Better Thing Side Cafe / Nurfaraheen Othman ... [et al.]

Othman, Nurfaraheen and Roland, Natasja Iman and Jainry, Sherrie Quincy and Anjimin, Dianna (2015) Better Thing Side Cafe / Nurfaraheen Othman ... [et al.]. [Entrepreneurship Project] (Unpublished)

Abstract

Better Things Side is a cafe established by 4 friends who have dreamed of venturing a business within the restaurant industry. The name "Better Things Side" came to us as we believed in the saying, "After a storm, there will always be better things on the other side". The saying comforted us so much that we decided to put it as our cafe's name. We have also designed our cafe with the saying as our theme in which we have designed the cafe to have a cozy and warm vibe to it. We want our customers to feel better whenever they are enjoying our main product, which is doughnuts. Speaking of business matters, our main food product happens to be doughnuts. However, these are not just ordinary doughnuts; these doughnuts are an innovation in the doughnut catogary. For our doughnuts will have ice cream, of the customer's choice, as well as sweet butter icing and choices of toppings ranging up from fruits, cookie crumbles and other yummy toppings. To balance the sweetness of our doughnuts, we also provide beverages that will help balance our the sweetness of our doughnuts mainly, choices of coffees and teas. Both of our products are produced in a clean facillity as hygiene and quality of our doughnuts are our main priority.

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