Items where Subject is "T Technology > TX Home economics > Food service > Malaysia"

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O

Othman, Zulhan (2007) Service delivery system and customer patronization : a comparison of ethnic restaurants in Shah Alam / Zulhan Othman. Masters thesis, Universiti Teknologi MARA.

V

Voon, Boo Ho and Kueh, Karen Meng Koon and Unggah, Lois and Chali, Raymond (2009) Customers’ perception of restaurant service quality : evidence from Malaysia / Voon Boo Ho ... [et al.]. Social and Management Research Journal, 6 (1). pp. 33-50. ISSN 1675-7017

W

Wan Sazali, Wan Nur Farhana and Mazlan, Maisarah (2013) A case study on perceived waiting time, customer satisfaction and repatronization at Kentucky Fried Chicken (KFC), i-City, Section 7, Shah Alam / Wan Nur Farhana Wan Sazali and Maisarah Mazlan. Student Project. Faculty of Hotel and Tourism Management, Shah Alam. (Unpublished)

This list was generated on Sun Nov 18 18:30:48 2018 +08.