Items where Division is "Faculty of Hotel and Tourism Management" and Year is 2018

Group by: Creators | Item Type | No Grouping
Jump to: A | C | H | J | K | M | N | R | S
Number of items: 22.

A

Abdullah, Qistina Donna Lee and Abdul Hamid, Salmiah (2018) Public-Private Partnership (PPP) in managing arts, cultural and tourism sector / Qistina Donna Lee Abdullah, Salmiah Abdul Hamid. (2018) Journal of Tourism, Hospitality and Culinary Arts, 10 (1). pp. 1-14. ISSN 1985-8914 ; 2590-3837

Abdullah Suhami, Muhamad Zulhelmi and Abdul Talib, Salim and Bachok, Sabaianah and Mohd Saleh, Maria (2018) Service attributes, customer satisfaction and return usage: A case of Uber Malaysia / Muhamad Zulhelmi Abdullah ...[et al.]. (2018) Journal of Tourism, Hospitality & Culinary Arts (JTHCA), 10 (2). pp. 1-23. ISSN 1985-8914 ; 2590-3837

Ang, Kean Hua (2018) Highlands sustainable development and tourist’s satisfaction: a grounded model study / Ang Kean Hua. (2018) Journal of Tourism, Hospitality and Culinary Arts, 10 (2). pp. 12-22. ISSN 1985-8914 ; 2590-3837

Asmar, Yulastri and Ferdian, Feri (2018) Nutrition adequacy level and elementary school students’ learning achievement / Kasmita Asmar Yulastri and Feri Ferdian. (2018) Journal of Tourism, Hospitality & Culinary Arts (JTHCA), 10 (2). pp. 1-9. ISSN 1985-8914 ; 2590-3837

C

Chandran, Suseela Devi and Puteh, Fadilah and Zianuddin, Azizan and Azmi, Nur Alia (2018) Key drivers of medical tourism in Malaysia / Suseela Devi Chandran ... [et al.]. (2018) Journal of Tourism, Hospitality & Culinary Arts (JTHCA), 10 (1). pp. 1-12. ISSN 1985-8914 ; 2590-3837

Che Aziz, Roslizawati and Nik Hashim, Nik Alif Amri and Awang, Zaimatul (2018) Tourism development in rural areas: potentials of appreciative inquiry approach / Roslizawati Che Aziz, Nik Alif Amri Nik Hashim and Zaimatul Awang. (2018) Journal of Tourism, Hospitality and Culinary Arts, 10 (1). pp. 59-75. ISSN 1985-8914 ; 2590-3837

Chong, Ka Leong (2018) Trying out new cafes in town: assessing the impact of physical environment on visit intention / Chong Ka Leong. (2018) Journal of Tourism, Hospitality and Culinary Arts, 10 (2). pp. 35-46. ISSN 1985-8914 ; 2590-3837

H

Hajar, Izham and Abdul Rahim, Fatin Liyana and Kudang, Veronicca Babra Monna and Mohd Zaidi, Fatin Syafiqah (2018) ENT 530 Case Study / Izham Hajar ... [et al.]. (2018) [Entrepreneurship Project] (Unpublished)

Hajar, Izham and Abdul Rahim, Fatin Liyana and Mohd Zaidi, Fatin Liyana and Kudang, Veronicca Babra Monna (2018) ENT 530 Business Plan : Edible Water Bottle / Izham Hajar... [et al.]. (2018) [Entrepreneurship Project] (Unpublished)

Hanafi, Nadia and Samsudin, Siti Nur Lukluah and Sharif, Nurhayati and Mohd Sarijil, Mohd Zulki (2018) ENT 530 Case Study (Go and Grab (Kiosk) / Nadia Hanafi ... [et al.]. (2018) [Entrepreneurship Project] (Unpublished)

Hanafiah, Mohd Hafiz and Jamaluddin, Mohd Raziff (2018) Student perception towards in-class simulation games: A case of hospitality investment simulation / Mohd Hafiz Hanafiah and Mohd Raziff Jamaluddin. (2018) Journal of Tourism, Hospitality & Culinary Arts (JTHCA), 10 (1). pp. 1-5. ISSN 1985-8914 ; 2590-3837

J

Joo-Ee, Gan and Seo, Nuli (2018) Millennials’ environmental awareness, price sensitivity and willingness to pay for green hotels / Joo-Ee Gan and Seo Nuli. (2018) Journal of Tourism, Hospitality and Culinary Arts, 10 (2). pp. 47-62. ISSN 1985-8914 ; 2590-3837

K

Kudang, Veronicca Babra Monna (2018) ENT 530 Social Media Portfolio / Veronicca Babra Monna Kudang. (2018) [Entrepreneurship Project] (Unpublished)

M

Mohamed Zakaria, Hasan and Aziz, Azlizam (2018) Kuala Selangor perceived attractiveness as a domestic tourism destination / Hasan Mohamed Zakaria and Azlizam Aziz. (2018) Journal of Tourism, Hospitality and Culinary Arts, 10 (2). pp. 63-80. ISSN 1985-8914 ; 2590-3837

Mohd Asri, Afriena Nadhira and Abd Hamid, Noor Shahira and Ahmad Zahari, Nurizzati and Paya Lusat, Regina and Mohd Taib, Wafa (2018) ENT 530 Case Study : Dhar Frozen Foods & Pastry / Afriena Nadhira Mohd Asri ... [et al.]. (2018) [Entrepreneurship Project] (Unpublished)

N

Nahar, Naili and Ab Karim, Shahrim and Karim, Roselina and Ghazali, Hasanah and Krauss, Steven Eric (2018) The globalization of Malaysia national cuisine: a concept of ‘gastrodiplomacy' / Naili Nahar ... [et al.]. (2018) Journal of Tourism, Hospitality and Culinary Arts, 10 (1). pp. 42-58. ISSN 1985-8914 ; 2590-3837

Nik Mohd Zawawi, Nik Normadiana and Borhan, Nurhaziqa and Aili, Nur Fatin Amani and Wan Zakaria, Wan Nur Afiqah and Abdul Rashid, Anis Nabilah and Mohd Azam, Adlin Nasreen (2018) Physio smart watch / Nik Normadiana Nik Mohd Zawawi...[et al.]. (2018) [Entrepreneurship Project] (Unpublished)

Nur, Er Ah Choy and Ruslan, Helwa (2018) Determinants of competitive advantage in the tourism sector of Langkawi Island, Kedah / Er Ah Choy Nur and Helwa Ruslan. (2018) Journal of Tourism, Hospitality and Culinary Arts, 10 (1). pp. 60-72. ISSN 1985-8914 ; 2590-3837

R

Rusdin, Nurul Amalinah and Abdul Rashid, Rosmalina (2018) Service quality, satisfaction and revisit intention: a conceptual model / Nurul Amalinah Rusdin and Rosmalina Abdul Rashid. (2018) Journal of Tourism, Hospitality and Culinary Arts, 10 (2). pp. 1-11. ISSN 1985-8914 ; 2590-3837

S

Saharrudin, Nuruh Haidah and Saahal, Hanisah and Rowin, Clement and Mohd Farizan, Muhammad Hilman and Manan, Misshirley (2018) ENT 530 Business Plan : Coatmet / Nuruh Haidah Saharrudin ... [et al.]. (2018) [Entrepreneurship Project] (Unpublished)

Saharrudin, Nurul Haidah and Saahal, Hanisah and Rowin, Clement and Mohd Farizan, Muhammad Hilman and Manan, Misshirley (2018) ENT 530 Case Study / Nurul Haidah Saharrudin ... [et al.]. (2018) [Entrepreneurship Project] (Unpublished)

Samsudin, Siti Nur Lukluah (2018) ENT 530 Social Media Portfolio : Sambal Goreng Jawa Letopz / Siti Nur Lukluah Samsudin. (2018) [Entrepreneurship Project] (Unpublished)

This list was generated on Sun Nov 30 21:32:53 2025 UTC.