Items where Author is "Hashim, Norliana"

Article

A study of Sarawak ethnic food “Tuak” as means of communication in understanding culture / Nik Mohd Shahril Nik Mohd Nor … [et al.]. (2020) Gading Journal for Social Sciences, 23 (1). pp. 1-5. ISSN e-ISSN: 2600 - 7568

An overview of service quality towards guest’s satisfaction in hospitality industry / Aida Khalida Mohamed Idris... [et al.]. (2020) ESTEEM Journal of Social Sciences and Humanities, 4. pp. 196-202. ISSN 2600-7274

Tourist motivation to consume Pulau Pinang local food / Norliana Hashim...[et al]. (2017) Journal of Tourism, Hospitality & Culinary Arts (JTHCA), 9 (2). pp. 1-10. ISSN 1985-8914 ; 2590-3837

Factors that influence frontline employee behavior towards guest satisfaction in hotel / Aida Khalida Mohamed Idris... [et al.]. (2017) Journal of Academia, 5 (1). pp. 147-157. ISSN 2289-6368

Book Section

A study on dinescape and customers' behavioral intention at hipster cafes in Penang / Suria Sulaiman. (2023) In: Melaka International Social Sciences, Science, and Technology (MIC3ST) 2023. Division of Research, Industrial Linkages and Alumni, UiTM Cawangan Melaka, Alor Gajah, Melaka, p. 22. (Submitted)

Monograph

Canteen Day by HADRAH 2023 / Suria Sulaiman, Zarifah Mohd Zain and Norliana Hashim. (2023) Bulletin. Faculty of Hotel & Tourism Management, UiTM Pulau Pinang.

HADRAH 7.0 / Norliana Hashim, Norhamizan Hamir and Mohd Syafiq Othman. (2023) Bulletin. Faculty of Hotel & Tourism Management, UiTM Pulau Pinang.

Kursus etika di meja makan / Norhamizan Hamir and Norliana Hashim. (2023) Bulletin. Faculty of Hotel & Tourism Management, UiTM Pulau Pinang.

Pertandingan ‘Battle of Empower Barista Art’ / Norhamizan Hamir ... [et al.]. (2023) Bulletin. Faculty of Hotel & Tourism Management, UiTM Pulau Pinang.