Items where Subject is "H Social Sciences > HD Industries. Land use. Labor > Food industry and trade. Halal food industry. Certification > Malaysia"

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Number of items at this level: 9.

A

Ab. Karim, M. Shahrim and Chua, Bee-Lia and Salleh, Hamdin (2009) Malaysia as a culinary tourism destination : international tourists’ perspective / M. Shahrim Ab. Karim, Bee-Lia Chua and Hamdin Salleh. Journal of Tourism, Hospitality & Culinary Arts, 1 (3). pp. 1-16. ISSN 1985-8914

Abdul Rahman, Ahmad Esa and Syed Omar, Sharifah Nadzrah (2009) Fast food restaurant industry scenario in Malaysia:college students' perceptions / Ahmad Esa Abdul Rahman , Sharifah Nadzrah Syed Omar. Research Reports. Institute of Research, Development and Commercialization , Universiti Teknologi MARA, Shah Alam. (Unpublished)

B

Borzooei, Mahdi (2016) Halal brand and purchase intention of halal processed food in Malaysia: The influence of brand theory and religious commitment / Mahdi Borzooei. In: The Doctoral Research Abstracts. IGS Biannual Publication, 9 (9). Institute of Graduate Studies, UiTM, Shah Alam.

M

Mohd Nawawi, Ahmad Naif Ilmam (2018) Global Halal Market : the position of Malaysia as halal food producer / Ahmad Naif Ilmam Mohd Nawawi. Student Project. Academy of Contemporary Islamic Studies (ACIS). (Unpublished)

Maulad Bahrol, Khadijah and Supangat, Nor Fasihah (2014) The role of Halal awareness and Halal certification in influencing Malaysian intention to purchase Halal food and non-food products in Johor / Khadijah Maulad Bahrol and Nor Fasihah Supangat. Student Project. Faculty of Business and Management, Bandaraya Melaka. (Unpublished)

Marco, Tieman (2013) The application of halal in supply chain management: principles in the design and management of halal food supply chains / Marco Tieman. In: The Doctoral Research Abstracts. IPSis Biannual Publication, 4 (4). Institute of Graduate Studies, UiTM, Shah Alam.

Mohd Saleh, Zurita (2017) Social capital influence on supply chain integration in the food processing industry in Malaysia / Zurita Mohd Saleh. Journal of International Business, Economics and Entrepreneurship (JIBE), 2 (1). pp. 34-43. ISSN 2550-1429

O

Osman, Mohd Firzuan (2017) An empirical analysis of Malaysia rice in the world food market industry / Mohd Firzuan Osman. Student Project. Faculty of Plantation and Agrotechnology, Jasin, Melaka. (Unpublished)

Z

Zainal, Artinah and Zali, Ahmad Nizan and Kassim, Mohd Nizam (2010) Malaysian gastronomy routes as a tourist destination / Artinah Zainal, Ahmad Nizan Zali and Mohd Nizam Kassim. Journal of Tourism, Hospitality & Culinary Arts, 2 (1). pp. 1-10. ISSN 2590-3837

This list was generated on Mon Sep 23 12:28:59 2019 +08.