurship Project] (Unpublished)

Miracle Duckling / Aziela Aziz ... [et al.]. (2014) [Entrepreneurship Project] (Unpublished)

ENT 530 Social Media Portfolio: Popia Nestum Lalicious / Nurizzati Azizi. (2021) [Entrepreneurship Project] (Unpublished)

ENT 530 Case Study: Knead.You / Anis Qistina Azlin ... [et al.]. (2021) [Entrepreneurship Project] (Unpublished)

ENT 530 Social Media Portfolio: Banaynay / Nur Amirah Aqilah Azmi. (2021) [Entrepreneurship Project] (Unpublished)

B

Visual merchandising aspect in grocery store / Muhammad Haziq Baharul. (2021) Degree thesis, thesis, Universiti Teknologi MARA (Kampus Puncak Alam).

Investigation the effect of gamma irradiation on mass preservation of the local mango fruit (chokanan sp.) / Muhammad Yusri Basir and Mohd Zulfadli Adenan. (2019) Health Scope, 1. pp. 147-148. ISSN 2735-0649

The knowledge about food allergy among UiTM students (UiTM Terengganu, Dungun Campus) / Norhafizah Berahim and Noor Iszaiswa Arshad. (2017) [Student Project] (Unpublished)

Avestruz SDN. BHD / Mohammad Asbi Bidin Iskandar ... [ et al. ]. (2010) [Entrepreneurship Project] (Unpublished)

Frutas Cafe / Melsy Binor... [et al.]. (2017) [Entrepreneurship Project] (Unpublished)

ENT 530 Social Media Portfolio: Sambal Mee Medess / Zulhafizan Bolhassan. (2021) [Entrepreneurship Project] (Unpublished)

C

Extrinsic factors that influence employee loyalty at Brahim’s sats foodservices / Ainaa Hazirah Che Mud & Siti Nabilah Hani Jamaluddin. (2018) [Student Project] (Unpublished)

Case Study : Ayam Warisan Venture / Fatin Adilla Che Abdul Rahman. (2020) [Entrepreneurship Project] (Unpublished)

Case Study : Kak Nah Serondeng / Nur Ain Mardiah Che Apandi. (2020) [Entrepreneurship Project] (Unpublished)

ENT 530 Social Media Report: Delisio Pop Oats / Syafawati Che Ismail. (2021) [Entrepreneurship Project] (Unpublished)

Ruzi’s Food Enterprise / Syukrina Che Mat. (2020) [Entrepreneurship Project] (Submitted)

ENT 530 Social Media Portfolio: Uncle Bob By Aizat / Muhamad Aizat Afiq Che Nordin. (2021) [Entrepreneurship Project] (Unpublished)

D

Assessing restaurant operators responsiveness towards providing nutritional information on menu / Norrina Din, Mohd Salehuddin Mohd Zahari and Anida Ismail. (2011) [Research Reports] (Unpublished)

N.CO.VY Enterprise / Barry Duasin ... [et al.]. (2010) [Entrepreneurship Project] (Unpublished)

E

KB Saudagar Kentang / Muhammad Adib Ilman Ezani. (2021) [Entrepreneurship Project] (Submitted)

F

ENT 530 Social Media Portfolio: Lunch Box Kyewo / Nur Shafiqah Zaman Fakhruzzaman. (2021) [Entrepreneurship Project] (Unpublished)

Genki Drinks Enterprise / Syifa’ Amerah Fauzey. (2020) [Entrepreneurship Project] (Unpublished)

Microbial hazard and food safety perception among public on ready to eat street vendor food in Kuala Pilah / Ummu Khair Fazil. (2017) [Student Project] (Unpublished)

G

Anello Torta / Mohd Sufri Gari ... [et al.]. (2015) [Entrepreneurship Project] (Unpublished)

H

The Malaysian food crisis: the escalating price of rice in Malaysia / Siti Nurhidayah Hairuddin. (2008) [Student Project] (Unpublished)

Case Study : Rozeriya Enterprise / Muhamad Danial Hairudin. (2020) [Entrepreneurship Project] (Unpublished)

Serunding Borneo / Mohammad Sufri Shareen Hajibun ... [et al.]. (2012) [Entrepreneurship Project] (Unpublished)

Barriers in implementing healthy eating among university students/ Hamiza Hamdan and Nurhamiza Amira Shahrom. (2017) [Student Project] (Unpublished)

Determination of patulin residues in apple by liquid chromatography-mass spectrometry (LCMS-ESI-MS/MS) for consumer risk assessment / Nur Aliya Hamdi. (2014) [Student Project] (Unpublished)

Tropical Stevia Company / Hasmin Hamsah ... [et al.]. (2011) [Entrepreneurship Project] (Unpublished)

ENT 300 : Case Study : Mudim Zakaria Food Industries Sdn. Bhd / Nayli Hafizah Hamuda Azhar. (2021) [Entrepreneurship Project] (Unpublished)

ENT 530 : Social Media Portfolio: Deluxia Oilly / Nasrul Ahza Hasan Hanif. (2021) [Entrepreneurship Project] (Unpublished)

Case Study : D’Roi F&B Industries / Nurul Syahirah Hasbi. (2020) [Entrepreneurship Project] (Unpublished)

Case Study : Pengusaha Keropok Tg. Shahrezal Enterprise / Nur Ikliel Badriah Hashim. (2020) [Entrepreneurship Project] (Unpublished)

Case Study : D’Roi F&B Industries / Nur Syuhadah Hashim. (2020) [Entrepreneurship Project] (Unpublished)

Case Study : Seri Pena Enterprise / Siti Nor Faqihah Haslubis. (2020) [Entrepreneurship Project] (Unpublished)

Case study: Bella.meals / Nur Mastura Hasnan ... [et al.]. (2021) [Entrepreneurship Project] (Unpublished)

Frugen / Emel Sharina Hassan ... [et al.]. (2016) [Entrepreneurship Project] (Unpublished)

Gelatiamo / Nurul Ai'dah Hassan ... [et al.]. (2016) [Entrepreneurship Project] (Unpublished)

Case Study : Ramly Processing Sdn. Bhd. / Nur Shafiqah Hazani. (2021) [Entrepreneurship Project] (Unpublished)

Sabah Seaweed Enterprise / Stacy June Henry... [et al.]. (2010) [Entrepreneurship Project] (Unpublished)

Case Study : Ayam Golek Abang Burn / Ahmad Azammudin Husaini. (2020) [Entrepreneurship Project] (Unpublished)

Case Study : Zaileha Milk Industry / Norfarhana Balqis Husin. (2020) [Entrepreneurship Project] (Unpublished)

I

Psycho-social construct characterization of adolescents food insecurity experience / Nazrul Hadi Ismail … [et al.]. (2016) [Research Reports] (Unpublished)

Case Study : Mastuki Supplier Trading / Farah Hanisah Ibrahim. (2020) [Entrepreneurship Project] (Unpublished)

Food hygiene practices among food handlers of food truck in Malaysia / Nur Izzati Ibrahim & Noorizzati Ismail. (2017) [Student Project] (Unpublished)

Case Study : Laksa Laksam Berkuah Beris Pintu Gerbang / Syafiqah Quraatulaini Ibrahim. (2020) [Entrepreneurship Project] (Unpublished)

The integration dimensions as part of food acculturation process: Exploratory factor analysis (EFA) approach / Noriza Ishak and Adilah Ramli. (2016) Journal of Tourism, Hospitality & Culinary Arts (JTHCA), 8 (2). pp. 43-50. ISSN 1985-8914 ; 2590-3837

ENT 530 Social Media Portfolio: The Gourmet Mac / Nur Dinie Aliah Ishak. (2021) [Entrepreneurship Project] (Unpublished)

MCF Brilliant Sdn Bhd / Nor Faisziana Ismail, Yuhanizah Mohamad Yusop and Hasliza Hussin. (2000) [Entrepreneurship Project] (Unpublished)

Antioxidative activity of ginger and coriander in cooked patties of mackerel (Scomber Scombrus) during storage / Normah I ... [et al.]. (2005) Science Letters, 2 (1). pp. 71-77. ISSN 1675-7785

J

ENT 530 Social Media Portfolio: Nasi Ayam Mawar / Muhammad Amirul Hafiz Jamaludin. (2021) [Entrepreneurship Project] (Unpublished)

Sabah Fresh Chili / Norny Yusnita Jening ... [et al.]. (2010) [Entrepreneurship Project] (Unpublished)

Tasty Dried Shrimp Supplier / Dessylla Vera Jingkah ... [et al.]. (2011) [Entrepreneurship Project] (Unpublished)

Salade Du Jour / Julianah John ... [et al.]. (2013) [Entrepreneurship Project] (Unpublished)

De' Spinacia Oleracia Chips / Eva Olivia Johnius ... [et al.]. (2014) [Entrepreneurship Project] (Unpublished)

B'Weslly Enterprise / Brayond Weslly Johnny ... [et al.]. (2015) [Entrepreneurship Project] (Unpublished)

Borneo Tilapia Company / Abdul Hafidz Juimin ... [et al.]. (2013) [Entrepreneurship Project] (Unpublished)

Fundamentals of Entrepreneurship (ENT300) : NEMESIS Sdn Bhd Caterings / Eika Nurmalina Jumat … [et al.]. (2018) [Entrepreneurship Project] (Unpublished)

K

ENT 530 Social Media Portfolio: Popia Ahh Mantap / Norman A/L Kam Ah Hwa. (2021) [Entrepreneurship Project] (Unpublished)

ENT 530 Case Study : Maksu Nasi Ayam Madu / Ainin Sofiya Kamarulzaman ... [et al.]. (2021) [Entrepreneurship Project] (Unpublished)

ENT 530 Social media portfolio: chocojar by chocolat / Ahmad Kamarulzaman. (2021) [Entrepreneurship Project] (Unpublished)

Determination of sulfite in dried fruits in relation to consumer health risk assessment / Ain Najihah Kamaruzaman. (2018) Degree thesis, thesis, Universiti Teknologi MARA ( Kampus Puncak Alam ).

Vision Coconut Sdn. Bhd. : perusahaan hasil-hasil kelapa / Muhammad Fazzli Kasim ... [et al.]. (2020) [Entrepreneurship Project] (Unpublished)

Homemade Marinade Enterprise / Muhassanah Khairiyah ... [et al.]. (2009) [Entrepreneurship Project] (Unpublished)

Pattern of fruits and vegetables intake among Health Sciences Students in Public University UiTM Selangor/ Emmy Hainida Khairul Ikram and Shazlen Amera Rohadi. (2019) Health Scope, 2. pp. 388-391. ISSN 2735-0649

L

Nutritional status among Malay preschool children in private kindergarten in Shah Alam / Fadhilah Lamun @ Jailani and Siti Suhara Ramli. (2006) [Research Reports] (Unpublished)

M

Role of traditional food knowledge (TFK) in MALAY community towards festive cuisine sustainability / Dr. Norazmir Md Nor … [et al.]. (2013) [Research Reports] (Unpublished)

Borneo Frozen Food Enterprise / Aneesah Madisin Abdullah ... [et al.]. (2016) [Entrepreneurship Project] (Unpublished)

Case Study : Izara Cookies Sdn. Bhd. / Nurul Aini Mahmood. (2020) [Entrepreneurship Project] (Submitted)

Qquail Enterprise / Dian Yunita Malong ... [et al.]. (2011) [Entrepreneurship Project] (Unpublished)

Sweet Tooth Fresco' Bites / Adethlyn Malubin... [et al.]. (2015) [Entrepreneurship Project] (Unpublished)

High pressure process treatment (HPP) as an alternative food preservation method on fruits and vegetables: A brief review / Suzihaque Maqsood-ul-Haque and Nur Aiedatul Shahirah Kamal. (2021) Malaysian Journal of Chemical Engineering and Technology (MJCET), 4 (1). pp. 32-38. ISSN 2682-8588

ETR 300 : Quail Agro Farm / Nazia Marin ... [et al.]. (2010) [Entrepreneurship Project] (Unpublished)

Convenience food : disadvantages of canned food to consumer health and other alternatives to minimize the usage of canned food / Dayang Juita Marudin & Azren Adila Ismail. (2017) [Student Project] (Unpublished)

Case Study : RS Serunding Enterprise / Siti Noor Auni Mat Useng. (2020) [Entrepreneurship Project] (Unpublished)

Fresh Rush Fisheries / Juriati Matim ... [et al.]. (2014) [Entrepreneurship Project] (Unpublished)

Fundamental of Entrepreneurship ENT300 : Pingu Iceland / Noor Fazlena Maulad Rusihan... [et al.]. (2012) [Entrepreneurship Project] (Unpublished)

FAAMZ Corporation / Muhd Amirul Asyraf Md Asri ... [et al.]. (2013) [Entrepreneurship Project] (Unpublished)

Pineapple cookies characteristics and sensory hedonic acceptance / Nur Farah Syazana Md Salleh ... [et a.]. (2020) Journal of Tourism, Hospitality & Culinary Arts (JTHCA), 12 (1). pp. 1-11. ISSN 1985-8914 ; 2590-3837

The transmission processes of the Traditional Food Knowledge (TFK) of the Malay traditional Hari Raya foods and generation practices / Mohd Shazali Md Sharif. (2018) PhD thesis, thesis, Universiti Teknologi MARA.

Blueprint : Go Coconut Enterprise “Scooconut” / ‘Ameely Zulaikha Md Zakuan. (2020) [Entrepreneurship Project] (Submitted)

Fundamental of Entrepreneurship ENT300 : Nimi Sandico / Nur Fathin Asyera Messelan... [et al.]. (2018) [Entrepreneurship Project] (Unpublished)

Daing Enterprise / Mohd Aliff Miri ... [et al.]. (2013) [Entrepreneurship Project] (Unpublished)

Determination of heavy metal in leafy and fruit vegetables from conventional farms in Kuala Selangor district / Amirah Mohamad, Fadilah Kamaludin. (2019) [Student Project] (Unpublished)

Malay food language and terminologies: young Malay culinarians’ understanding and usage / Khairunnisa Mohamad Abdullah. (2012) Masters thesis, thesis, Universiti Teknologi MARA Shah Alam.

Coffee marketing: what matters to coffee drinkers? / Nooraini Mohamad Sheriff ... [et al.]. (2016) Jurnal Intelek, 10 (2). pp. 15-29. ISSN 2682-9223

Food hygiene and sanitation assessment at Brahim’s Sats Food Services Sdn. Bhd. / Asiah Mardiah Mohamed & Nur Adlia Razmi. (2017) [Student Project] (Unpublished)

Green Leaf Candy Industry : perusahaan memproses gula-gula herba tempatan / Shahnas Mohamed Salleh ... [et al.]. (1998) [Entrepreneurship Project] (Unpublished)

SM Specialist "Burger ATM" / Nurul Shahira Mohammad. (2020) [Entrepreneurship Project] (Unpublished)

Technology Venture Blueprint Project Title : Peaceza Cafe / Nurzafirah Aidah Mohammed Zabani. (2020) [Entrepreneurship Project] (Unpublished)

Kepercayaan pelajar terhadap konsep ubudiyyah dalam pengurusan halal / Mahfuzah Mohammed Zabidi … [et al.]. (2017) Journal of Contempory Islamic Studies, 3 (2). pp. 37-55. ISSN 0128-0902

Case Study : Rozeriya Enterprise / Luqman Afiq Mohd Adnan. (2020) [Entrepreneurship Project] (Unpublished)

Consumers’ response on local food franchise facebook advertising / Muhamad Kamarul Zaman Mohd Ariffin. (2018) [Student Project] (Unpublished)

Business Model Canvas : Handy Food Dehydrator / Iqbal Ali Mohd Azman. (2020) [Entrepreneurship Project] (Unpublished)

Pak Wan Daging Bako / Nor Syafiqah Mohd Azwan. (2021) [Entrepreneurship Project] (Unpublished)

The facilitators and barriers to reduce sugar sweetened beverages intake among overweight females/ Nur Islami Mohd Fahmi Teng and Ahmad Syakirin Sulong. (2019) Health Scope, 2. pp. 405-408. ISSN 2735-0649

Business Model Canvas : Smart Compose Machine / Fatin Nur Azreena Mohd Fauzi. (2020) [Entrepreneurship Project] (Unpublished)

Nutrition Products and Supplements from Amway (Nutrilite) / Nor Maisarah Mohd Harun. (2021) [Entrepreneurship Project] (Submitted)

Mega Herba Sdn. Bhd / Mohd Arif Mohd Hassan ... [et al.]. (1997) [Entrepreneurship Project] (Unpublished)

Multi-Herbs Web Sdn Bhd / Mai Zurwatul Ahlam Mohd Jaafar...[et al.]. (1997) [Entrepreneurship Project] (Unpublished)

Delta Agropro Trading / Muhammad Khalis Mifzal Mohd Kamal. (2020) [Entrepreneurship Project] (Submitted)

Demographic comparisons on knowledge and practice in public school canteen and evaluation on school canteen management guidelines: a cross-sectional survey / Nadia Liana Mohd Karim. (2014) Masters thesis, thesis, Universiti Teknologi MARA.

Kejora Enterprise / Nooralyza Mohd Nasri ... [et al.]. (2003) [Entrepreneurship Project] (Unpublished)

Pitaya Bowls / Liyana Batrisyia Mohd Nazmi. (2021) [Entrepreneurship Project] (Unpublished)

Case Study : Faiza Sdn. Bhd / Afnan Syahmi Mohd Nazri. (2021) [Entrepreneurship Project] (Unpublished)

ENT 530 Social Media Portfolio: Chan Rak Ter / Muhammad Syukri Mohd Radzi. (2020) [Entrepreneurship Project] (Unpublished)

Case Study : Rizq Kaseh Resources / Nur Liana Mohd Rashid. (2020) [Entrepreneurship Project] (Unpublished)

Application of partial least squares discriminant analysis for discrimination of palm oil / Mas Ezatul Nadia Mohd Ruah ... [et al.]. (2014) Scientific Research Journal, 11 (1). pp. 1-14. ISSN 1675-7009

Kesedaran pemakanan halal dalam kehidupan beragama / Faridah Mohd Sairi … [et al.]. (2017) Journal of Contempory Islamic Studies, 3 (1). pp. 41-66. ISSN 0128-0902

A review on fast food consumption behaviour in Sindora Berhad / Nurul Ain Mohd Salleh. (2011) [Student Project] (Unpublished)

ENT 530 Social Media Report: Potato Chips by Kerepaxz / Nayli Syamimi Mohd Sharif. (2021) [Entrepreneurship Project] (Unpublished)

Malaysian local functional food attributes and customer satisfaction / Fadzilah Mohd Shariff, Dg. Khairunisa Ahmad Sapawi and Hassnah Wee. (2016) Journal of Tourism, Hospitality & Culinary Arts (JTHCA), 8 (2). pp. 45-54. ISSN 1985-8914 ; 2590-3837

ENT 530 Social Media Portfolio: Kek Timba Viral / Nor Hamizah Izzati Mohd Supian. (2021) [Entrepreneurship Project] (Unpublished)

Mr. Cheekang / Muhammad Najmi Mohd Wisham. (2021) [Entrepreneurship Project] (Unpublished)

A study of food festival loyalty / Zurinawati Mohi. (2013) Journal of Tourism, Hospitality & Culinary Arts (JTHCA), 5 (2). pp. 30-43. ISSN 1985-8914 ; 2590-3837

ENT 530 Social media Portfolio: Bayam Brazil Crispy / Nurwahida Syafieza Mokhtar. (2021) [Entrepreneurship Project] (Unpublished)

Adoption intention of halal traceability system among agro-food SMEs / Nur Aminin Muhamad, Nitty Hirawaty Kamarulzaman and Nolila Mohd Nawi. (2019) Journal of Contempory Islamic Studies, 5 (1). pp. 1-18. ISSN ISSN 2289-9634 e-ISSN 0128-0902

ENT 530 Social Media Portfolio: SyahFresh / Syahmi Zaini Muhammad Amirul Ridhzuan Stanny. (2021) [Entrepreneurship Project] (Unpublished)

Case Study : Smiling Orchid Bakery & Cake / Nur Ayunni Mukri. (2020) [Entrepreneurship Project] (Submitted)

Delicious Keli'kor Enterprise / Muhd Ridzan Mumen … [et al.]. (2014) [Entrepreneurship Project] (Unpublished)

Nutritional status and feeding practices among toddlers in selected nurseries in Puncak Alam, Selangor, Malaysia / Naleena Devi Muniandy, Nik Aishah Aliffah Mahdy, Ifrah Ruwaida Mat Saad. (2020) Health Scope, 3 (3). pp. 69-73. ISSN 2735-0649

ENT 530 Social Media Portfolio: Mus Burger and Thai Food / Intan Dayana Mushaya. (2021) [Entrepreneurship Project] (Unpublished)

The use of HACCP in temperature control of food storage in the refrigerator and freezer / Aisahatikah Mustafa. (2012) [Student Project] (Unpublished)

Case Study : Mokku Ani Enterprise / Nur Adawiyah Batrisyia Mustafa. (2020) [Entrepreneurship Project] (Unpublished)

Zaire's Biskut / Amela Farriza Mustaffar Bukhari ... [et al.]. (1996) [Entrepreneurship Project] (Unpublished)

Case Study : Natural Wellness Holdings Sdn Bhd / Nur Rashidah Mustopa Jawari. (2021) [Entrepreneurship Project] (Unpublished)

The practicality of leading a healthy lifestyle by consuming convenience food : a preliminary literature study / Siti Zulaikha Mutaza & Nurul Amirah Abdul Karim. (2017) [Student Project] (Unpublished)

N

ENT 530 Social Media Portfolio: The Nas Empire / Nas Atira Salwana Nabil. (2021) [Entrepreneurship Project] (Unpublished)

Retrospective study on the productive performance of Sahiwal x Friesian crossbred dairy cows / Navin Kumar Nadarajah and Nur Hardy Abu Daud. (2020) Borneo Akademika, 4 (4): 4. pp. 20-30. ISSN 2462-1641

ENT 530 Social Media Report: MISTERWHITE CHOCOJAR / Ihtisyamuddin Nashruddin. (2021) [Entrepreneurship Project] (Unpublished)

ENT 530 Social Media Report: Jeruk Kedondong Asam Boi / Nur Athirah Najihah Nawang. (2021) [Entrepreneurship Project] (Unpublished)

ENT 530 Case Study: Nasi Lemak Che Ta / Nurfarzana Liyana Nawawi ... [et al.]. (2021) [Entrepreneurship Project] (Unpublished)

ENT 530 : Case Study: The Honest Treat / Liyana Maisarah Nazri ... [et al.]. (2021) [Entrepreneurship Project] (Unpublished)

Ramly – Dato’ Dr. Hj. Ramly Bin Mokni / Nik Anis Syuhada Nik Abdul Aziz. (2021) [Entrepreneurship Project] (Submitted)

Principles of Entrepreneurship (ENT530): Social Media Portfolio: Sollado / Nik Nurul Iffah Nik Abdullah Zawawi. (2021) [Entrepreneurship Project] (Unpublished)

Principles of Entrepreneurship (ENT530): Social Media Portfolio: Aneka Popia / Siti Nur Balqis Noraizi. (2021) [Entrepreneurship Project] (Unpublished)

Nuriz Enterprise / Nurul Izzati Mohd Jalalu Sayuti. (2020) [Entrepreneurship Project] (Unpublished)

O

Masfareeza’s Frozen Food Enterprise / Mariam Osman ... [et al.]. (2002) [Entrepreneurship Project] (Unpublished)

P

Cassava Expert / Beatrice Paulus ... [et al.]. (2014) [Entrepreneurship Project] (Unpublished)

Acetes Enterprise (Belacan Supplier) / Ak Mohamad Nazri Pg Damit ... [et al.]. (2011) [Entrepreneurship Project] (Unpublished)

Consumer’s perception towards halal food certified products in Kuching, Sarawak /Mafizawaty P.G Matussin... [et al.]. (2016) Masters thesis, thesis, Universiti Teknologi Mara Cawangan Sarawak.

R

ENT 530 Social media portfolio: hanna cuppy cakes / Alia Suhanna Radzuan. (2021) [Entrepreneurship Project] (Unpublished)

International tourists’ acceptance of Malaysian heritage food choices / Noraini Rahim... [et al.]. (2020) ESTEEM Journal of Social Sciences and Humanities, 4. pp. 103-108. ISSN 2600-7274

VEBRA Enterprise (Prawn's supplier) / Albert Rahman ... [et al.]. (2012) [Entrepreneurship Project] (Unpublished)

N’ Joy Jelly Fruit Enterprise : manufacturing and processing of jelly fruit / Haslinda Rahmat... [et al.]. (2005) [Entrepreneurship Project] (Unpublished)

Pengambilan buah-buahan dan penilaian sensori: kajian kes di Seberang Jaya Pulau Pinang / Hussin Khan Rahmatullah Khan, Mohamad Azli Razali and Khairul Hidayat Rezo. (2009) [Research Reports] (Unpublished)

Flavor Frozen Food (3F) / Raja Azrin Raja Azman ... [et al.]. (2005) [Entrepreneurship Project] (Unpublished)

Case Study : Mokku Ani Enterprise / Nurul Athirah Ramli. (2020) [Entrepreneurship Project] (Unpublished)

Effect of sugar beet pectin on oil uptake in fried banana and its acceptability / Siti Suhara Ramli and Aini `Izzati Mohd Rosdi. (2019) ESTEEM Academic Journal, 15. pp. 56-63. ISSN 2289-4934

Development of healthy 3-In-1 drink from oats ( Avena Sativa), milk, raisin (Vitis Vinifera), almonds (Prunus Amygdalus), carrot (Daucas Carota) and papaya (Carica Papaya) / Nabila Ridhuwan ... [et al.]. (2014) [Student Project] (Unpublished)

Fundamental of Entrepreneurship ENT300: Morelicious Entreprise/ Marie Embasida Riyah ... [et al.]. (2010) [Entrepreneurship Project] (Unpublished)

ENT 530 Social Media Portfolio: Crabby Crispy / Fitri Kamilia Rohaizad. (2021) [Entrepreneurship Project] (Unpublished)

ENT 530 Social Media Portfolio: Sambal Garing Che Nor by ENAK / Nursyafiqah Romli. (2021) [Entrepreneurship Project] (Unpublished)

Case Study : Rizq Kaseh Resources (Kaseh Madu Kelulut) / Nur Faizah Roslan. (2020) [Entrepreneurship Project] (Submitted)

Case Study : Rozeriya Enterprise / Muhammad Rozaimie Rosli. (2020) [Entrepreneurship Project] (Unpublished)

Case Study : Izara Cookies Sdn. Bhd. / Nur Adiba Lyana Rosli. (2020) [Entrepreneurship Project] (Unpublished)

Stee Enterprise / Akbar Ali Rudin ... [et al.]. (2011) [Entrepreneurship Project] (Unpublished)

Universal Herbs Porridge Enterprise / Janet Rumalin ... [et al.]. (2013) [Entrepreneurship Project] (Unpublished)

ENT 530 Business Model Canvas: Run Mart / Nurlaila Ruselan ... [et al.]. (2021) [Entrepreneurship Project] (Unpublished)

Case Study : Oldtown White Coffee Malaysia / Siti Nabilah Ruslin. (2020) [Entrepreneurship Project] (Unpublished)

S

Factors that influence fast food consumption behavior among hospitality students at Universiti Utara Malaysia Sintok, Kedah / Nur Syahirah Sahak & Nur Afif Nabilah Abu Bakar. (2018) [Student Project] (Unpublished)

Exploring the intention to consume organic food among generation-Y / Juan Rizal Sa'ari and Koe Wei Loon. (2012) [Research Reports] (Unpublished)

Issue of Halalan Toyyiba in food supply chain among food handlers / Nurul Asmida Saad and Mohd Anuar Ramli. (2019) Journal of Contempory Islamic Studies, 5 (1). pp. 31-54. ISSN ISSN 2289-9634 e-ISSN 0128-0902

D’ durian / Nur Afiqah Izzati Saimran ... [et al.]. (2021) [Entrepreneurship Project] (Unpublished)

Sabahan Noodle Enterprise - Instant Noodle Bird Nest / Clifford Charles Sakandar ... [et al.]. (2009) [Entrepreneurship Project] (Unpublished)

Syarikat V.M.F.E Sdn. Bhd. : pengeluaran mesin vending berasaskan makanan segera / Mohd Hamdan Saleh... [et al.]. (1998) [Entrepreneurship Project] (Unpublished)

Learning about healthy food through interactive game / Muhammad Faizal Samat ...[et al.]. (2020) In: Extended Abstract of Kelantan International Learning and Innovation Exhibition 2018 (KILIEX 2018), Kota Bharu Kelantan.

Produk makanan halal : amalan kepenggunaan masyarakat Islam di Shah Alam / Zakiah Samori, Amal Hayati Ishak and Nurul Himmah Kassan. (2011) [Research Reports] (Unpublished)

The Fairy Bakery / Nur Izzati Saruji … [et al.]. (2018) [Entrepreneurship Project] (Unpublished)

Sweet Heart Sdn. Bhd. / Amy Michelle Segi … [et al.]. (2018) [Entrepreneurship Project] (Unpublished)

Sweet & Salty Fish Sdn Bhd / Md Noorfirdaus Selamat ... [et al.]. (2013) [Entrepreneurship Project] (Unpublished)

ENT 530 Social Media Portfolio: Chikenboum / Nur Muhammad Alwaliaddin Shaffian. (2021) [Entrepreneurship Project] (Unpublished)

ENT 530 Social Media Portfolio: Dim Sum by Aishah Shahudi / Siti Nur Aishah Shahudi. (2021) [Entrepreneurship Project] (Unpublished)

D'Stevia Corporation / Shairiel Awie Shairi ... [et al.]. (2013) [Entrepreneurship Project] (Unpublished)

Kambing Perap Patong / Nur Izzanie Sharudin. (2021) [Entrepreneurship Project] (Unpublished)

Case Study : S. F. Zas Trading / Siti Nadia Shifudin. (2020) [Entrepreneurship Project] (Unpublished)

Coconut Flesh Remover Technology Blueprint / Siti Nur Auni Husna Shikh Mohd Noor. (2020) [Entrepreneurship Project] (Unpublished)

Dried Fruit Jams (Dates and Raisins) / Siti Nur Atiqah Sukri. (2020) [Entrepreneurship Project] (Unpublished)

Stevia Excel Enterprise / Sebrey Jen Sompit ... [et al.]. (2010) [Entrepreneurship Project] (Unpublished)

Local Tourist Food Consumption Behaviour in Kota Bharu, Kelantan / Soo-Cheng Chuah,Chai Li Cheam and Sulaika Abd. Kadir. (2020) Journal of Contemporary Social Science Research, 4 (1). pp. 29-38. ISSN 0128-2697

Fundamentals of Entrepreneurship ENT300: Kerepek Yaya Enterprise/ Martina Meseline Spira... [et al.]. (2012) [Entrepreneurship Project] (Unpublished)

A review on street stall food handlers to apply food safety / Nor Fatihah Sudin and Norsil Awati Mustakim. (2017) [Student Project] (Unpublished)

Sansberry Enterprise / Abd Aziz Khairullah Suhaimi ... [et al.]. (2011) [Entrepreneurship Project] (Unpublished)

Case Study : Seri Pena Enterprise / Nur Humaira Suhaimi. (2020) [Entrepreneurship Project] (Submitted)

Case Study : Zaileha Milk Industry / Amirah Syahirah Sukran. (2020) [Entrepreneurship Project] (Unpublished)

Case Study : S. F. Zas Trading / Nur Annisa Syamella Sukri. (2020) [Entrepreneurship Project] (Unpublished)

Probing halal food wisdom to the growth and development of spiritual intelligence / Shariffah Sallina Syed Ismail and Norliza Karia. (2017) Journal of Contempory Islamic Studies, 3 (1). pp. 15-30. ISSN 0128-0902

T

Empirical Sdn. Bhd. / Zahira Mohamed Tahir ... [et al.]. (1999) [Entrepreneurship Project] (Unpublished)

D'Lazat Seaweed / Hasri Talib ... [et al.]. (2012) [Entrepreneurship Project] (Unpublished)

Quality Characteristics and Acceptability of Three Types of Pitaya Fruits in a Consumer Acceptance Test / Chemah Tamby Chik …[et al.]. (2011) Journal of Tourism, Hospitality & Culinary Arts (JTHCA), 3 (1). pp. 89-98. ISSN 1985-8914 , 2590-3837

Fundamental of Entrepreneurship ENT300: Loca-Root / Samson Tatim ... [et al.]. (2015) [Entrepreneurship Project] (Unpublished)

Food blog: A new wave in the culinary arts setting / Farina Nozakiah Tazijan...[et al.]. Voice of Academia (VOA), 8 (1). pp. 4-5. ISSN 2682-7840

Oni O Kiru / Tengku Aishah Fatimah Tengku Baharim. (2021) [Entrepreneurship Project] (Unpublished)

W

Food handler’s behavioral intention to practice safe food handling in franchise restaurant / Wan Hayati Wan Bujang. (2012) [Student Project] (Unpublished)

Anglomoc Milk / Wan Mohamad Faishal Wan Mohd Fauzi. (2020) [Entrepreneurship Project] (Submitted)

Ladang FeZaNoSa Enterprise / Ferzae Wasimin ... [et al.]. (2009) [Entrepreneurship Project] (Unpublished)

‘Success in Six’ Model to Increase Efficiency and Green Productivity / Koh Niak Wu... [et al.]. (2018) International Journal of Service Management and Sustainability (IJSMS), 3 (2). pp. 1-16. ISSN 2550-1569

Y

Case Study : Izara Cookies Sdn. Bhd. / Noor Alia Yamin. (2020) [Entrepreneurship Project] (Unpublished)

Capsicum Land Trading / Nor Afifah Yusof ... [et al.]. (2010) [Entrepreneurship Project] (Unpublished)

Case Study : Smiling Orchid Bakery & Cake / Nur Ahsikin Fazira Yusof. (2020) [Entrepreneurship Project] (Unpublished)

Technology transfer by MARDI in agro-food based industry: a case study of SME entrepreneurs in Sarawak / Norliyana Yusup. (2021) Masters thesis, thesis, Universiti Teknologi MARA.

Z

ENT 530 Social Media Portfolio: Nilofa MILK AZ / Afiqah Zafirah Zaharin. (2021) [Entrepreneurship Project] (Unpublished)

The level of awareness on Wasiyyah practice towards Halal Management Part 5 students in UiTM Puncak Alam / Munirah Zahril. (2020) [Student Project] (Unpublished)

Case Study : Smiling Orchid Bakery & Cake / Mohamed Zuheel Zaid. (2020) [Entrepreneurship Project] (Unpublished)

Case Study : PRM Foods & Marketing Sdn Bhd / Nur Syafawani Zaidi. (2021) [Entrepreneurship Project] (Unpublished)

Food handler knowledge, attitude and practice in school canteen / Nur Lyana Amira Zainal Azlan & Nurul Azwani Aladin. (2017) [Student Project] (Unpublished)

Service delay of cook to order food: assessing customer attitudes, reactions and implication to gerai choices and intention to re-patronization / Noorliza Zainol. (2011) Masters thesis, thesis, Universiti Teknologi MARA.

ENT 530 Social Media Portfolio: Mr. Kiwi Alor Setar / Norazreen Nashwa Zainol. (2021) [Entrepreneurship Project] (Unpublished)

Shakleebyzulfi / Zulfi Aizuddin Zainuddin. (2021) [Entrepreneurship Project] (Unpublished)

Development of nutritious frozen dessert from fruit-fruit formulation: analysis of sensory and market survey/ Fatin Nadzirah Zakaria ... [et al.]. (2019) Health Scope, 2. pp. 457-462. ISSN 2735-0649

Case Study : Mouthgasm HQ / Nur Nasehah Zanudin. (2020) [Entrepreneurship Project] (Unpublished)

ENT 530 Social Media Portfolio: Farh's Dessert / Farah Haziqah Zulkifli. (2021) [Entrepreneurship Project] (Unpublished)

Sahzul Pasar Segar Enteprise / Muhammad Azamuddin Zulkornain. (2020) [Entrepreneurship Project] (Submitted)

This list was generated on Thu Aug 11 12:32:51 2022 UTC.