Items where Subject is "Food industry and trade. Halal food industry. Certification"

Library of Congress Subject Areas (1)
- H Social Sciences (89)
  - HD Industries. Land use. Labor (89)
    - Food industry and trade. Halal food industry. Certification (89)
      - Malaysia (89)

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Number of items at this level: 882.

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Halal literacy and halal product purchase dimension: a preliminary study / Anna Sardiana. (2020) Insight Journal (IJ), 6 (28). pp. 277-294. ISSN 2600-8564

A

Factors influencing purchase intention behaviour among female young generation on halal collagen beauty drinks / Ainol Asyikin Annuar. (2015) [Student Project] (Unpublished)

Determinants of sertu cleansing integrity in Halal logistics operations in Malaysia / Noorsiah Ahmad. (2018) In: The Doctoral Research Abstracts. IGS Biannual Publication, 14 . Institute of Graduate Studies, UiTM, Shah Alam.

Factors affecting Halal food purchasing by Non-Muslim / Nur Nadzirah Abd. Malek. (2019) [Student Project] (Unpublished)

Sago Extract Enterprise / Fairul Azuan B. Abd. Zaim...[et al.]. (2010) [Entrepreneurship Project] (Unpublished)

Sustaining food production for food security: a case study for Federal Agricultural Marketing Authority (FAMA) / Anies Farahin Abdul Rahman and Siti Shakiroh Ahmad Tajudin. (2013) [Student Project] (Unpublished)

Case Study : Kak Nah Serondeng Enterprise / Norhafizah Ab Jalil. (2020) [Entrepreneurship Project] (Unpublished)

Case Study : Oh My Cake (OMC) / Nur Ain Natasya Ab Rauf. (2020) [Entrepreneurship Project] (Unpublished)

Halal logistics in Brunei: current constraints and future potentials / Mohamed Syazwan Ab Talib. (2020) Journal of Emerging Economies & Islamic Research, 8 (1). pp. 1-8. ISSN 2289-2559

Malaysia as a culinary tourism destination : international tourists’ perspective / M. Shahrim Ab. Karim, Bee-Lia Chua and Hamdin Salleh. (2009) Journal of Tourism, Hospitality & Culinary Arts (JTHCA), 1 (3). pp. 1-16. ISSN 1985-8914 ; 2590-3837

Fundamentals of Entrepreneurship (ENT300) Waffle On! / Nur Liyana Bt Ab. Latif... [et al.]. (2017) [Entrepreneurship Project] (Unpublished)

Daily Pie Cafe / Afiqah Syahirah Abanan ... [et al.]. (2014) [Entrepreneurship Project] (Unpublished)

ENT 300 Fundamentals of Entrepreneurship B.A.H.M2 Lounge Café / Abang Muhamad Zulfadhli... [et al.]. (2013) [Entrepreneurship Project] (Unpublished)

Persepsi, kesedaran dan tindakan masyarakat Islam terhadap makanan berasaskan daging ayam halal - Kajian kes di Kuching, Sarawak / Abang Sulaiman Bin Abang Salleh ... [et al.]. (2006) [Research Reports] Physical copy is available on shelf (Unpublished)

Entrepreneurship : Rampai Sari Sate catering / Ahmad Faisz Abd Ghani ... [et al.]. (2002) [Entrepreneurship Project] (Unpublished)

Pultry farming business plan (group) / Alif Alhusna Abd Halim ... [et al.]. (2017) [Entrepreneurship Project] (Unpublished)

Golden Dream Enterprise / Hasmah Abd Hamid ... [ et al. ]. (2011) [Entrepreneurship Project] (Unpublished)

Case Study : Seri Pena Enterprise (Budu) / Diyana Abd Hamid. (2020) [Entrepreneurship Project] (Unpublished)

Juicylicious Company / Akmal Nashreq Abd Malik... [et al.]. (2013) [Entrepreneurship Project] (Unpublished)

Fruithiees Food Truck / Mohd Azrul Abd Rajak ... [et al.]. (2015) [Entrepreneurship Project] (Unpublished)

Chendol Enterprise / Rjuan Afify B Abd Raup... [et al.]. (2009) [Entrepreneurship Project] (Unpublished)

RISE: Empowering halal research towards sustainability through disruptive technology / Muhamad Afiq Abd Razak. (2022) RISE: Catalysing Global Research Excellence, 2: 15. pp. 45-46. ISSN 2805-5883

Perception of Malaysians at Klang Valley towards halal food products / Nadzirah Abd Wahab. (2007) [Student Project] (Unpublished)

EZ Pre-Prepared Package Food / Norjanatul Suriani Abd Wain ... [et al.]. (2000) [Entrepreneurship Project] (Submitted)

#Rasta Cafe / Norsyameera Anisah Abd. Rahman ... [et al.]. (2015) [Entrepreneurship Project] (Unpublished)

Fundamental of Entrepreneurship ENT300 : Berkat Enterprise / Noor Hafidz Abdollah ... [et al.]. (2015) [Entrepreneurship Project] (Unpublished)

Keli Frozen Fydaqueen: case study: company analysis / Addina Syaza Abdul Aziz … [et al.]. (2021) [Entrepreneurship Project] (Unpublished)

Impediments of halal certification and logo in Malaysia / Ahmad Adl Azri Abdul Aziz, Nursuraya Mohamad Zulkifli and Syaza Fatini Shukri. (2016) Degree thesis, thesis, Universiti Teknologi MARA Cawangan Melaka.

Case Study : Mokku Ani Enterprise / Afiqah Anati Abdul Aziz. (2020) [Entrepreneurship Project] (Unpublished)

Simply Delicious / Fahmiera Abdul Fatah... [et al.]. (2013) [Entrepreneurship Project] (Unpublished)

Moolky Moo / Nurul Hanani Abdul Halim. (2022) In: MINDAREKA HYBRID 2022: Programme Book. College of Creative Arts, Universiti Teknologi MARA Kedah Branch, pp. 99-100. ISBN 9789672948254

Faculty Of Hotel & Tourism Management a study of employee fulfillment towards loyalty in hotel industry / Hassrul Hafize Abdul Halim Hafiz & Mu’az Mohd Radzi. (2018) [Student Project] (Unpublished)

ETR 300 : Royal Bakery (Bakery Shop) / Hairul Amli Abdul Hamid ...[et al.]. (2000) [Entrepreneurship Project] (Unpublished)

Ready meal kitchen / Mohammad Razin Hazman Abdul Hamid, Nurul Maisara Mazlan and Siti Malyanah Rahmah Amran. (2017) [Entrepreneurship Project]

Kentang Krispi / Amalia Farzanah Abdul Jalil. (2022) In: Mindareka Hybrid 2022: Programme Book. College of Creative Arts, Universiti Teknologi MARA Kedah Branch, pp. 1-2. ISBN 9789672948254 (Submitted)

ENT530 : Peanutlicious Bakery and Cafe / Muhammad Adlan Abdul Jamil ... [et al.]. (2019) [Entrepreneurship Project] (Unpublished)

Asas Keusahawanan (ETR 300) : Pesona Impian Sdn. Bhd. / Kahma Shufana Abdul Kadir... [et al.]. (1998) [Entrepreneurship Project] (Unpublished)

Ambuyat Crackers / Yuriqa Abdul Kahar... [et al.]. (2015) [Entrepreneurship Project] (Unpublished)

Case study : Veloce Food Industry Sdn. Bhd. / Abdul Hafiz Irham Abdul Karim. (2020) [Entrepreneurship Project] (Unpublished)

Case Study : Zaileha Milk Industry / Nur Alisa Natrah Abdul Karim. (2020) [Entrepreneurship Project] (Unpublished)

E-Sate House / Mazlin Abdul Malek ... [et al.]. [Entrepreneurship Project] (Submitted)

A review on the development of catering service and demand in foodservice organization / Adam Abdullah Abdul Manaf and Nurul Aliah Safwah Md Fadzil. (2017) [Student Project] (Submitted)

Asas Keusahawanan (ETR 300) : Northern Ice Tube / Hariza Abd. Rahim... [et al.]. (1996) [Entrepreneurship Project] (Unpublished)

Uni Red Enterprise / Mohd Zul Faizan Abdu Rahman ... [et al.]. (2011) [Entrepreneurship Project] (Unpublished)

The importance of a global mindset to the Malaysian food industry SMEs / Nurul Ulya Abdul Rahman and Norziani Dahalan@Omar. (2022) Voice of Academia, 18 (2). pp. 140-150. ISSN 1985-5079 (Submitted)

Fundamentals of Entrepreneurship ENT 300 : G-Clique Sharecup / Nur Amirah Abdul Rahman ... [et al.]. (2019) [Entrepreneurship Project] (Unpublished)

Tea-Moon Cafe / Nur Liyana Abdul Rahman ... [et al.]. (2014) [Entrepreneurship Project] (Unpublished)

ENT300: Fundamentals of Entrepreneurship QAHWAH CAFE / Nur-Asikin Abdul Rahman... [et al.]. (2015) [Entrepreneurship Project] (Unpublished)

Precious House of Pancakes Cafe / Nommy Paulus... [et al.]. (2014) [Entrepreneurship Project] (Unpublished)

Fundamentals of Entrepreneurship (ENT300) Business plan: Sultan Coffee Roasters / Fariz Daniel Abdul Rashid …[et al.]. (2021) [Entrepreneurship Project] (Unpublished)

Salaii / Muhd Aliff Abdul Rashid. (2022) In: Mindareka Hybrid 2022: Programme Book. College of Creative Arts, Universiti Teknologi MARA Kedah Branch, pp. 15-16. ISBN 9789672948254 (Submitted)

Te Amor Pastries / Nur Syahirah Abdul Razak. (2022) In: Mindareka Hybrid 2022: Programme Book. College of Creative Arts, Universiti Teknologi MARA Kedah Branch, pp. 95-96. ISBN 9789672948254

Transparency of information on halal hospitality service in accommodation websites / Nor Hidayatun Abdul Razak … [et al.]. (2019) Journal of Contempory Islamic Studies, 5 (2). pp. 1-11. ISSN ISSN 2289-9634 e-ISSN 0128-0902

Fundamental of Entrepreneurship ENT300 : HotSandwichPort Cafe/ Mohd Fitri Abdul Taib... [et al.]. (2018) [Entrepreneurship Project] (Unpublished)

Zea Mays flour / Ahmad Shakani Abdullah, Iklima Husna Abdul Rahim and Marry Tracy Pawan. (2020) Borneo Akademika, 4 (3): 3. pp. 19-25. ISSN 2462-1641

Determinants of Halal trade flows: the influence of Halal certification, Halal presence and Muslim population on Malaysia’s Halal exports / Anis Mardiana Abdullah. (2021) PhD thesis, thesis, Universiti Teknologi MARA.

Sempoi Fish Roastaurant / Fauzi Abdullah ... [et al.]. (2003) [Entrepreneurship Project] (Submitted)

Demystifying Muslim consumer religiosity: does sustainability matter in halal food industry? / Johari Abdullah ... [et.al.]. (2022) International Journal of Service Management and Sustainability (IJSMS), 7 (1). pp. 63-86. ISSN 0128-3057

Fundamentals of Entrepreneurship ETR300 Sate Kita Cafe / Aimi Athirah Abdullah... [et al.]. (2019) [Entrepreneurship Project] (Unpublished)

Fundamental of Entrepreneurship ENT 300: Fairycake Cafe / Edora Laura Abdullah... [et al.]. (2015) [Entrepreneurship Project] (Unpublished)

De' Green Surprise Sdn Bhd / Sharif Azmi Abdurahman ... [et al.]. (2009) [Entrepreneurship Project] Physical copy is available on shelf (Unpublished)

Starduck Roasted Cafe / Mohd Ebdazief Abrahim ... [et al.]. (2013) [Entrepreneurship Project] (Unpublished)

ETR 300 : Delifrance Asiatic Food Ltd. / Intan Muliati Abu Bakar ...[et al.]. (2000) [Entrepreneurship Project] (Unpublished)

ETR 300 : Syarikat Asiatica Asli Sdn. Bhd. / Nor Asnani Abu Bakar ... [et al.]. (2021) [Entrepreneurship Project] (Unpublished)

Analysis the implementation of the halal logo in the food industry in Malaysia / Nur Afini Abu Bakar and Azri Bhari. (2021) In: 4th International Islamic Heritage Conference 2021 (ISHEC ’21). Academy of Contemporary Islamic Studies (ACIS), Alor Gajah, Melaka, p. 23. ISBN 978-967-2846-07-9

Ekman Soya Bean Company / Amalia Abu Bakar... [et al.]. (2001) [Entrepreneurship Project] (Unpublished)

University students’ perception on the fast food industry service quality in Terengganu / Arma Mohd Faizal Abu Bakar…[et al.]. (2017) Journal of Tourism, Hospitality & Culinary Arts (JTHCA), 9 (2). pp. 551-560. ISSN 1985-8914 ; 2590-3837

ETR 300 : Delifrance Asiatic Foods LTD Fast Food (Franchise) / Intan Muliati Abu Bakar ... [et al.]. (2000) [Entrepreneurship Project] (Submitted)

The attributes of sustaining the fast food restaurants in Malaysia: a case of A&W / Nurul Shahariza Abu Hassan and Nurul Salwa Hedzir. (2014) [Student Project] (Submitted)

Entrepreneurship : D & Z Frozen Food / Nur’azni Abu Shaari ... [et al.]. (2002) [Entrepreneurship Project] (Unpublished)

Business Model Canvas : Burger Sauce Spreader / Hazman Abu Yazid. (2020) [Entrepreneurship Project] (Submitted)

Fundamental of Entrepreneurship ENT300 : Te'Chu Fish Noodles / Veronica Adi ... [et al.]. (2017) [Entrepreneurship Project] (Unpublished)

Effect of L-ascorbic acid on the quality of beef burger during refrigeration storage / Aznor Nizam Adli. (2002) Degree thesis, thesis, Universiti Teknologi MARA.

Fundamental of Entrepreneurship ENT300: SinggahSitok/ Rahmatullah Affandy... [et al.]. (2013) [Entrepreneurship Project] (Unpublished)

Bridal Cafe / Mohammed Faiz Afifi ... [et al.]. (2015) [Entrepreneurship Project] (Unpublished)

Crazy Bros / Akmal Afandi. (2022) In: MINDAREKA HYBRID 2022: Programme Book. College of Creative Arts, Universiti Teknologi MARA Kedah Branch, pp. 73-74. ISBN 978-967-2948-25-4 (Submitted)

Chocolate Fountain Dreams Enterprise / Mohammad Farid Ag Omar ... [et al.]. (2009) [Entrepreneurship Project] Physical copy is available on shelf (Unpublished)

Afro's Kitchen Restaurant / Ag Mohd Haddy Muhaizan Ag Yusop ... [et al.]. (2017) [Entrepreneurship Project] (Unpublished)

Kajian rintis ke atas sikap pengguna bukan islam terhadap produk makanan halal / Dayang Haryani Diana Ag. Damit, Amran Harun and Halim Ahmad. (2017) Borneo Akademika, 2 (1). pp. 52-60. ISSN 2462-1641

Fundamental of Entrepreneurship ENT300 : Ratu Rainbow Cake / Patrisia Inya Agap ... [et al.]. (2017) [Entrepreneurship Project] (Unpublished)

Determinants influence in intention to purchase healthy food among consumer in Melaka / Vaneitta Agiu. (2020) [Student Project] (Unpublished)

La' Vegan Cafe / DK Anis Syaifa Ah Lahap @ Ag Syairin ... [et al.]. (2017) [Entrepreneurship Project] (Unpublished)

TAZ Trading: Pembekal Pemakanan Tambahan / Adawiyah Ahdan…[et al.]. (1997) [Entrepreneurship Project] (Unpublished)

Dozen Seaweed Enterprise / Mohd Shuaib Ahmad ... [et al.]. (2013) [Entrepreneurship Project] (Unpublished)

Tutty Fruity Cafe / Ruzanna Ahmad ... [et al.]. (2003) [Entrepreneurship Project] (Submitted)

Kopikawan Cafe / Azhan Ahmad... [et al.]. (2016) [Entrepreneurship Project] (Unpublished)

Fundamentals of Entrepreneurship ENT300 Satay Kamek / Mohd Syafiie Hj Ahmad... [et.al]. (2012) [Entrepreneurship Project] (Unpublished)

Business plan for noodle manufacturing business / Norsharmimi Ahmad. (2017) Masters thesis, thesis, Universiti Teknologi MARA Cawangan Sarawak.

Pecking Order Theory: evidence from Malaysia and Thailand food and beverages industry / Wahida Ahmad and Noor Azillah Mohamad Ali. (2017) Jurnal Intelek, 12 (1). pp. 85-91. ISSN 2682-9223

The influence of job experience of the candidates on hotel organization performance / Farah Diyana Ahmad Farrin and Siti Nur Ain Mohd Sani. (2017) [Student Project] (Unpublished)

Lekor Den Enterprise: Keropok Lekor / Norfazarifah Ahmad Fazli... [et al.]. (2013) [Entrepreneurship Project] (Unpublished)

Troprieze Company / Muhammad Hadri Aiman Mohd Zamari... [et al.]. (2014) [Entrepreneurship Project] (Unpublished)

Restoran Masakan Semenanjung / Norhayati Ahmad Nazlan ... [et al.]. (2002) [Entrepreneurship Project] (Unpublished)

Instant Coffee Cube / Ahmad Raziq Ab Hisham. (2020) [Entrepreneurship Project]

Fundamentals of Entrepreneurship Ent300: Fresh Serunding Enterprise / Nurfatimah Ahmad Shah ... [et al.]. (2011) [Entrepreneurship Project] (Unpublished)

Fundamentals of Entrepreneurship ENT 300 : Sidik Ahh Dessert By De' Ruin / Nur Farhana Izzati Ahmad Shahlan ... [et al.]. (2019) [Entrepreneurship Project] (Unpublished)

Acar Padu Azrah / Najaa Athirah Ahmad Shukri. (2022) In: MINDAREKA HYBRID 2022: Programme Book. College of Creative Arts, Universiti Teknologi MARA Kedah Branch, pp. 119-120. ISBN 978-967-2948-25-4 (Submitted)

ETR 300 : Spice Islands Enterprise / Ahmad Faruq Ahmad Zahran ... [et al.]. (2003) [Entrepreneurship Project] (Unpublished)

Dewan Makan / Amanina Khairunnisa Ahmad Zaidi … [et al.]. (2018) [Entrepreneurship Project] (Unpublished)

Fundamental of Entrepreneurship ENT300 Yunibasaru Mee / Dewi Asyikin Ajes... [et al.]. (2012) [Entrepreneurship Project] (Unpublished)

Fundamentals of Entrepreneurship ETR300 : Steamboat Kitchen Choice Of Sarawak / Caroline Akoi… [et al.]. (2015) [Entrepreneurship Project] (Unpublished)

Fundamental of Entrepreneurship ENT 300: Halal Quails / Nur Farah Ain binti Alam... [et al.]. (2014) [Entrepreneurship Project] (Unpublished)

Ice in Wonderland / Ahmad Saddam Dindi Albat... [et al.]. (2010) [Entrepreneurship Project] (Unpublished)

Aurora Cafe / Nurul Fadzeera Aleeda Aldana... [et al.]. (2014) [Entrepreneurship Project] (Unpublished)

Prawn Star Co. / Mohd Izzie Izzatley Ali ... [et al.]. (2014) [Entrepreneurship Project] (Unpublished)

Sweetlips Co. / Zahidana Ali ... [ et al. ]. (2011) [Entrepreneurship Project] (Unpublished)

Food Box / Blaise Marc Ali ... [et al.]. (2017) [Entrepreneurship Project] (Unpublished)

Consumer acceptance on Halal e-Inspection / Wan Ahmad Sabirin Ali Azizan. (2016) Masters thesis, thesis, Universiti Teknologi MARA. Physical copy is available on shelf

Choco Blanco Cafe / Norina Alias...[et al.]. (2013) [Entrepreneurship Project] (Unpublished)

Bliss Company / Noriani Alias ... [et al.]. (2013) [Entrepreneurship Project] (Unpublished)

Case Study : Kedai Roti Heykal / Afifah Allias. (2020) [Entrepreneurship Project] (Unpublished)

Fundamental of Entrepreneurship ENT300: Sweet Sensation / Siti Zuraida Alue ... [et al.]. (2015) [Entrepreneurship Project] (Unpublished)

Fundamental of Entrepreneurship ENT300 : Sizzling'S hot plate restaurant / Nur Amirah Alwi ...[et al.]. (2012) [Entrepreneurship Project] (Unpublished)

The trustworthy of Halal Logo on imported food in Malaysia / Farah Hazween Amanah, Abdul Rauf Ridzuan and Nur Ain Atieqah Baharudin. (2019) e-Journal of Media and Society (e-JOMS), 3. ISSN 2682-9193

Sister’s Cafe / Amanda Diasip. (2020) [Entrepreneurship Project] (Unpublished)

Owl Ways / Joydee Ambrose ... [et al.]. (2014) [Entrepreneurship Project] (Unpublished)

Prawn Sauce / Asnan Amdin ... [et al.]. (2009) [Entrepreneurship Project] Physical copy is available on shelf (Unpublished)

Corny Corn Cafe / Herman Amenhadara… [et al.]. (2013) [Entrepreneurship Project] (Unpublished)

Multi Corn Cafe / Stephanie Amin ... [et al.]. (2014) [Entrepreneurship Project] (Unpublished)

Selera Food Industries: Mentega kacang / Ahmad Faizal Aminuddin…[et al.]. (1999) [Entrepreneurship Project] (Unpublished)

Trandelicious / Muhammad Nurhishamuddin Amiruddin ... [et al.]. (2014) [Entrepreneurship Project] (Unpublished)

Sip N Bite cafe / Amirul Nadim Ruslan. (2020) [Entrepreneurship Project]

ENT 300 : Tasty Cake House / Azri Amizam ... [et al.]. (2021) [Entrepreneurship Project] (Unpublished)

House Of Baking Supplier (Supply Halal Bakery Ingredients) / Ammar Umairul Sabri Mat Nawi ... [et al.]. (2019) [Entrepreneurship Project]

Stulicent Cafe / Sameson Ampias ... [et al.]. (2014) [Entrepreneurship Project] (Unpublished)

Unique Resto / Nur Karim Amram ... [et al.]. (2013) [Entrepreneurship Project] (Unpublished)

Mangifera: chocolate spread with mango / Nurkhairul Ikhwan Amran … [et al.]. (2012) In: RIID 2012: Innovation For Sustainable Growth. Bahagian Penyelidikan dan Jaringan Industri, UiTM Melaka, Alor Gajah, Melaka. ISBN 9789671135440 (Submitted)

Rancangan Perniagaan ETR 300 Lakse Enterprise / Ainul Anuar Amran... [et al.]. (1997) [Entrepreneurship Project] (Unpublished)

Case Study : Mykori Dessert Cafe / Norazuani Ilena Iliani Amran. (2020) [Entrepreneurship Project] (Submitted)

Kepok Tarik’s / Amriena Roshyada Zamlan. (2020) [Entrepreneurship Project] (Unpublished)

Case Study : S. F. Zas Trading / Nor Alia Shahira Anas. (2020) [Entrepreneurship Project] (Unpublished)

Youth Kitchen / Aaron James Anastasia ... [et al.]. (2017) [Entrepreneurship Project] (Unpublished)

Food on the go : Delights Bakery / Allyssa Andrew... [et al.]. (2014) [Entrepreneurship Project] (Unpublished)

Fundamental of Entrepreneurship ENT300 : Frozen Dimsum by Fudo Queen / Jeannita Angkum ... [et al.]. (2019) [Entrepreneurship Project] (Unpublished)

Bom Bom Pie Cafe / Mohd Shahrir Ulawah Anik ... [et al.]. (2011) [Entrepreneurship Project] (Unpublished)

Banana Licious / Ahmad Fuad Anis Ishom ... [et al.]. (2009) [Entrepreneurship Project] Physical copy is available on shelf (Unpublished)

Minuet coffee / Anis Wardina Abdul Wakil. (2020) [Entrepreneurship Project] (Unpublished)

ENT 300 : Crema Capulus / Nur Aisyah Annuar ... [et al.]. (2019) [Entrepreneurship Project] (Unpublished)

Borneo Manga Cafe / Arviana Modolpop... [et al.]. (2016) [Entrepreneurship Project] (Unpublished)

Kukies Kimi / Ariff Nuqman Anuar. (2022) In: MINDAREKA HYBRID 2022: Programme Book. College of Creative Arts, Universiti Teknologi MARA Kedah Branch, pp. 131-132. ISBN 978-967-2948-25-4 (Submitted)

Business Model Canvas : The Spices Packaging / Siti Mudzalifa Anuar. (2020) [Entrepreneurship Project] (Unpublished)

Case Study : Kilang Kari Kasturi Enterprise / Siti Mudzalifa Anuar. (2020) [Entrepreneurship Project] (Unpublished)

Fundamentals of entrepreneurship (ENT300) case study on Duo Cookies Cakes / Mohd.Mahizan Anwar …[et al.]. (2012) [Entrepreneurship Project] (Unpublished)

Home-Made Nougat Candy / Adwa Dzafira Arimi ... [ et al. ]. (2010) [Entrepreneurship Project] (Unpublished)

A strategic analysis of diwannie layer cakes / Suudi Arof … [et al.]. (2015) Masters thesis, thesis, Universiti Teknologi MARA Cawangan Sarawak.

Fundamental of Entrepreneurship ENT300: Sulaman Laundry and Cafe Enterprise / Arshad Masdin ... [et al.]. (2016) [Entrepreneurship Project] (Unpublished)

Moving Waffle Enterprise / Ahmad Taufiq Ashmar... [et al.]. (2014) [Entrepreneurship Project] (Unpublished)

Fundamentals of Entrepreneurship (ENT300) Sweet Love Trigona Honey Partnership / Syazwani Ash’ree... [et.al]. (2017) [Entrepreneurship Project] (Unpublished)

Timorensis Deer Farm / Mohd Farhan Aslan ... [et al.]. (2013) [Entrepreneurship Project] (Unpublished)

Fruit Shack / Sandra Reena Nabila Asni ... [et al.]. (2011) [Entrepreneurship Project] (Unpublished)

Determinant of UiTM student satisfaction on fast-casual restaurant in Kota Kinabalu / Liya Atirah Aspar. (2015) [Student Project] Physical copy is available on shelf (Unpublished)

Fundamentals of Entrepreneurship (ENT300) Burger Prince / Mohammad Rezki Aswan... [et al.]. (2015) [Entrepreneurship Project] (Unpublished)

Fundamental of Entrepreneurship (ENT 300) : 13th Cuisine / Peter Baguah Atien ... [et al.]. (2016) [Entrepreneurship Project] (Unpublished)

Fundamentals of Entrepreneurship ENT 300 : Brilliant Enterprise 'Aroymak Tom Yam' / Paul Ashween Atien... [et al.]. (2015) [Entrepreneurship Project] (Unpublished)

Famfoodie Sdn Bhd / Auni Syadiyah Kamaluddin. (2020) [Entrepreneurship Project] (Unpublished)

Tasty Eating / Adriate Awal Dasa ... [et al.]. (2013) [Entrepreneurship Project] (Unpublished)

Sweet Tooth Cupcakes Co. / Rozaini Awang ... [et al.]. (2010) [Entrepreneurship Project] (Unpublished)

Business Plan : Malayan Chicken Rice / Amirah Awang ... [et al.]. (2019) [Entrepreneurship Project] (Unpublished)

ENT300 Fruit Crunchy / Ahmad Ruzaini Awang Ahmad... [et.al]. (2012) [Entrepreneurship Project] (Unpublished)

Business model canvas principles of entrepreneurship (ent530) : The stork / Awang Umar Awang Hambali. [Entrepreneurship Project] (Unpublished)

Crunchy Bitez / Dayang Rohana Awang Hamit ... [et al.]. (2009) [Entrepreneurship Project] Physical copy is available on shelf (Unpublished)

Coconut Enterprise - Serunding Kelapa / Azlianah Awang Kassim ... [ et al. ]. (2010) [Entrepreneurship Project] (Unpublished)

Bola-Bola Cafe / Muhd Faiz Awang More ... [et al.]. (2015) [Entrepreneurship Project] (Unpublished)

Case Study : Seri Bina Enterprise / Siti Nurhanis Izzati Awang Nordin. (2020) [Entrepreneurship Project] (Unpublished)

The House of Desserts / Awang Aznil Awang Zainudin ... [et al.]. (2014) [Entrepreneurship Project] (Unpublished)

Fundamental of Entrepreneurship ENT300 : Sugar Rush / Dayangku Syahiedatul Izny Awg Pathi ... [et al.]. (2018) [Entrepreneurship Project] (Unpublished)

A study on the strategy of successful bumiputra entrepreneurs in the food service in Kedah, Perlis and Penang: concept, food, ambience & business processes / Mohammad Zaki Ayob…[et al.]. (2003) Other. Research Management Institute, Universiti Teknologi MARA, Kedah, Sungai Petani, Kedah. (Unpublished)

Fundamental of Entrepreneurship ENT300 : GWRAP / Syaidatul Athirah Ayub ... [et al.]. (2018) [Entrepreneurship Project] (Unpublished)

Mad Coffee / Burhan Adam Azehar. (2022) In: MINDAREKA HYBRID 2022: Programme Book. College of Creative Arts, Universiti Teknologi MARA Kedah Branch, pp. 79-80. (Submitted)

La' Amor Cake House / Mohd Azree Azeman ... [et al.]. (2014) [Entrepreneurship Project] (Unpublished)

Pocopop / Muhammad Hani Sofi Azhar. (2022) In: Mindareka Hybrid 2022: Programme Book. College of Creative Arts, Universiti Teknologi MARA Kedah Branch, pp. 91-92. ISBN 9789672948254

17th Street Fork & Knife / Ahmad Zulhakim Azhar … [et al.]. (2021) [Entrepreneurship Project] (Unpublished)

Miracle Duckling / Aziela Aziz ... [et al.]. (2014) [Entrepreneurship Project] (Unpublished)

ENT530: : Eat & Repeat / Anees Azyan Farhana Azman ... [et al.]. (2019) [Entrepreneurship Project] (Unpublished)

A study on behavior intention of halal food consumption among Generation Y in Bandaraya Melaka / Asmizatie Azman, Liana Mansor and Najihah Mohamad Yusoff. (2015) Degree thesis, thesis, Universiti Teknologi MARA Cawangan Melaka.

Dimsumyums / Dania Badrina Azman. (2022) In: Mindareka Hybrid 2022: Programme Book. UiTM Cawangan Kedah, pp. 57-56. ISBN 978-967-2948-25-4 (Submitted)

ENT 300 : Baked Baristas / Mohamad Fauzan Azman ... [et al.]. (2021) [Entrepreneurship Project] (Unpublished)

Premium Ice Cream Cafe / Md Hisham Azmi ... [et al.]. (2002) [Entrepreneurship Project] (Unpublished)

Holla Churros / Muhammad Izzat Amar Azmi... [et al.]. (2015) [Entrepreneurship Project]

ETR 300 : Mug Coffee Café / Nur Haikimi Binti Azmi ... [et al.]. (2021) [Entrepreneurship Project] (Unpublished)

D' Tasty / Muhammad Asyraf Akmal Azmi ... [et al.]. (2016) [Entrepreneurship Project] (Unpublished)

The gadis restaurant : food and beverages / Nur Haslinda Azmi ... [et al.]. (2021) [Entrepreneurship Project] (Unpublished)

Blueprint: Rempeyek Flower Ladle / Alisa Azri … [et al.]. (2021) [Entrepreneurship Project] (Unpublished)

B

Factors influencing customers purchase intention towards organic food in Malaysia / Nurdiyana Madihah Badrul Hisham. (2019) [Student Project] (Unpublished)

The acceptance towards Sunnah food among Malaysian community / Nur Akmal Bahiah Badrul Hisham. (2019) [Student Project] (Unpublished)

Fundamentals of Entrepreneurship ENT 300 : D'4 Amigos / Bernedict Ready Babu ... [et al.]. (2019) [Entrepreneurship Project] (Unpublished)

Blast Society / Ahmad Tarmizi Bacho ... [et al.]. (2014) [Entrepreneurship Project] (Unpublished)

Keli's Sdn. Bhd. / Mohd Shahril Badar ... [et al.]. (2000) [Entrepreneurship Project] (In Press)

Developing a successful model of halal air cargo logistics hub / Madiha Badrol Kamar. (2020) Masters thesis, thesis, Universiti Teknologi MARA. Digital copy is downloadable on MyKM Portal

Perceived financial implication oftransforming conventional to shariah compliant businesses in Kelantan food industry / Emilsa Nazarih Badrol Risyam. (2013) [Student Project] (Unpublished)

Amin Aiskrim / Badrul Amin Baharuddin. (2020) [Entrepreneurship Project] (Unpublished)

The acceptance towards Sunnah food among Malaysian community / Nur Akmal Bahiah Badrul Hisham, Abdul Rauf Ridzuan and Aini Faezah Ramlan. (2019) e-Journal of Media and Society (e-JOMS), 2. pp. 1-9. ISSN 2682-9193

Do we recognise the halal logo? / Sitti Aminah Baharuddin ...[et al.]. (2021) FBM Insights, 3: 17. pp. 51-61. ISSN 2716-599X

Asessment of halal governance issues in Malaysia / Ahmad Naqiyuddin Bakar, Harlina Suzana Jaafar & Nornadia Matulidi. (2019) In: The 6th International Accounting & Business Conference 2019. Secretariat of IABC 2019, 6th . UiTM Cawangan Johor, Malaysia, p. 25.

Assessment of halal governance issues in Malaysia / Ahmad Naqiyuddin Bakar, Harlina Suzana Jaafar and Nornadia Matulidi. (2019) Insight Journal (IJ), 5 (1). pp. 1-8. ISSN 2600-8564

Halal risk management in the internet age / Ahmad Naqiyuddin Bakar, Harlina Suzana Jaafar & Nornadia Matulidi. (2019) In: The 6th International Accounting & Business Conference 2019. Secretariat of IABC 2019 . UiTM Cawangan Johor, Segamat, Johor, p. 26.

Borneo Taste / Casianus Leticia Bansin... [et al.]. (2016) [Entrepreneurship Project] (Unpublished)

Case Study : Cherry Yunny Delight / Nur Aqilah Baser. (2020) [Entrepreneurship Project] (Unpublished)

Drivers of consumers willingness to pay for halal logistics: The case of muslim community in Seri Manjung / Muhamad Bukhari Basir. (2018) [Student Project] (Submitted)

Hot Bite`z Cafe / Shahrezza Jeffry... [et al.]. (2014) [Entrepreneurship Project] (Unpublished)

Fundamental of Entrepreneurship ENT300 : King of Donut's / Steward Batholomew Hetler ... [et al.]. (2017) [Entrepreneurship Project] (Unpublished)

Fundamental of Entrepreneurship ENT 300 Forza Burger House / Kedidi Belap... [et al.]. [Entrepreneurship Project] (Unpublished)

Fundamentals of Entrepreneurship (ENT300) Boss Burger Food Industry / Gladwinna Benya... [et.al]. (2017) [Entrepreneurship Project] (Unpublished)

Fundamental of Entrepreneurship ENT300 Sumiyaz/ Zerajmahal Biansing... [et al.]. [Entrepreneurship Project] (Unpublished)

Frutas Cafe / Melsy Binor... [et al.]. (2017) [Entrepreneurship Project] (Unpublished)

Fundamental of Entrepreneurship (ETR300) Fish Prime Sdn Bhd / Flory Ak Bisop... [et.al]. (2007) [Entrepreneurship Project] (Unpublished)

Sweet Place / Zakiah Izzati Bolhassan ... [et al.]. (2016) [Entrepreneurship Project] (Unpublished)

Fundamental of Entrepreneurship ENT300 : Crostata Varieta / Muhammad Taufiq Bolhie... [et al.]. (2018) [Entrepreneurship Project] (Unpublished)

Fundamental of Entrepreneurship ENT300 : Delizioso Panburgerz / Herry Boruin ... [et al.]. (2018) [Entrepreneurship Project] (Unpublished)

Fundamentals of Entrepreneurship (ENT 300) : Little Cake House /Nuur Ain Nadhirah Brahim... [et al.]. (2019) [Entrepreneurship Project] (Unpublished)

Cioccolato / Presantia Bujang ... [et al.]. (2014) [Entrepreneurship Project] Physical copy is available on shelf (Unpublished)

Fundamental of Entrepreneurship ETR300 Bubble Tea / Nik Firzarius Bujang... [et al.]. (2009) [Entrepreneurship Project] (Unpublished)

ETR300 Entrepreneurship. Business Plan : Aneka Kerepek / Roshida Binti Bujang... [et.al]. (2011) [Entrepreneurship Project] (Unpublished)

ENT300 Fundamental of Entrepreneurship. Business Plan : CoconutLicious Enterprise / Noor Syafikha Binti Bujang Hassim... [et.al]. (2015) [Entrepreneurship Project] (Unpublished)

Surf Fries / Chelsea Bulan Lawai ... [et al.]. (2017) [Entrepreneurship Project] (Unpublished)

C

Analysis of social dine-out preferences of the university members according to personal characteristics: a case study of the university in the Southwestern Region in the U.S. / Chang Lee. (2010) Journal of Tourism, Hospitality & Culinary Arts (JTHCA), 2 (1). pp. 1-18. ISSN 1985-8914 ; 2590-3837

ETR 300 : Kuala Ibai Fish Product Enterprise / Nor Fadhila Che Ahmed ... [et al.]. (2000) [Entrepreneurship Project] (Unpublished)

Case Study : Kak Nah Serondeng / Nur Ain Mardiah Che Apandi. (2020) [Entrepreneurship Project] (Unpublished)

Halal training model for halal human capital development / Hanini Ilyana Che Hashim. (2021) PhD thesis, thesis, Universiti Teknologi MARA. Digital copy is downloadable on MyKM Portal

Material management in themed restaurants : Inspiring the experience economy / Farah Adibah Che Ishak, Philip Crang and Muhammad Shahrim Ab Karim. (2017) Journal of Tourism, Hospitality & Culinary Arts (JTHCA), 9 (2). pp. 1-12. ISSN 1985-8914 ; 2590-3837

Gula Melaka Asli Hj Shaari / Asyraf Che Mohamad Nor … [et al.]. (2022) [Entrepreneurship Project] (Unpublished)

Extrinsic factors that influence employee loyalty at Brahim’s sats foodservices / Ainaa Hazirah Che Mud and Siti Nabilah Hani Jamaluddin. (2018) [Student Project] (Unpublished)

Factor influence halal fast food : case study on Radix Fried Chicken (RFC) at Kota Bharu, Kelantan / Norhasana Suzima Che Noh. (2012) [Student Project] (Unpublished)

ENT300 Apong Cafe / Gary Clinton Ak Churchill Lawi... [et.al]. (2015) [Entrepreneurship Project] (Unpublished)

D

Fundamental of Entrepreneurship ENT300 : The Crack / Angelina Dama ... [et al.]. (2018) [Entrepreneurship Project] (Unpublished)

Fundamental of Entrepreneurship ENT300 Owl Café Restaurant / Teffenie Marcia Anak Dampa... [et.al]. (2015) [Entrepreneurship Project] (Unpublished)

Dora Enterprise "Dorayaki" / Stefanie Lynn Dangatil... [et al.]. (2010) [Entrepreneurship Project] (Unpublished)

Fundamental of Entrepreneurship (ENT 300) : To-Gather Cafe / Doreen Lippy Daud ... [et al.]. (2017) [Entrepreneurship Project] (Unpublished)

Halal fun board games / Mohd Zaid Daud, Azri Bhari and Zulaipa Ruzulan. (2017) In: Melaka International Intellectual Exposition (MIIEX 2007). Division of Research and Industry Linkages, Alor Gajah, Melaka.

"Cheese coffee" / Evan Gale David Francis Motijal, Farah Diyanah Hairi and Nurul Shafiqah Izzatie Mohd Fazli. (2017) [Entrepreneurship Project] (Unpublished)

Case Study : Keropok 087 Araf / Nur Deana Aqila Deen Bakry. (2020) [Entrepreneurship Project] (Submitted)

1 Ball Delicacy Corner (1 Ball Sdn. Bhd.) / Vijay Govindan Denis Eswar ... [et al.]. (2009) [Entrepreneurship Project] Physical copy is available on shelf (Unpublished)

Fundamentals of Entrepreneurship (ENT300) : MAGIA de AMORE / Albert Dickson... [et al.]. (2011) [Entrepreneurship Project] (Unpublished)

Fundamentals of Entrepreneurship (ETR300) : Salted Herring Emas Enterprise / Evelyn Temai Ding ... [et al.]. (2011) [Entrepreneurship Project] (Unpublished)

SF Cake House / Daniatay Donih ... [et al.]. (2014) [Entrepreneurship Project] (Unpublished)

N.CO.VY Enterprise / Barry Duasin ... [et al.]. (2010) [Entrepreneurship Project] (Unpublished)

Ve' Licious Enterprise / Cynthia Elizabeth Duis... [et al.]. (2009) [Entrepreneurship Project] (Unpublished)

Kurla Company / Astimus Durahim ... [et al.]. (2016) [Entrepreneurship Project] (Unpublished)

Bugis Cuisine Restaurant / Dzulkhairul Ridwan Dzulkarnain ... [et al.]. (2013) [Entrepreneurship Project] (Unpublished)

E

Asian Tea / Roy Frederick Eden ... [et al.]. (2013) [Entrepreneurship Project] (Unpublished)

77 Pesto / Azeem F. Wethmar Elias ... [et al.]. (2016) [Entrepreneurship Project] (Unpublished)

Fundamental of Entrepreneurship ENT300: Kenyalang Penganan/ Belinda Kinu Engie ...[et al.]. (2011) [Entrepreneurship Project] (Unpublished)

Fundamental of Entrepreneurship (ENT 300) : Frutastic Enterprise / Douglas Rick Entalai ... [et al.]. (2017) [Entrepreneurship Project] (Unpublished)

Fundamental of Entrepreneurship ENT300 : Nato Taco / Mohamad Eizlan Ermi ... [et al.]. (2018) [Entrepreneurship Project] (Unpublished)

Sorbet Up! By Ais Tingkap / Muhammad Adam Esa. (2022) In: Mindareka Hybrid 2022: Programme Book. College of Creative Arts, Universiti Teknologi MARA Kedah Branch, pp. 13-14. ISBN 9789672948254 (Submitted)

Acceptance level of consumers towards genetically modified food: a review / Siti Fatimah Eshak. (2018) [Student Project] (Unpublished)

F

Relationship between personal lifestyle, fast food industries and development in technology and communication with consumption habit of fast food among Generation Y in Sudong Melaka Sdn Bhd / Remunay Frank Apal. (2019) [Student Project] (Unpublished)

Pehkasam Awokme / Muhammad Haikal Fadzli. (2022) In: MINDAREKA HYBRID 2022: Programme Book. College of Creative Arts, Universiti Teknologi MARA Kedah Branch, pp. 63-64. ISBN 978-967-2948-25-4 (Submitted)

Fundamentals of Entrepreneurship ENT 300 : Krabba Hut / Mohd Shazwanie Faisal ... [et al.]. (2018) [Entrepreneurship Project] (Unpublished)

Pau Kecik Enterprise / Fariesya Mohd Khaizal. (2020) [Entrepreneurship Project]

Churroz Setar / Muhd. Aiyyub Fauzi. (2022) In: MINDAREKA HYBRID 2022: Programme Book. College of Creative Arts, Universiti Teknologi MARA Kedah Branch, pp. 129-130. ISBN 978-967-2948-25-4 (Submitted)

Chillax Cafe / Faez Felix ... [et al.]. (2015) [Entrepreneurship Project] (Unpublished)

G

Hola Fresh / Aiyub Gams...[et al.]. (2013) [Entrepreneurship Project] (Unpublished)

Fundamental of Entrepreneurship ENT300 Old Taste Kopitiam / Sebestian Jief Gabriel Puem... [et.al]. (2011) [Entrepreneurship Project] (Unpublished)

The future and prospect of halal food industry : a case study of Sediabumi Yakin Sdn Bhd / Jenus @ Clebester Gansau @ Petrus and Oloysius @ Aloysius Dalinsing. (2010) Masters thesis, thesis, Universiti Teknologi MARA, Sabah. Physical item is in process

Anello Torta / Mohd Sufri Gari ... [et al.]. (2015) [Entrepreneurship Project] (Unpublished)

Rotolli jam / Nerissa Geoffrey ... [et.al]. (2018) [Entrepreneurship Project] Physical item is in process (Unpublished)

Betelnus angel hair pasta / Dr Hazrina Ghazali … [et al.]. (2012) In: RIID 2012: Innovation For Sustainable Growth. Bahagian Penyelidikan dan Jaringan Industri, UiTM Melaka, Alor Gajah, Melaka, p. 48.

Entrepreneurship ETR300 Da Coconut Eclipse / Daphne Hini Anak Giang... [et al.]. (2010) [Entrepreneurship Project] (Unpublished)

H

A study on the determinants of capital structure of food and beverages companies in Malaysia / Amni Hawana Helmy and Aqilah Hairudin. (2019) [Student Project] (Unpublished)

Factor influencing customer to choose mamak stall or restaurant as preferable restaurant / Hani Muhammad Hilmi Hanizam. (2019) [Student Project] (Unpublished)

Factors that influence muslims purchase intention on halal bakery products / Siti Aishah Hilmi. (2018) [Student Project] (Unpublished)

A study on contextual element of Melaka famous food spot / Nur Izzatul Hanis Hassim. (2019) Degree thesis, thesis, Universiti Teknologi MARA, Melaka.

Dippy Cuppy Cake Company / Haliza Hacho ... [et al.]. (2010) [Entrepreneurship Project] (Unpublished)

Fundamentals of Entrepreneurship (ENT300) Lebo'Coffee Brew and Beverages / Wenna Anak Hagam... [et al.]. (2017) [Entrepreneurship Project] (Unpublished)

Case Study : Rozeriya Enterprise / Muhamad Danial Hairudin. (2020) [Entrepreneurship Project] (Unpublished)

Serunding Borneo / Mohammad Sufri Shareen Hajibun ... [et al.]. (2012) [Entrepreneurship Project] (Unpublished)

Maju Bersama Sdn Bhd / Shahrim Hajis ... [et al.]. (2015) [Entrepreneurship Project] (Unpublished)

Fundamental of Entrepreneurship ENT300 : Potato Squad / Shafiqa Halimi ... [et al.]. (2018) [Entrepreneurship Project] (Unpublished)

Manisnya Cookies / Nur Iffa Hannani Hamdan. (2022) In: Mindareka Hybrid 2022: Programme Book. College of Creative Arts, Universiti Teknologi MARA Kedah Branch, pp. 21-22. ISBN 978-967-2948-25-4 (Submitted)

Motivation to donate surplus Food in Malaysia Retail Industry / Saidatul Akma Hamik, Ahmad Fariz Mohamed and Mizuho Sato. (2021) In: E-Proceeding 8th International Conference on Public Policy and Social Science (ICoPS) 2021, 27 Oktober 2021.

Bee Boss / Haikal Hakimi Hamizan. (2022) In: Mindareka Hybrid 2022: Programme Book. College of Creative Arts, Universiti Teknologi MARA Kedah Branch, pp. 9-10. ISBN 9789672948254 (Submitted)

Tropical Stevia Company / Hasmin Hamsah ... [et al.]. (2011) [Entrepreneurship Project] (Unpublished)

Entrepreneurship : Semerah Padi Enterprise / Nurhazwani Hamzah ... [et al.]. (2009) [Entrepreneurship Project] (Unpublished)

Fundamentals of Entrepreneurship ENT 300 : Daar Bakanen Enterprise / Fahmi Hamzah ... [et al.]. (2017) [Entrepreneurship Project] (Unpublished)

Golden Food Enterprise / Khairunniza Hamzah ... [et al.]. (2007) [Entrepreneurship Project] (Unpublished)

ETR 300 : The Egg House / Akmal Fadzly Hanafi ... [et al.]. (2000) [Entrepreneurship Project] (Unpublished)

Tourist perception towards Kelantanese food image / Hanif Hanan and Zuliah Abd Hamid. (2017) Journal of Tourism, Hospitality & Culinary Arts (JTHCA), 9 (2). pp. 1-10. ISSN 1985-8914 ; 2590-3837

Dodol warisan Kelantan / Siti Aeshah Hanapi. (2022) [Student Project] (Submitted)

ETR 300 : Nata de Coco / Nor Limariani Hanif ... [et al.]. (2001) [Entrepreneurship Project] (Unpublished)

Pizza prime / Farid Iqmal Hanizam ...[et al.]. (2022) [Entrepreneurship Project] Physical copy is available on shelf (Unpublished)

A study on the factors affecting customer’s confidence towards product with Halal logo / Muhammad Farid Harith. (2014) [Student Project] (Unpublished)

Healthy Restaurant / Syamsul Fadhil Harrun ... [et al.]. [Entrepreneurship Project] (Unpublished)

Rojak Sauce: Northern Traditional Food Enterprise / Haslina Harun ... [et al.]. [Entrepreneurship Project] (Unpublished)

Halal training: issues and challenges from trainers’ perspectives in Halal Products Research Institute (HPRI) / Nur Hafizah Harun … [et al.]. (2021) In: 4th International Islamic Heritage Conference 2021 (ISHEC ’21). Academy of Contemporary Islamic Studies (ACIS), Alor Gajah, Melaka, p. 53. ISBN 978-967-2846-07-9

Arowana Chicken Enterprise / Zamzuri Hasan... [et al.]. (2020) [Entrepreneurship Project] (Submitted)

Case Study : D’Roi F&B Industries / Nurul Syahirah Hasbi. (2020) [Entrepreneurship Project] (Unpublished)

Case Study : Zinon Food Industry Sdn Bhd / Nurul Wajihah Hashim. (2021) [Entrepreneurship Project] (Unpublished)

Case Study : D’Roi F&B Industries / Nur Syuhadah Hashim. (2020) [Entrepreneurship Project] (Unpublished)

Case Study : Seri Pena Enterprise / Siti Nor Faqihah Haslubis. (2020) [Entrepreneurship Project] (Unpublished)

Case Study : KZ Aneka Kerepek Enterprise / Hadi Zami Hasnor. (2020) [Entrepreneurship Project] (Submitted)

ETR 300 : Sri Tradisi: Kedah's Traditional Cakes And Biscuits / Asyrul Firdaus Hasnul ... [et al.]. [Entrepreneurship Project] (Submitted)

Growth and prospect of halal food industry in Sabah : a case study of Sediabumi Yakin Sdn Bhd / Dasau Hassan and Rachellyinna Tanggau. (2010) Masters thesis, thesis, Universiti Teknologi MARA, Sabah. Physical item is in process

Frugen / Emel Sharina Hassan ... [et al.]. (2016) [Entrepreneurship Project] (Unpublished)

Gelatiamo / Nurul Ai'dah Hassan ... [et al.]. (2016) [Entrepreneurship Project] (Unpublished)

Viewpoint by Guest Writers : Halal issues in processed food: Misuse of the Halal logo / Faridah Hj. Hassan and Azlina Hanif. (2017) Journal of Emerging Economies & Islamic Research, 5 (3). pp. 1-5. ISSN 2289-2559

Fundamentals of Entrepreneurship (ENT300) Grilled House / Hezran Syamer Hattono... [et.al]. (2017) [Entrepreneurship Project] (Unpublished)

Budu cap ketereh / Nur Shafiqah Hazani. (2022) [Student Project] (Submitted)

Fundamentals of Entrepreneurship ENT 300 : Forks & Balls / Sorvina Rintik Hendry ... [et al.]. (2019) [Entrepreneurship Project] (Unpublished)

Principle of entrepreneurship (ent530): business model canvas: Popkrispi house / Glenn Achang Henry. (2020) [Entrepreneurship Project] (Unpublished)

Sabah Seaweed Enterprise / Stacy June Henry... [et al.]. (2010) [Entrepreneurship Project] (Unpublished)

The Cookies Club (Cookies Business) / Hidayati Sufiah Roslan. (2020) [Entrepreneurship Project]

Fundamentals of Entrepreneurship (ENT300) Mellow Sushi Food Industry/Restaurant / Amalina Hilmy... [et al.]. (2017) [Entrepreneurship Project] (Unpublished)

Blueprint: Mini Durian Flesh Separator / Ahmad Azammudin Husaini … [et al.]. (2021) [Entrepreneurship Project] (Unpublished)

Tropicana Jam Enterprise / Arafah Husin…[et al.]. (1999) [Entrepreneurship Project] (Unpublished)

Case Study : Zaileha Milk Industry / Norfarhana Balqis Husin. (2020) [Entrepreneurship Project] (Unpublished)

ENT 300 : Caffe De Land / Nur Shahira Binti Hussin ... [et al.]. (2021) [Entrepreneurship Project] (Submitted)

I

Measuring perceived service quality of Halal food restaurant in Kota Kinabalu, Sabah / Mohd Shahrul Eshyan Ibnu Rasid. (2015) [Student Project] Physical copy is available on shelf (Unpublished)

Da' West-Life Cafe' / Norfaridawati Ibrahim ... [et al.]. (2001) [Entrepreneurship Project] (Submitted)

ETR 300 : Enak Cucur Enterprise / Norma Ibrahim ... [et al.]. (2002) [Entrepreneurship Project] (Unpublished)

Paradise BookCafe / Adly Shukrie Yunus... [et al.]. (2014) [Entrepreneurship Project] (Unpublished)

Quack farm enterprise / Jackline Ijah ... [et.al]. (2018) [Entrepreneurship Project] Physical item is in process (Unpublished)

Implementation of enterprise resource planning: A feasibility study at Pawada Food Industries Sdn Bhd / David Anak Ingon ... [et al.]. (2007) Masters thesis, thesis, Universiti Teknologi MARA, Cawangan Sarawak.

Case Study : Keropok Cap Pesawat / Nur Asyiqin Danisha Irami. (2020) [Entrepreneurship Project] (Unpublished)

The relationship between market orientation and organizational performance among micro businesses in the food industry at Desa Ilmu Samarahan / Marta Irang. (2016) [Student Project] (Unpublished)

Ishak, Amal Hayati and Ruzulan, Zulaipa Industri halal Malaysia / Amal Hayati Ishak and Zulaipa Ruzulan. UiTM Press, UiTM Shah Alam. ISBN 978-967-363-819-2

Sime Darby Plantation: a study on factors influencing the customer awareness towards Sime Darby foods product / Norzi Ishak. (2008) [Student Project] (Unpublished)

Case Study : Warung Kita / Nur Affina Iskandar Mustafa Kamal. (2020) [Entrepreneurship Project] (Unpublished)

Arabica Beans Cafe / Mohd Hakimi Ismail ... [et al.]. [Entrepreneurship Project] (Submitted)

Jelly Joy Shop / Noor Hasniza Ismail ... [et al.]. [Entrepreneurship Project] (Unpublished)

Doo Whoops / Nurul Izzati Ismail ... [et al.]. (2014) [Entrepreneurship Project] (Unpublished)

GM foods and syariah principles: with special reference to GM wheat and soy / Siti Nor Syahidah Ismail, Azfahanim Rajaluddin and Fadzlin Mohd Yunos. (2008) Degree thesis, thesis, Universiti Teknologi MARA. Physical copy is available on shelf

MCF Brilliant Sdn Bhd / Nor Faisziana Ismail, Yuhanizah Mohamad Yusop and Hasliza Hussin. (2000) [Entrepreneurship Project] (Unpublished)

Rancangan Perniagaan ETR 300 : Mangifera Enterprise / Nor Ismaniza Ismail ... [et al.]. (1998) [Entrepreneurship Project] (Unpublished)

Factors selection fast food among customers in McDonald’s Kota Bharu / Norlaila Ismail. (2013) [Student Project] (Unpublished)

Dapur Bergerak Sdn. Bhd / Mohd Farhan Izaihan Izaimi... [et al.]. (2012) [Entrepreneurship Project] (Unpublished)

Fundamentals of Entrepreneurship (ENT300) : Heaven Sea Cafe / Muhammad Azamuddin Izan ...[et al.]. (2015) [Entrepreneurship Project] (Unpublished)

J

Factors affecting customer’s loyalty towards fast food restaurant in Subang Jaya / Shahril Anuar Jamar. (2019) [Student Project] (Unpublished)

The challenges of franchising in Malaysia: food and beverages industry / Nor Farahidah Jaafar and Siti Nurfatiha Maulad Jamari. (2013) [Student Project] (Unpublished)

Fundamental of Entrepreneurship ENT300 Business name: Foodies Maju Enterprise, Product name: Tuna-Licious / Muhammad Faiz Jaafar Sidek … [et al.]. (2021) [Entrepreneurship Project] (Unpublished)

A study of financial and operational performance of Qushai Enterprise / Asgar Jahan ... [et al.]. (2005) Masters thesis, thesis, Universiti Teknologi MARA, Cawangan Sarawak. Physical copy is available on shelf

KK Time Square Starbucks Coffee / Jamal Jahid... [et al.]. (2008) [Entrepreneurship Project] (Unpublished)

An analysis of Malaysian cuisine, food production and culture program / Mohd Hairi Jalis, Deborah Che and Kevin Markwell. (2020) [Research Reports] Physical copy is available on shelf (Submitted)

D'Sambal Shoppe / Arlinah Jamal... [et al.]. (2013) [Entrepreneurship Project] (Unpublished)

Rainbowlicious / Amira Aisyah Jamari ... [et al.]. (2014) [Entrepreneurship Project] (Unpublished)

Fundamentals of Entrepreneurship : Relaxs / Riegynna Shannga James... [et al.]. (2015) [Entrepreneurship Project] (Unpublished)

Bayu Desa Enterprise / Azean Farrah Wardah Jamil ... [et al.]. (2009) [Entrepreneurship Project] Physical copy is available on shelf (Unpublished)

Fundamental of Entrepreneurship ENT300 : WanTry / Mohammad Bazli Jamil ... [et al.]. (2018) [Entrepreneurship Project] (Unpublished)

Ice RainbowLand / Suzanne ak Jana... [et al.]. (2012) [Entrepreneurship Project] (Unpublished)

Fundamental of Entrepreneurship ETR300 : Masam Manis Dessert Enterprise / Amira Nur'ain Jasmi... [et al.]. (2010) [Entrepreneurship Project] (Unpublished)

Fundamental of Entrepreneurship ENT 300 Fancy Cupcake House /Emely Jawa... [et al.]. (2015) [Entrepreneurship Project] (Unpublished)

Fundamentals of Entrepreneurship (ENT300) Banana House / Hilimena Anak Jeffery Juing... [et al.]. (2015) [Entrepreneurship Project] (Unpublished)

Fundamentals of Entrepreneurship ENT 300 : Dolce Pasticcini / Jesper Marcel Jeffry ... [et al.]. (2019) [Entrepreneurship Project] (Unpublished)

ETR 300 Fundamentals of Entrepreneurship : Kerak Banana Enterprise / Almirul Jemali... [et al.]. (2011) [Entrepreneurship Project] (Unpublished)

Effect of the liquidity, leverage and company size on company of profitability towards food and beverage sector in Malaysia / Mohd Hashim Jeman. (2018) [Student Project] Physical copy is available on shelf (Unpublished)

Sabah Fresh Chili / Norny Yusnita Jening ... [et al.]. (2010) [Entrepreneurship Project] (Unpublished)

The Slusshy / Jeslyn Puti Othman. (2020) [Entrepreneurship Project]

Gastronomy: An Econometric Analysis as a Business Driver / Tricia Anne Jimenez Tipon and Maria Victoria Rosas. (2020) Journal of Contemporary Social Science Research, 4 (1). pp. 94-106. ISSN 0128-2697

Little Goat Farm / Sylvester Jimius ... [et al.]. (2010) [Entrepreneurship Project] (Unpublished)

Fundamentals of Entrepreneurship (ENT 300) Business Plan: Compadres Enterprise / Olivia Enuja Jimmy. (2019) [Entrepreneurship Project] (Unpublished)

Potato Cribs / Jizeresta Jimmy Taylor ... [et al.]. (2011) [Entrepreneurship Project] (Unpublished)

One Station / Dixon Jimoni.. [et al.]. (2015) [Entrepreneurship Project] (Unpublished)

Tasty Dried Shrimp Supplier / Dessylla Vera Jingkah ... [et al.]. (2011) [Entrepreneurship Project] (Unpublished)

Factors influencing non-Muslim consumer’s awareness towards Halal logo on food product / Nur Shahira Joharin and Haiqal Syukri Jantan. (2014) [Student Project] (Unpublished)

Ckobicby HMS Company / Laurian John Johnny... [et al.]. (2014) [Entrepreneurship Project] (Unpublished)

De' Spinacia Oleracia Chips / Eva Olivia Johnius ... [et al.]. (2014) [Entrepreneurship Project] (Unpublished)

Deli Cafe.com / Jayson Johnius ... [et al.]. (2015) [Entrepreneurship Project] (Unpublished)

B'Weslly Enterprise / Brayond Weslly Johnny ... [et al.]. (2015) [Entrepreneurship Project] (Unpublished)

YogurBerry / Cassandra Caryn Joseph... [et al.]. (2008) [Entrepreneurship Project] (Unpublished)

Shabella Cake House / Jessica Debra Josephat ... [et al.]. (2010) [Entrepreneurship Project] (Unpublished)

Fundamentals of Entrepreneurship ENT 300 : Tasty And Fun Cafe / Jacynta Ann Joti ... [et al.]. (2018) [Entrepreneurship Project] (Unpublished)

Wishy Washy Laundry / Sheira Shaffina Joulaini ... [et al.]. (2015) [Entrepreneurship Project] (Unpublished)

Le' Locals / Joyne Christie Juanis ... [et al.]. (2016) [Entrepreneurship Project] (Unpublished)

Borneo Tilapia Company / Abdul Hafidz Juimin ... [et al.]. (2013) [Entrepreneurship Project] (Unpublished)

Sabah Ethnic Food Sdn Bhd / Alvin Damien Juis ... [et al.]. (2015) [Entrepreneurship Project] (Unpublished)

Fundamentals of Entrepreneurship (ENT300) The FryDay Cottage Food Truck / Mohammed Faiz Julaihi... [et.al]. (2017) [Entrepreneurship Project] (Unpublished)

Fundamental of Entrepreneurship (ENT 300) : The Macaron Shop / Nur Ain Julaihi Badrol ... [et al.]. (2017) [Entrepreneurship Project] (Unpublished)

Borracho Cafe / Joanne Julius ... [et al.]. (2016) [Entrepreneurship Project] (Unpublished)

Teppanyaki: satu kajian pengurusan restoran Jepun dan masa depannya / Mohd. Jasmin Julpin … [et al.]. (1985) [Student Project] Physical item is in process (Unpublished)

Creano Cafe / Nabilah Perman... [et al.]. (2015) [Entrepreneurship Project] (Unpublished)

Case Study : Bakeology Mart Company / Nurul Farahain Junaidi. (2020) [Entrepreneurship Project] (Unpublished)

Marvellous Restaurant / Jasekah Jusipin ... [et al.]. (2014) [Entrepreneurship Project] (Unpublished)

Case Study : H.A Laksa Laksam Berkuah Beris Pintu Gerbang / Muhammad Khairan Shazuan Jusoff. (2020) [Entrepreneurship Project] (Unpublished)

Taste It Enterprise / Clara Justin ... [et al.]. (2015) [Entrepreneurship Project] (Unpublished)

IN D'vision Sabah cultural ethnic heritage / Vun Fah Justin... [et al.]. (2006) [Entrepreneurship Project] (Unpublished)

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The Sandwich Shack / Ak Mohd Khairulikhwan… [et al.]. (2014) [Entrepreneurship Project] (Unpublished)

The impact of servicescape dimensions towards customer satisfaction at theme restaurants in Melaka / Nurul Amirah Khalid. (2018) [Student Project] (Unpublished)

Cili Cili / Muhammad Aiman Hakimi Kamal Ariffin, Nur Haziqah Arina Noor Azli and Muhammad Affiq Isma Hakkiem Abd Shukor. (2017) [Entrepreneurship Project]

Fundamental of Entrepreneurship ETR 300: De Las Frutas /Nurul Adira Kamil... [et al.]. (2011) [Entrepreneurship Project] (Unpublished)

The consumers acceptance of Halal brands in Kota Kinabalu city / Nazwatul Khairani Kamin. (2012) [Student Project] Physical copy is available on shelf (Unpublished)

Borneo Local Food Restaurant / Kathy Kanam ... [et al.]. (2015) [Entrepreneurship Project] (Unpublished)

Identifying the dimensions of relationship marketing in the foodservice industry / Agnes Kanyan. (2013) Masters thesis, thesis, Universiti Teknologi MARA Cawangan Sarawak. Digital copy is downloadable on MyKM Portal Physical copy is available on shelf

Banana King / Abu Sopian Karate ... [et al.]. (2011) [Entrepreneurship Project] (Unpublished)

ENT300 Enterpreneurship Proposal Rasa D'borneo Bistro Pte. Ltd / Mohd Haziq Karem... [et.al]. (2010) [Entrepreneurship Project] (Unpublished)

Business Model Canvas (BMC) : McDonald’s Corporation / Nur Atirah Karim. (2020) [Entrepreneurship Project] (Unpublished)

Sambal warisan / Mohamad Khilmie Kasbolah, Siti Mawaddah Ishak and Nur Aisyah Mohd Noor. (2017) [Entrepreneurship Project]

Fundamentals of Entrepreneurship ENT300 : Mad Over Donuts/ Tarien Kasi… [et al.]. (2013) [Entrepreneurship Project] (Unpublished)

Vision Coconut Sdn. Bhd. : perusahaan hasil-hasil kelapa / Muhammad Fazzli Kasim ... [et al.]. (2020) [Entrepreneurship Project] (Unpublished)

Yummies Homemade Chocolate / Nini Erfani Kasman ... [et al.]. (2014) [Entrepreneurship Project] (Unpublished)

Do different halal certificates have different impacts on Muslims? A case study of Malaysia / Yukichika Kawata and Syed Ahmed Salman. (2020) Journal of Emerging Economies & Islamic Research, 8 (3). pp. 26-39. ISSN (e-ISSN): 2289-2559

Homemade Marinade Enterprise / Muhassanah Khairiyah ... [et al.]. (2009) [Entrepreneurship Project] Physical copy is available on shelf (Unpublished)

Tepung Gomoi / Nur Maisarah Khairuddin. (2022) In: MINDAREKA HYBRID 2022: Programme Book. College of Creative Arts, Universiti Teknologi MARA Kedah Branch, pp. 107-108. ISBN 978-967-2948-25-4 (Submitted)

The perception of customers on food truck operators hygiene practices / Khairunnisa Amani Khairudin and Nur Izzati Mazlan. (2017) [Student Project] (Unpublished)

Tuah Food Industries / Khairul Nizam Khairul Salleh ... [et al.]. (2015) [Entrepreneurship Project]

Dinocrunch / Muhammad Rozali Khalid. (2022) In: Mindareka Hybrid 2022: Programme Book. College of Creative Arts, Universiti Teknologi MARA Kedah Branch, pp. 33-34. ISBN 9789672948254 (Submitted)

Case Study : Ramly Food Processing Sdn Bhd / Siti Aishah Khalil. (2021) [Entrepreneurship Project] (Unpublished)

Fundamentals of Entrepreneurship (ENT300) Western La Licious / Siti Nor Fazirah Kipli... [et.al]. (2017) [Entrepreneurship Project] (Unpublished)

Fundamental of Entrepreneurship ENT300 Mushi Enterprise / Siti Rohaiyumi Kipli... [et.al]. (2016) [Entrepreneurship Project] (Unpublished)

Fundamentals of Entrepreneurship ENT300 Ice Sugarlicious! / Nur Affina Kiprawi... [et.al]. (2015) [Entrepreneurship Project] (Unpublished)

De`Cookies Shop / Brenda Kosmas ... [et al.]. (2014) [Entrepreneurship Project] (Unpublished)

ENT600 : Ramly Halal Mart / Ku Nazirah Ku Aziz ... [et al.]. (2019) [Entrepreneurship Project] (Unpublished)

Frozen Savouries / Ku Muniyatussaniah Ku Yahaya ... [et al.]. (2002) [Entrepreneurship Project] (Submitted)

Marketing strategy of Tangerang culineria as one of the culinary tourism objectives in Tangerang City / Cahyani Kurniastuti. (2019) In: The 6th International Accounting & Business Conference 2019. Secretariat of IABC 2019, 6th . UiTM Cawangan Johor, Segamat Johor, p. 42.

Marketing strategy of Tangerang culineria as one of the culinary tourism objectives in Tangerang City / Cahyani Kurniastuti. (2019) Insight Journal (IJ), 5 (10). pp. 82-93. ISSN 2600-8564

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Nacholicious / Natasya Qairunnisa Laili ... [et al.]. (2016) [Entrepreneurship Project] (Unpublished)

Job Satisfaction, organizational commitment and turnover intention among employees in CKK Fresh Mart Kuching / Siti Farah Lajim ...[et al.]. (2012) Masters thesis, thesis, Universiti Teknologi MARA Cawangan Sarawak. Physical copy is available on shelf

Eat & Repeat / Mohd Amaly Lamadoking... [et al.]. (2016) [Entrepreneurship Project] (Unpublished)

The factors affecting the intention to purchase halal Fast-Moving Consumer Goods (FMCG) among Muslim staff consumers in Felda Global Ventures Plantations Malaysia Sdn Bhd (FGVPMSB) / Nur Liana Latif and Nurul Farisya Zainol. (2016) [Student Project] (Unpublished)

"Betalicious Secret Cafe Company" / Fazianie Nasyimah Latip... [et al.]. (2012) [Entrepreneurship Project] (Unpublished)

Galore Ice Cream / Emilliah Lawrence ... [et al.]. (2016) [Entrepreneurship Project] (Unpublished)

Fundamental of Entrepreneurship ENT 300: Ice Femaps Sdn Bhd / Fenniew Klinsmann Leman... [et al.]. (2015) [Entrepreneurship Project] (Unpublished)

Fundamentals of Entrepreneurship ENT 300 : Estilo Propio / Athirah Let ... [et al.]. (2018) [Entrepreneurship Project] (Unpublished)

Fundamentals of Entrepreneurship ENT 300 : Sweet Factory / Damian Lidang ... [et al.]. (2016) [Entrepreneurship Project] (Unpublished)

CaFriend Cafe / Norhadymanshah Lim... [et al.]. (2013) [Entrepreneurship Project] (Unpublished)

Fundamentals of Entrepreneurship ETR300 : Sanny Zeal Enterprise / Siti Sumaiyiah Liman... [et al.]. (2010) [Entrepreneurship Project] (Unpublished)

Diagnosis of water consumption in traditional chinese restaurants / Jennifer Y. Lo, Wilco W. Chan and Kevin Wong. (2010) Journal of Tourism, Hospitality & Culinary Arts (JTHCA), 2 (1). pp. 1-8. ISSN 1985-8914 ; 2590-3837

Product focus: a study on the product process at Ayuma Enterprise / Maliha Luie, Ramlah Salleh and Zaimah Tayon. (2014) Masters thesis, thesis, Universiti Teknologi MARA Cawangan Sarawak. Physical copy is available on shelf

Fundamental of Entrepreneurship ENT300 : Peace Young / Sophia Lungan Padan ... [et al.]. (2018) [Entrepreneurship Project] (Unpublished)

S&S Rosselle / Siti Shariza lllias ... [et al.]. [Entrepreneurship Project] (Submitted)

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A visual study on Javanese famous cuisine guide book / Siti Nur Afiqah Mohd. Nahar. (2019) Degree thesis, thesis, Universiti Teknologi MARA, Melaka.

Factors influence customer acceptance towards food biotechnology product / Hafizah Mohd Nor. (2009) [Student Project] (Unpublished)

Drivers of Green Supply Chain Management (GSCM) among Halal Food Small Medium Enterprises (SMEs) / Aiman Naeim Mustaza. (2015) [Student Project] (Unpublished)

Factors influencing customer satisfaction on food service establishment in Malaysia and other ASEAN countries / Nor Adilah Mohd Nazlin and Nor Hazimah Ishak. (2018) [Student Project] (Unpublished)

Factors influencing halal awareness on food consumptions among Muslim consumers in Malaysia / Nur Farahin Mohamad Fauzi. (2018) [Student Project] (Unpublished)

Global Halal Market : the position of Malaysia as halal food producer / Ahmad Naif Ilmam Mohd Nawawi. (2018) [Student Project] (Unpublished)

Intention to buy Halal food product from Non-Muslim manufacturer among Muslims in Selangor / Nazatul Suzana Mohd Fauzi. (2019) [Student Project] (Unpublished)

Level of awareness on halal food among Muslim food retailers in Jalan Hang Tuah, Melaka / Noor Emma Lina Muhamad. (2018) [Student Project] (Unpublished)

Muslim consumer awareness towards Halal food product in Malaysia / Nurfarahetika Mohamed As'hari. (2015) [Student Project] (Submitted)

The role of Halal awareness and Halal certification in influencing Malaysian intention to purchase Halal food and non-food products in Johor / Khadijah Maulad Bahrol and Nor Fasihah Supangat. (2014) [Student Project] (Unpublished)

The influence of Baba Nyonya acculturation on the Malacca food identity / Aisyah Tumin…[et al.]. (2017) Journal of Tourism, Hospitality & Culinary Arts (JTHCA), 9 (2). pp. 1-14. ISSN 1985-8914 ; 2590-3837

Lekor Enterprise / Mohd Ariff Fahmi M. Amran ... [et al.]. (2010) [Entrepreneurship Project] Physical copy is available on shelf (Unpublished)

Exploring Baba and Nyonya culture via multiple image lenses : food travellers’ perspective / Jason M. S. Lam...[et al.]. (2017) Journal of Tourism, Hospitality & Culinary Arts (JTHCA), 9 (3). pp. 1-14. ISSN 1985-8914 ; 2590-3837

Fundamental of entrepreneurship ENT300 Ethnic cafe / Pamela Utih Anak Machie... [et.al]. (2015) [Entrepreneurship Project] (Unpublished)

Fundamental of Entrepreneurship ENT300 Chocolatier Bakery Shop/ Nur Aleeza Han Madehan... [et al.]. (2019) [Entrepreneurship Project] (Unpublished)

Borneo Frozen Food Enterprise / Aneesah Madisin Abdullah ... [et al.]. (2016) [Entrepreneurship Project] (Unpublished)

ETR 300 : Primera Robusta Factory / Amirul Ashraff Mahamad ... [et al.]. (2003) [Entrepreneurship Project] (Unpublished)

Non-Muslim travelers influence in choosing halal food / Mazlina Mahdzar … [et al.]. (2021) Journal of Emerging Economies & Islamic Research, 9 (3): 10. pp. 40-49. ISSN (e-ISSN): 2289-2559

Case Study : Izara Cookies Sdn. Bhd. / Nurul Aini Mahmood. (2020) [Entrepreneurship Project] (Submitted)

Asas Keusahawanan (ETR 300) : Superior Selection Enterprise / Mohd Faizzul Mahmudin... [et al.]. (1999) [Entrepreneurship Project] (Unpublished)

Case Study : Z&Z Niaga Sdn.Bhd (Processing and Food Suppliers) / Nur Aunie Izzati Mailin. (2020) [Entrepreneurship Project] (Unpublished)

Mini World Restaurant / Almaida Majal ... [et al.]. (2013) [Entrepreneurship Project] (Unpublished)

Double Puff Cafe / Syairazi Majid ... [et al.]. (2014) [Entrepreneurship Project] (Unpublished)

Home made cake batik / Aronick Edward Majimbun... [et al.]. (2010) [Entrepreneurship Project] (Unpublished)

Qquail Enterprise / Dian Yunita Malong ... [et al.]. (2011) [Entrepreneurship Project] (Unpublished)

Sweet Tooth Fresco' Bites / Adethlyn Malubin... [et al.]. (2015) [Entrepreneurship Project] (Unpublished)

Sinsilog Restaurant Enterprise / Mohd Noh Hafifie Mapatoba ... [et al.]. (2011) [Entrepreneurship Project] (Unpublished)

Library Cafe / Elshabiana Marahim ... [et al.]. (2015) [Entrepreneurship Project] (Unpublished)

ETR 300 : Quail Agro Farm / Nazia Marin ... [et al.]. (2010) [Entrepreneurship Project] (Unpublished)

Chocobitez Enterprise / Angela Rehwel Marong ... [et al.]. (2012) [Entrepreneurship Project] (Unpublished)

KD & Co. Service / Diana Martin... [et al]. (2015) [Entrepreneurship Project] (Unpublished)

Social innovation in generating income of community through marketing the traditional cookies / Marzlin Marzuki ... [et al.]. (2018) In: International Conference on Heritage and Civilisation (ICHAC) 2018, 2-3 May 2018, Rainbow Paradise Beach Resort, Pulau Pinang.

Roskhin Pancakes Enterprise / Mohd. Karnain Masbati ... [et al.]. (2013) [Entrepreneurship Project] (Unpublished)

Sidah Catering Services (M) Sdn. Bhd. / Fatin Aqila Maslah, Nur Aina Atiqah Hasbullah and Nadhirah Hani Shamsul Bahri. (2017) [Entrepreneurship Project] (Submitted)

Delicansee Enterprise / Remie Masnawi ... [et al.]. (2013) [Entrepreneurship Project] (Unpublished)

Gumpakk / Mohamad Afiq Mat Salleh ...[et al.]. (2014) [Entrepreneurship Project] (Unpublished)

Television advertisement effectiveness in food industry among centennials / Intan Syafinaz Mat Shafie... [et al.]. (2019) Journal of Academia, 7 (1). pp. 82-90. ISSN 2289-6368

Local heritage food as a significant factor in Malaysia gastronomy tourism / Hafizan Mat Som, Nani Masnida Nordin and Amzari Jihadi Ghazali. (2019) Journal of Tourism, Hospitality & Culinary Arts (JTHCA), 7 (3). pp. 1-19. ISSN 1985-8914 ; 2590-3837

Fresh Rush Fisheries / Juriati Matim ... [et al.]. (2014) [Entrepreneurship Project] (Unpublished)

Sugarlicious Cupcake Bakery and Cafe / Albertini Matthew ... [et al.]. (2013) [Entrepreneurship Project] (Unpublished)

The development of unified collaborative model for halal governance in halal supply chain in Malaysia / Nornadia Matulidi. (2020) PhD thesis, thesis, Universiti Teknologi MARA.

Fundamental of Entrepreneurship ENT300 : Pingu Iceland / Noor Fazlena Maulad Rusihan... [et al.]. (2012) [Entrepreneurship Project] (Unpublished)

Kiulu bed and breakfast / Finella Vera Maurice... [et al.]. (2004) [Entrepreneurship Project] (Unpublished)

Korean junk food online market / Noreen Suhana Mazalan ...[et al.]. (2022) [Entrepreneurship Project] Physical copy is available on shelf (Unpublished)

ChocoBowl / Muhammad Firdaus Mazlan ... [et al.]. (2016) [Entrepreneurship Project] (Unpublished)

Customer’s Preference Among Four Types Of Restaurant / Nurul Aina Syahirah Mazlan. (2015) [Student Project] (Unpublished)

ENT 300 : Restaurant Sambal Chill’in / Nurdina Sofea Mazli ... [et al.]. (2021) [Entrepreneurship Project] (Unpublished)

Peyekz / Ikhmal Hakim Md Asri. (2022) In: MINDAREKA HYBRID 2022: Programme Book. College of Creative Arts, Universiti Teknologi MARA Kedah Branch, pp. 85-86. (Submitted)

ENT 530 Social Media Portfolio / Nurhazirah Md Hazir. (2019) [Entrepreneurship Project] (Unpublished)

Overview of production and tendency on halal products and services in Malaysia and global market / Mohamad Idham Md Razak … [et al.]. (2014) In: International Conference on Islamic Business, Art, Culture & Communication (ICIBACC 2014). Division of Research and Industry Linkages, UiTM Melaka, Alor Gajah, p. 26.

Enhancement of Ministry of International Trade and Industry (MITI) groom big program (SME, Biscuits Industry:Johor) / Noraida Md Salleh, Nuryakizah Yahaya dan Umi Melati Ab Malik. (2010) Masters thesis, thesis, UiTM Cawangan Johor Kampus Pasir Gudang.

Miammeor Bar / Nur Athirah Md Salleh. (2022) In: Mindareka Hybrid 2022: Programme Book. College of Creative Arts, Universiti Teknologi MARA Kedah Branch, pp. 37-38. ISBN 9789672948254 (Submitted)

Awareness of muslim consumer toward halal foods / Maslia Md Zain. (2018) [Student Project] (Unpublished)

Case Study : My Cake House / ‘Ameely Zulaikha Md Zakuan. (2020) [Entrepreneurship Project] (Unpublished)

ETR 300 : Plushy Milk Pte. Ltd. Produce And Distribute Fresh Milk / Siti Zubaida Md. Alip ... [et al.]. (2002) [Entrepreneurship Project] (Submitted)

Dio Cafe / Nurul Arwani Md. Zain ... [et al.]. (2016) [Entrepreneurship Project] (Unpublished)

Fundamental of Entrepreneurship ENT300 : Nimi Sandico / Nur Fathin Asyera Messelan... [et al.]. (2018) [Entrepreneurship Project] (Unpublished)

Measuring the customers satisfaction level toward the Singapore Chicken Rice Restaurant in Kuching / Sedik Mezani. (2013) [Student Project] (Unpublished)

Daing Enterprise / Mohd Aliff Miri ... [et al.]. (2013) [Entrepreneurship Project] (Unpublished)

Entrepreneurship : NutriPITAgen / Hasima Mohamad ... [et al.]. (2008) [Entrepreneurship Project] (Unpublished)

Fundamentals of entrepreneurship (ENT300) Ezzymart / Muhammad Adli Mohamad... [et.al]. (2012) [Entrepreneurship Project] (Unpublished)

ETR300 Shaky DeNata Cafe / Siti Shuhadah Mohamad... [et al.]. (2011) [Entrepreneurship Project] (Unpublished)

The impact of halal brand personali̇ty and onli̇ne brand trust on the onli̇ne halal food purchase intenti̇on: a conceptual paper / Musdiana Mohamad Salleh and Etty Harniza Harun. (2021) Voice of Academia (VOA), 17 (2): 2. pp. 11-24. ISSN 2682-7840

G Agrofarm / Jaidah Mohamad Ali ... [et al.]. (2011) [Entrepreneurship Project] (Unpublished)

S.M Sdn Bhd / Mohamad Rizan Mohamad Aris... [et al.]. (2000) [Entrepreneurship Project] (Unpublished)

Fit-To-Go Box ( Healhty Sandwich Box ) / Mohamad Firdaus Mohd Salleh. (2020) [Entrepreneurship Project] (Unpublished)

Fundamentals of Entrepreneurship (ENT300) Chicken Popcorn Spots Partnership / Nur Faatin Mohamadad Jol... [et.al]. (2017) [Entrepreneurship Project] (Unpublished)

Yummy Cream / Izlyn Najwa Mohamad Khafid ... [et al.]. (2021) [Entrepreneurship Project] (Unpublished)

Alami's Enterprise / Khairul Nizam Mohamad Nor ... [et al.]. (2001) [Entrepreneurship Project] (Submitted)

Fundamental of Entrepreneurship ENT300 Champurrado/ Alya Batrisyia Qurra'tu' Ain Mohamad Rahini... [et al.]. (2018) [Entrepreneurship Project] (Unpublished)

Case Study : KR Enterprise / Nabila Husna Mohamad Rodzi. (2020) [Entrepreneurship Project] (Unpublished)

A case study on: penetrating Malaysia’s agricultural products into the Japanese market / Norjehan Mohamad Roff. (2009) [Student Project] (Unpublished)

Customer Repeat Purchase Attributes: A Case Of Tapak Urban Street Dining / Joesri Mohamad Saber... [et al.]. (2020) ESTEEM Journal of Social Sciences and Humanities, 4. pp. 1-9. ISSN 2600-7274

Halal food supply chain issues in Malaysia halal food and beverages industry / Musdiana Mohamad Salleh and Etty Harniza Harun. (2021) FBM Insights, 4: 10. pp. 24-29. ISSN 2716-599X

ENT300 KOOKIE / Nur Afiqah Mohamad Sa’id... [et.al]. (2015) [Entrepreneurship Project] (Unpublished)

Determinants of satisfaction among customer in “Mamak” restaurant near KLCC / Nurfatihah Mohamad Zulkifflee. (2015) [Student Project] (Unpublished)

Application of technology in food industry / Baderisang Mohamed, Mohd. Sukor Md. Yusoff and Siti Nur Athirah Mohd Kamal. (2022) FBM Insights, 5: 4. pp. 10-12. ISSN 2716-599X (Submitted)

Fundamental of Entrepreneurship ENT300 : The Owls Destination Cafe / Zulfahrina Mohamed Hazri ... [et al.]. (2010) [Entrepreneurship Project] (Unpublished)

Frissito Helse Cafe / Mohamed Azeem Mohamed Joeharry ... [et al.]. (2015) [Entrepreneurship Project] (Unpublished)

ENT 530: Ostrich Enterprise / Mohd Faizar Mohamed Rani ... [et al.]. (2018) [Entrepreneurship Project] (Unpublished)

ETR 300 : Ten 2 Ten Cendol / Humulanis Mohamed Rathi ... [et al.]. (2002) [Entrepreneurship Project] (Submitted)

Acceptance towards halal hub among non muslim producers /Izza Nazura Mohamed Sofian. (2012) [Student Project] (Unpublished)

Kranchy Stix / Abu Hurairah Mohamed Talib. (2022) In: MINDAREKA HYBRID 2022: Programme Book. College of Creative Arts, Universiti Teknologi MARA Kedah Branch, pp. 109-110. ISBN 978-967-2948-25-4 (Submitted)

Influence of brand name on consumer decision making among UiTM Malacca City Campus students: ‘a study on international fast food industry’ / Julaiha Mohammad Marzuki and Nur Hidayah Syasya Zamri. (2016) [Student Project] (Unpublished)

Business Plan : MISO Sate / Nurul Farhana Mohammad Suhaimi … [et al.]. (2019) [Entrepreneurship Project] (Unpublished)

Fundamental of Entrepreneurship ENT300 : Loveberts / Fatin Najwa Mohammed Azamri ... [et al.]. (2019) [Entrepreneurship Project] (Unpublished)

Review on price, service quality and customer loyalty in fast food restaurant / Hazirah Mohammed Shaed...[et al.]. (2017) Journal of Tourism, Hospitality & Culinary Arts (JTHCA), 9 (2). pp. 1-10. ISSN 1985-8914 ; 2590-3837

Case Study : Rozeriya Enterprise / Luqman Afiq Mohd Adnan. (2020) [Entrepreneurship Project] (Unpublished)

The research on relationship among chefs & its effect towards their turnover rates / Mohd Azuan Mohd Alias ... [et al.]. (2008) [Research Reports] (Unpublished)

Exotic Bites / Astriani Mohd Ariffin ... [et al.]. (2010) [Entrepreneurship Project] Physical copy is available on shelf (Unpublished)

ETR 300 : D’ Lima Cafe / Nor Aina Aisyah Mohd Arifuddin ... [et al.]. (2014) [Entrepreneurship Project] (Unpublished)

Business Plan : Yummy Milk Sdn Bhd / Zurina Mohd Arshad ... [et al.]. (2008) [Entrepreneurship Project] (Unpublished)

Muff' Anders / Mohd Firdaus Mohd Asri... [et al.]. (2014) [Entrepreneurship Project]

ENT300 Akbar Burger Restaurant / Nurfatin Athirah Mohd Azman... [et al.]. (2016) [Entrepreneurship Project] (Unpublished)

The importance of production and tendency on halal products and services in Malaysia and global market / Omar Adli Mohd Azmi and Shafika Mihat. (2013) [Student Project] (Unpublished)

A study on the viability of implementing halal food act in Malaysia / Fatimah Zahirah Mohd Damanhuri, Farah Lisa Ayub, and Yuhana Akmal Ghazali. (2009) [Student Project] Physical copy is available on shelf (Unpublished)

Fundamental of Entrepreneurship (ENT300) Business plan: “Nuvola Bianca” Desserts / Ahmad Farhan Mohd Faizam … [et al.]. (2021) [Entrepreneurship Project] (Unpublished)

Business plan / Nur Syahizah Mohd Faudzai ... [et al.]. (2016) [Entrepreneurship Project] (Unpublished)

Halal economic: challenges and emerging opportunities in Malaysia / Nadzirah Mohd Fauzi … [et al.]. (2020) Journal of Islamic Philanthropy & Social Finance (JIPSF), 1 (1). pp. 29-37. ISSN 2590-3942

A study on a factors influencing dining experience on customer satisfaction and loyalty towards food-court in complex Islam Baitulmal, Kuching / Nur Nadhirah Mohd Fauzi. (2015) [Student Project] (Unpublished)

Pizza, Cake N' Pastry Cafe / Suryani Mohd Hadzir ... [et al.]. (2002) [Entrepreneurship Project] (Submitted)

Heaven Sushi Restaurant / Mohd Noor Fikri Mohd Isa ... [et al.]. (2015) [Entrepreneurship Project] (Unpublished)

Fundamental of Entrepreneurship (ENT 300) : Kak Cafe / Nurul Sumiyati Mohd Izizwan ... [et al.]. (2017) [Entrepreneurship Project] (Unpublished)

Wepuffyou / Nur Saidatul' Alia Mohd Jaafri. (2022) In: Mindareka Hybrid 2022: Programme Book. College of Creative Arts, Universiti Teknologi MARA Kedah Branch, pp. 45-46. ISBN 9789672948254 (Submitted)

Entrepreneurship : The Cervus Deer Enterprise / Mohd Zaiful Mohd Jadi ... [et al.]. (2002) [Entrepreneurship Project] (Unpublished)

Henna Cafe / Dg. Nurul Syafikah Mohd Jailani ... [et al.]. (2017) [Entrepreneurship Project] (Unpublished)

Case Study : Z&Z Niaga (Sos Ummi) / Siti Nur Syafiqah Mohd Johari. (2020) [Entrepreneurship Project] (Unpublished)

Entrepreneurship : Crystal Supermarket / Nurena Mohd Kamal ... [et al.]. (2008) [Entrepreneurship Project] (Unpublished)

MeeChine / Ahmad Rusydi Harith Mohd Khair ... [et al.]. (2015) [Entrepreneurship Project] (Unpublished)

Pishang Store / Zainur Ariffin Mohd Muzaini ... [et al.]. (2022) [Entrepreneurship Project] Physical copy is available on shelf (Unpublished)

Melaka home-based food business application / Wan Mohd Nazman Mohd Nasir ... [et al.]. (2021) In: International Jasin Multimedia and Computer Science Invention and Innovation Exhibition (i-JaMCSIIX 2021). International Jasin Multimedia and Computer Science Invention and Innovation Exhibition, 4 . Faculty of Computer and Mathematical Sciences, Jasin, p. 4.

Case Study : Ramlah Salleh Serunding / Amalin Aisyah Mohd Nawawi. (2020) [Entrepreneurship Project] (Submitted)

Cili Sedap Enterprise / Saperuddin Mohd Noor... [et al.]. (2010) [Entrepreneurship Project] (Unpublished)

Ce-Cokodok Al-Rizqi / Muhammad Khairul Ariffin Mohd Nor ... [et al.]. (2017) [Entrepreneurship Project] (Unpublished)

The impact of financial leverage on financial performance: Food and beverages producer's firm / Nur Fadhillah Wahidah Mohd Nurizan. (2017) [Student Project] (Unpublished)

Case Study : Rizq Kaseh Resources / Nur Liana Mohd Rashid. (2020) [Entrepreneurship Project] (Unpublished)

Spice Cookies Sdn Bhd / Farrah Azwani Mohd Ridzwan ... [et al.]. (2014) [Entrepreneurship Project] (Unpublished)

E'clat Ice Cream / Thuraiya Hani Mohd Sabri ... [et al.]. (2003) [Entrepreneurship Project] (Submitted)

Case Study : Hidayah Lestari Agro Trading / Mas Alia Izzaty Mohd Salleh. (2021) [Entrepreneurship Project] (Unpublished)

A case study: promoting on halal integrity among SMEs through training by Halal Industry Development Corporation (HDC) / Nornadiah Mohd Salleh. (2010) [Student Project] (Unpublished)

Juice Paradise / Nurkhairunnisa Mohd Salleh ... [et al.]. (2011) [Entrepreneurship Project] (Unpublished)

8 Family Cupcakes / Sofyana Mohd Sanusi ... [et al.]. (2010) [Entrepreneurship Project] (Unpublished)

Canailicious / Mohamad Ishaq Mohd Tarmizi ... [et al.]. (2014) [Entrepreneurship Project]

Fundamental of Entrepreneurship ENT300 : Caporaso / Muhd Faez Mohd Tinin ... [et al.]. (2018) [Entrepreneurship Project] (Unpublished)

Chemtech Enterprise : Roselle Soda / Ashraf Mohd Yusof ...[et al.]. (2016) [Entrepreneurship Project] (Unpublished)

Cincau 3 Puteri / Muhammad Amirul Mohd Zaidi. (2022) In: Mindareka Hybrid 2022: Programme Book. College of Creative Arts, Universiti Teknologi MARA Kedah Branch, pp. 53-54. ISBN 9789672948254 (Submitted)

Analisis kurikulum Halal dalam mata pelajaran pendidikan Islam KSSM / Nursafra Mohd Zhaffar dan Wan Ali Akbar Wan Abdullah. (2021) e-Journal of Islamic Thought and Understanding (e-JITU), 1. pp. 31-41. ISSN 2006-9617

Timur Bersama Enterprise / Mohd Shaimi Mohd Ariff... [et al.]. (2003) [Entrepreneurship Project] (Unpublished)

D’vocca Chocolate Sdn. Bhd. / Eliza Mohd. Razak... [et al.]. (2001) [Entrepreneurship Project] (Unpublished)

ETR 300 : Sri Puyuh Enterprise / Rohaniah Mohidin ... [et al.]. (2000) [Entrepreneurship Project] (Submitted)

Study on factors of fake news spreading on the halal status of food products in Malaysia / Shofiyyah Moidin … [et al.]. (2021) In: 4th International Islamic Heritage Conference 2021 (ISHEC ’21). Academy of Contemporary Islamic Studies (ACIS), Alor Gajah, Melaka, p. 52. ISBN 978-967-2846-07-9

Non-muslim awareness on halal elements pertaining to food products in Kota Kinabalu, Sabah / Adrian Sylvester Molius, Irene George Mojinggol and Jeoporda Clarret @ Clare Francis Brini. (2013) Masters thesis, thesis, Universiti Teknologi MARA, Sabah. Physical item is in process

Oppaki Cafe / Nurul Ain Nasuha Morhamad. (2022) In: MINDAREKA HYBRID 2022: Programme Book. College of Creative Arts, Universiti Teknologi MARA Kedah Branch, pp. 77-78. ISBN 978-967-2948-25-4 (Submitted)

Delicious Luk-Luk / Shieralyn Mosiun... [et al.]. (2016) [Entrepreneurship Project] (Unpublished)

Fruit Loops & Co / Khairul Ikhwan Mualasan... [et al.]. (2015) [Entrepreneurship Project] (Unpublished)

Chilimas Enterprise; Cili Giling Dan Chili Boh / Ahmad Shahrin Mufip... [et al.]. (2006) [Entrepreneurship Project] (Unpublished)

Ez frozen / Luqman Hakim Muhaiyuddin ... [et al.]. (2021) [Entrepreneurship Project] (Unpublished)

Business Plan : Stylo Goat Sdn Bhd / Azlini Muhamad ... [et al.]. (2009) [Entrepreneurship Project] (Unpublished)

Heppi Pelangi / Syamim Hanina Muhamad Fisol. (2022) In: Mindareka Hybrid 2022: Programme Book. College of Creative Arts, Universiti Teknologi MARA Kedah Branch, pp. 31-32. ISBN 9789672948254 (Submitted)

Exploring halal groceries purchase intention of Muslim customers at artisanal grocery stores / Nur Shahrulliza Muhammad … [et al.]. (2019) Advances in Business Research International Journal (ABRIJ), 5 (3). pp. 47-59. ISSN 2462-1838

Yummy Icecream / Muhammad Aizat Kamarudin. (2020) [Entrepreneurship Project] (Unpublished)

LePopiahLicious.co / Muhammad Amirul Syazwan Muda. (2020) [Entrepreneurship Project]

Case Study : Hajjah Aminah Food Industries Sdn Bhd / Nurul Izzah Muhammad Azhari. (2021) [Entrepreneurship Project] (Unpublished)

Goat’s Milk Production / Muhammad Fakhruddin Johari. (2020) [Entrepreneurship Project]

Daebak Chicken Frost Sdn. Bhd / Muhammad Hazim Syahmil Rosle. (2020) [Entrepreneurship Project]

Grill and Toast Restaurant/ Muhammad Imran Sabri. (2020) [Entrepreneurship Project] (Unpublished)

Matrock’s Burger / Muhammad Iqbal Kamarulzaman. (2020) [Entrepreneurship Project]

Keropok Lekor Panas Meletop Enterprise / Muhammad Kamarul Hisyam Jusoh. (2020) [Entrepreneurship Project] (Unpublished)

Star Receipe Restaurant / Alwie Shafiq Muhammad Khairil ... [et al.]. (2013) [Entrepreneurship Project] (Submitted)

Factors affecting online food purchase intention : the case of UiTM Terengganu / Siti Hajar Muhd Radzi & Nur Ummaimah Azmi. (2017) [Student Project] (Unpublished)

Chocolate and Cheese Cake Maven / Nordiah Muluyu ... [et al.]. (2014) [Entrepreneurship Project] (Unpublished)

Delicious Keli'kor Enterprise / Muhd Ridzan Mumen … [et al.]. (2014) [Entrepreneurship Project] (Unpublished)

Sayaka Comic Cafe / Mohd Alif Muntil ... [et al.]. (2013) [Entrepreneurship Project] (Unpublished)

Entrepreneurship : Sweet Honey Bee / Jihan Musfirah Musa ... [et al.]. (2008) [Entrepreneurship Project] (Unpublished)

Aqua Fresh Resenbergi Farm (Freshwater prawn farming) / Mohd. Najih Muslimin ... [et al.]. (2011) [Entrepreneurship Project] (Unpublished)

Case Study : Mokku Ani Enterprise / Nur Adawiyah Batrisyia Mustafa. (2020) [Entrepreneurship Project] (Unpublished)

Halal food certification and business excellence: A conceptual paper / Zuhayr Khan Mustun. (2021) Journal of Emerging Economies & Islamic Research, 9 (3): 19. pp. 98-116. ISSN (e-ISSN): 2289-2559

Rasatey / Farah Nabilah Muzaffar. (2022) In: Mindareka Hybrid 2022: Programme Book. College of Creative Arts, Universiti Teknologi MARA Kedah Branch, pp. 81-82. ISBN 9789672948254

Case Study : Farm Fresh / Nurul Izzah Muzammil. (2021) [Entrepreneurship Project] (Unpublished)

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The development of Halal Hub Malaysia from Halal Industry Development Corporation (HDC) perspective : the qualitative approach in refining its implications and challenges / Nor Amira Najwa Nordin. (2018) [Student Project] (Unpublished)

Factors influence non-Muslim intention to purchase halal food products / Husna Izzati Naezam. (2018) [Student Project] (Unpublished)

A study dining experience for customer satisfaction and revisit intention among young adults in Miri towards local home grown fast food restaurant / Mary Remaya anak Nasat. (2015) [Student Project] (Unpublished)

A study on the importance of halal certificate on customer's buying decision / Noranas Nasip Serak. (2014) [Student Project] (Unpublished)

The impact of institutional ownership towards firm performance : Empirical evidence from food and beverage sector listed in Bursa Malaysia / Nur Sakinah Nasir. (2017) [Student Project] (Unpublished)

Shyara's De Apam Balique / Natashya Amyra Maula Azmi. (2020) [Entrepreneurship Project]

Fruitable / Nelly Stephanie Nawari ... [et al.]. (2015) [Entrepreneurship Project] (Unpublished)

Entrepreneurship : Pretenses Ind. / Norlizawati Nawi ... [et al.]. (2002) [Entrepreneurship Project] (Unpublished)

Fundemental of Entrepreneurship (ENT 300) Business plan: Berserah Cafe Sdn. Bhd. / Muhammad Irfan Nazaruddin … [et al.]. (2021) [Entrepreneurship Project] (Unpublished)

Blueprint: Aiskrim Malaysia Knotter / Adibah Nazri ... [et al.]. (2019) [Entrepreneurship Project] (Unpublished)

Boer Goat Enterprise / Sheril Aida Neri ... [et al.]. (2011) [Entrepreneurship Project] (Unpublished)

Perusahaan sos tiram: Pearl Enterprise / Ahmad Kamal Ngadiron…[et al.]. (1997) [Entrepreneurship Project] (Unpublished)

A study on consumers perception towards Desa's brand image in Kota Kinabalu, Sabah / Marion Megan Nicholas. (2014) [Student Project] Physical copy is available on shelf (Unpublished)

Fundamentals of Entrepreneurship ENT 300 : Rajah Putih Restaurant / Wellance Nicholas Ningkan...[et al.]. (2019) [Entrepreneurship Project] (Unpublished)

Jaloola! / Muhammad Amirul Iman Noor Azam. (2022) In: MINDAREKA HYBRID 2022: Programme Book. College of Creative Arts, Universiti Teknologi MARA Kedah Branch, pp. 71-72. ISBN 978-967-2948-25-4 (Submitted)

Sz Frozen Food / Nor Shuhada Zulkifli. (2020) [Entrepreneurship Project] (Unpublished)

Jeruk Ikan Masin Moyang-moyang / Fatin Sabrina Norazian...[et al.]. (2019) [Entrepreneurship Project] (Unpublished)

PLUSS-3 Cafe / Norsharina Nordin ... [et al.]. (2000) [Entrepreneurship Project] (Submitted)

ETR 300 : Dagang Nusantara Enterprise / Nendrey Nordin ... [et al.]. (2000) [Entrepreneurship Project] (Unpublished)

A study on the awareness of halal food products among consumers in Kg. Bunga Tuaran / Mohd Sharizan Norfini. (2009) [Student Project] (Unpublished)

Fundamentals of Entrepreneurship (ENT300) Brain Freeze / Adam Fikri Norman... [et al.]. (2015) [Entrepreneurship Project] (Unpublished)

De'Manis (Candy Buffet) / Nur Farah Diyana Norsaidi ... [et al.]. (2014) [Entrepreneurship Project] (Unpublished)

Dapur Kawah Sdn. Bhd / Nur Athira Kamaruddin. (2020) [Entrepreneurship Project] (Unpublished)

Ice Cream Malaysia / Nur Khairunnisa Mohd Zahid. (2020) [Entrepreneurship Project] (Unpublished)

Yesmeanlicious Pastry / Nurin Yasmin Adlina Mohd Fisal. (2020) [Entrepreneurship Project] (Unpublished)

Nuriz Enterprise / Nurul Izzati Mohd Jalalu Sayuti. (2020) [Entrepreneurship Project] (Unpublished)

Drive-By Mochi’s / Nurul Nazilah Zahari. (2020) [Entrepreneurship Project]

DSS Enterprise (Diamond Sugar Stick) / Nurul Syifaa Abd Razak. (2020) [Entrepreneurship Project]

Fundamental of Entrepreneurship ENT300 : D'Venus Enterprise / Emieldha Nyanong ... [et al.]. (2018) [Entrepreneurship Project] (Unpublished)

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Sweto Valley Enterprise / Anna Alicia Agustine... [et al.]. (2014) [Entrepreneurship Project] (Unpublished)

A study on level awareness of the important of halal logo by muslim consumers in Federal Territory of Labuan / Mimi Azwana Olosoh. (2014) [Student Project] Physical copy is available on shelf (Unpublished)

Fundamental of Entrepreneurship ENT300 : Brainy Dolls / Aliya Omar ... [et al.]. (2018) [Entrepreneurship Project] (Unpublished)

Halalan toyyiban supply chain of the food industry / Emi Normalina Omar, Harlina Suzana Jaafar & Muhamad Rahimi Osman. (2013) Journal of Emerging Economies and Islamic Research (JEEIR), 1 (3). pp. 1-12. ISSN 2289 - 2559

Factors that contribute to awareness of halal logistics among muslims in the Klang Valley / Emi Normalina Omar ...[et al.]. (2017) Advances in Business Research International Journal, 3 (1). p. 1. ISSN 2462-1838

Sago enterprise / Hanani Omar... [et al.]. (2009) [Entrepreneurship Project] (Unpublished)

The Licious Cake Sdn Bhd / Chyindilinda Omiting ...[et al.]. (2013) [Entrepreneurship Project] (Unpublished)

Collaborative relationships development process in halal supply chain / Hasbullah Othman. (2021) PhD thesis, thesis, Universiti Teknologi MARA. Digital copy is downloadable on MyKM Portal

Yong Tau Foo Corner / Mas Ayu Othman ... [et al.]. [Entrepreneurship Project] (Submitted)

Better Thing Side Cafe / Nurfaraheen Othman ... [et al.]. (2015) [Entrepreneurship Project] (Unpublished)

Exploring the Malaysian law on Halal imported products / Yuhanza Othman … [et al.]. (2021) In: 4th International Islamic Heritage Conference 2021 (ISHEC ’21). Academy of Contemporary Islamic Studies (ACIS), Alor Gajah, Melaka, p. 68. ISBN 978-967-2846-07-9

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ABC Oishi / Zulye Paimin ... [et al.]. (2011) [Entrepreneurship Project] (Unpublished)

ETR 300 Tropical Taste Sdn. Bhd. / Mohd Ismail Paimin... [et al.]. (1998) [Entrepreneurship Project] (Unpublished)

Cassava Expert / Beatrice Paulus ... [et al.]. (2014) [Entrepreneurship Project] (Unpublished)

Acetes Enterprise (Belacan Supplier) / Ak Mohamad Nazri Pg Damit ... [et al.]. (2011) [Entrepreneurship Project] (Unpublished)

The effect of accounting information towards the Malaysian food and beverages industry share price / Pg Haniff Fahmi Pg Omar Ali Shaiffuddin. (2017) [Student Project] Physical item is in process (Unpublished)

SND Premier Grilling / Dayangku Nurul Naquella Pg Saidin... [et al.]. (2016) [Entrepreneurship Project] (Unpublished)

Consumers perception towards halal food certified products in Kuching, Sarawak / Dk. Mafizawaty Pg. Matussin… [et.al]. (2016) Masters thesis, thesis, Universiti Teknologi MARA Cawangan Sarawak. Physical copy is available on shelf

Consumer’s perception towards halal food certified products in Kuching, Sarawak /Mafizawaty P.G Matussin... [et al.]. (2016) Masters thesis, thesis, Universiti Teknologi Mara Cawangan Sarawak.

Fundamentals of Entrepreneurship (ENT300) Freshjuice'z / George Robin Philip Allenby... [et.al]. (2017) [Entrepreneurship Project] (Unpublished)

Kopipasta / Nabil Pius ... [et al.]. (2015) [Entrepreneurship Project] (Unpublished)

Mulberry Tasty Company / Sharul Syazani Poazi ... [et al.]. (2013) [Entrepreneurship Project] (Unpublished)

Muslim consumers' purchase intention of halal food in spain: The moderating effect of religious involvement / Mahir Pradana, Rubén Huertas-García and Frederic Marimon. (2019) In: The 6th International Accounting & Business Conference 2019. Secretariat of IABC 2019, 6th . UiTM Cawangan Johor, Segamat, Johor, p. 71.

Sarawak ethnic food consumption intention amongst generation Y at UCSI University Sarawak / Joseph Martin Pudun... [et al.]. (2016) Masters thesis, thesis, Universiti Teknologi MARA Cawangan Sarawak. Physical copy is available on shelf

Tutti Fruity (Fresh Fruit Enterprise) / Puteri Nur Aqilah Nor Azizi. (2020) [Entrepreneurship Project] (Unpublished)

The House Of Ice Pop / Puteri Nur Ezzatul Ain Datu Radin Panji. (2020) [Entrepreneurship Project] (Unpublished)

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Sweet candy company / Izzurul Ramdan Ramli... [et al.]. (2013) [Entrepreneurship Project] (Unpublished)

ETR 300 : Thumb-Thumb Creamery Sdn Bhd / Raja Nadia Salwana R. Hisham ... [et al.]. (2001) [Entrepreneurship Project] (Unpublished)

Fundamental of Entrepreneurship ENT 300: Bello Cafe / Phyllicia Rada... [et al.]. (2015) [Entrepreneurship Project] (Unpublished)

Discover industrial customer selection criteria in food manufacturing industry: a case study of Rikevita (M) Sdn Bhd / Ainol Mardhiyah Rahmat. (2014) [Student Project] Physical copy is available on shelf

Tycoon Enterprise [Tycoon lemongrass cube] / Muhammad Aniq Taqiuddin Rahmat. (2020) [Entrepreneurship Project] (Unpublished)

Dynamic cake / Muhammad Imran Rahmat ... [et al.]. (2017) [Entrepreneurship Project]

ENT300 LCH Box / Andrea Umang Ak Rahnie... [ et.al]. (2015) [Entrepreneurship Project] (Unpublished)

Frozen Beryani Food / Raihannah Athira Mohd Radzi. (2020) [Entrepreneurship Project] (Unpublished)

One-Stop Noodles Sdn. Bhd / Raja Yusnizam Raja Md Yusop ... [et al.]. (2001) [Entrepreneurship Project] (Unpublished)

Fundamentals of Entrepreneurship ENT300: Dumpling Cassu / Nurul Ain Rajali... [et al.]. (2015) [Entrepreneurship Project] (Unpublished)

Frozen Snow / Anisatul Akma Rajin ... [et al.]. (2013) [Entrepreneurship Project] (Unpublished)

YUMMY Fast Food / Basyarah Rakhibi ... [et al.]. (2003) [Entrepreneurship Project] (Submitted)

Fundamentals of Entrepreneurship ENT 300 : Wonderland Cake House / Norsafika Ramelan ... [et al.]. (2019) [Entrepreneurship Project] (Unpublished)

Preference of working consumer in Kota Kinabalu on halal products / Dayang Fadzilliah Ramlee and Viola Savia Justine. (2014) [Student Project] Physical copy is available on shelf (Unpublished)

Sweety Candy Company / Izurul Ramdan Ramli ... [et al.]. (2012) [Entrepreneurship Project] (Unpublished)

Case Study : Adilah Product Company / Nurul Ashyikin Ramli. (2020) [Entrepreneurship Project] (Unpublished)

Case Study : Mokku Ani Enterprise / Nurul Athirah Ramli. (2020) [Entrepreneurship Project] (Unpublished)

Analysis of HACCP implementation in the Malaysian halal Industry / Muhammad Raziq Ramzi and Azri Bhari. (2021) In: 4th International Islamic Heritage Conference 2021 (ISHEC ’21). Academy of Contemporary Islamic Studies (ACIS), Alor Gajah, Melaka, p. 19. ISBN 978-967-2846-07-9

Fundamental of Entrepreneurship ENT300 : Flavour Field/ Nurul Shafiqah Ramzie... [et al.]. (2018) [Entrepreneurship Project] (Unpublished)

Mango Manis / Muhammad Nazran Rashid. (2022) In: Mindareka Hybrid 2022: Programme Book. College of Creative Arts, Universiti Teknologi MARA Kedah Branch, pp. 83-84. ISBN 9789672948254

The concern on halal food status catered to muslim consumers / Nur Adiba Rashidan and Fairuz Khalili. (2017) [Student Project] (Unpublished)

Go Delicious Cafe / Joan Alesha Rayner ... [et al.]. (2010) [Entrepreneurship Project] (Unpublished)

Halal compliance priority assessment using analytic hierarchy process (AHP) for food service / Ahmad Rusydi Razak. (2018) Masters thesis, thesis, Universiti Teknologi MARA (UiTM). Physical copy is available on shelf

Case Study : Donut Lambong / Munawwar Zulfaris Razak. (2021) [Entrepreneurship Project] (Submitted)

The inclination and challenges of Malay entrepreneurs in food service industry / Jelani Razali … [et al.]. (2005) [Research Reports] (Unpublished)

Halal management system in restaurant operation : Identifying the motivational factors / Nor Ellyna Razali...[et al.]. (2017) Journal of Tourism, Hospitality & Culinary Arts (JTHCA), 9 (2). pp. 1-12. ISSN 1985-8914 ; 2590-3837

Eau de Natural / Allysha Riziana Reduan ... [et al.]. (2015) [Entrepreneurship Project] (Unpublished)

Kawan Food Berhad / Riffahizah Roselam. (2022) [Student Project] (Submitted)

Fundamental of Entrepreneurship ENT300 Magical Classic Burger / Eileen Richad... [et.al]. (2014) [Entrepreneurship Project] (Unpublished)

A study of fast food restaurants sales promotional tools preferred by university students / Ogilvy Richard. (2013) [Student Project] Physical copy is available on shelf (Unpublished)

Go travel application / Clarissa Empiyang Ricky … [et al.]. (2022) In: International Jasin Multimedia & Computer Science Invention and Innovation Exhibition (i-JaMCSIIX 2022). Faculty of Computer and Mathematical Sciences, Kampus Jasin, Melaka, pp. 32-35. ISBN 9789671533703 (Submitted)

Fundamental of Entrepreneurship ENT300: Morelicious Entreprise/ Marie Embasida Riyah ... [et al.]. (2010) [Entrepreneurship Project] (Unpublished)

Mushroom biome foodtruck / Iqmal Hariz Rizal ...[et al.]. (2022) [Entrepreneurship Project] Physical copy is available on shelf (Unpublished)

Lagenda Vegi Restaurant / Mohd Shahfaliqarif Teo Rizal ... [et al.]. (2003) [Entrepreneurship Project] (Unpublished)

Cucurainbow Enterprise / Jeffie Albert Amatus... [et al.]. (2014) [Entrepreneurship Project] (Unpublished)

Fundamentals of Entrepreneurship ENT 300 Yummy Cupcake/ Jasper Robin... [et al.]. (2014) [Entrepreneurship Project] (Unpublished)

ETR : Mr Steak House / Fatin Umiera Rohaizan ... [et al.]. (2018) [Entrepreneurship Project] (Unpublished)

(ENT 300) Fundamentals of Entrepreneurship Four'es-Ta & Juice (Pasta & Juice) / Claudia Roland Sading... [et al.]. (2014) [Entrepreneurship Project] (Unpublished)

Lekor Snack Borneo / Edika Azwan Rosdie ... [et al.]. (2014) [Entrepreneurship Project] (Unpublished)

Tropical Agrotech / Dalilah Rosdin ... [et al.]. (2011) [Entrepreneurship Project] (Unpublished)

Food hygiene practices among street food handlers / Nur Hafizah Rosedi & Siti Aishah Rodzi. (2017) [Student Project] (Unpublished)

DurianKinin: musang king, cendol and durian paste / Khairul Hakimi Roseha@Khaidir ... [et al]. (2021) [Entrepreneurship Project] (Unpublished)

Fuhkeju / Syazwani Roslan. (2022) In: Mindareka Hybrid 2022: Programme Book. College of Creative Arts, Universiti Teknologi MARA Kedah Branch, pp. 51-52. ISBN 9789672948254 (Submitted)

Fundamentals of Entrepreneurship ENT 300 Cendol Kaw Kaw / Nurzafirah Roslan... [et al.]. (2019) [Entrepreneurship Project] (Unpublished)

Fundamental of Entrepreneurship ENT300 : D'Crave "Bolu-Bolu Balls" / Syazwan Roslan ... [et al.]. (2019) [Entrepreneurship Project] (Unpublished)

Palomitas Popcorn / Muhammad Arafat Rosli ... [et al.]. (2015) [Entrepreneurship Project] (Unpublished)

Fundamental of Entrepreneurship (ENT300) Assignment 3 : Business plan ancient golden bakery “CINNAMON” / Muhammad Haziq Rosli … [et al.]. (2021) [Entrepreneurship Project] (Unpublished)

Case Study : Rozeriya Enterprise / Muhammad Rozaimie Rosli. (2020) [Entrepreneurship Project] (Unpublished)

Case Study : Izara Cookies Sdn. Bhd. / Nur Adiba Lyana Rosli. (2020) [Entrepreneurship Project] (Unpublished)

The factors that determinant food security in Malaysia / Nur Afifa Rosli. (2015) [Student Project] (Submitted)

A study on the confidence level of international halal labelled products among Muslim consumers / Muhamad Radzi Rosly. (2013) [Student Project] (Unpublished)

Universal Herbs Porridge Enterprise / Janet Rumalin ... [et al.]. (2013) [Entrepreneurship Project] (Unpublished)

Case Study : Sawit Raya Oil (Kelantan) Sdn.Bhd. / Noor Fatin Ain Ruslan. (2021) [Entrepreneurship Project] (Submitted)

De' Light Coffee Shop / Stefanie Rusmin ... [et al.]. (2017) [Entrepreneurship Project] (Unpublished)

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Labeling of food products and purchase decision among staffs of Pejabat Perbendaharaan Negeri Selangor for the year 2008 / Noor Syahidah Saadon. (2008) [Student Project] (Unpublished)

Factors influence the online customer satisfaction towards food online delivery / Siti Sarah Solehen. (2018) [Student Project] (Unpublished)

EstiCal: food calorie image recognition mobile application by using feature descriptor technique / Muhammad Asyraf Suhaimi. (2018) [Student Project] (Unpublished)

KLAS in – flight catering: measuring the effectiveness of service quality towards customer satisfaction / Mohd Syafierul Sabu. (2010) [Student Project] (Unpublished)

Muslim consumers’ awareness towards halal logo on food product in Kota Kinabalu / Nurul Ain Sumpin & Nur Faiezah Kassim. (2017) [Student Project] (Unpublished)

Factors of halal food preferences among ACIS students at UiTM Puncak Alam / Nur Syahira Suhaimi. (2018) [Student Project] (Unpublished)

The awareness on Halal Food Products : a study among Diploma Students in UiTM Puncak Alam / Siti Nur Farina Sohaimi. (2018) [Student Project] (Unpublished)

King Mango Enterprise : "Mango Crisps" / Nur Hanani Masirun...[et.al]. (2017) [Entrepreneurship Project] (Unpublished)

Tasty Tasty Muffin / Aqibah Sabali ... [et al.]. (2013) [Entrepreneurship Project] (Unpublished)

Borneo Lifestyle Cafe / Dickson Channel Saban ... [et al.]. (2013) [Entrepreneurship Project] (Unpublished)

Case Study : Bayu Bumi Enterprise / Fatihah Khairani Sabri. (2020) [Entrepreneurship Project] (Unpublished)

A study of employee perception toward performance appraisal in the Pizza Hut and KFC / Liliyan Said. (2009) [Student Project] (Unpublished)

Cake Paradise Boutique / Siti Farhanah Madi... [et al.]. (2013) [Entrepreneurship Project] (Unpublished)

Chendol-Chendolan Trader / Mohd Shahari Saidali ... [et al.]. (2011) [Entrepreneurship Project] (Unpublished)

Bites Grill / Ezekiel Koheed H. Guntingan... [et al.]. (2014) [Entrepreneurship Project] (Unpublished)

Case Study : Julie's Manufacturing Sdn. Bhd. (Su Chin Hock) / Muhamad Syamir Saifulizan. (2021) [Entrepreneurship Project] (Submitted)

Sabahan Noodle Enterprise - Instant Noodle Bird Nest / Clifford Charles Sakandar ... [et al.]. (2009) [Entrepreneurship Project] (Unpublished)

Mugunghwa Sakura Cafe / Sylwianne Sakoin ... [et al.]. (2014) [Entrepreneurship Project] (Unpublished)

Sushi Village / Asriani Salang ... [et al.]. (2013) [Entrepreneurship Project] (Unpublished)

The relationship between technology, organization and environment model and adoption halalan toyyiban risk management plan among Malaysia halal food manufactures SMEs / Nurshahirah Saleh. (2022) Masters thesis, thesis, Universiti Teknologi MARA (UiTM).

Malay-Park Cafe / Mohd Suhairi Salihuddin .. [et al.]. (2015) [Entrepreneurship Project] (Unpublished)

E-commerce for bumiputera halal food / Musfirah Sallehuddin. (2020) Degree thesis, thesis, Universiti Teknologi Mara Perlis.

Cheesu Co / Nur asyikin Ag Salman ... [et al.]. (2017) [Entrepreneurship Project] (Unpublished)

Blueprint: Kue Lapis Alumware “Layer Baking Tray” / Nurul Salwa Salman …[et al.]. (2021) [Entrepreneurship Project] (Unpublished)

A study to intensify local pepper consumption, with specific reference to pepper marketing boards' customers / Hugh Paul Samat. (2003) Degree thesis, thesis, Universiti Teknologi MARA Cawangan Sarawak.

Fundamental of Entrepreneurship ENT300 : Pinky Bakery Enterprise/ Nur Shadahtul Samsoll ... [et al.]. (2019) [Entrepreneurship Project] (Unpublished)

Assessment on the core consumer satisfaction elements for exceptional dining room service; Hotel UiTM Dungun chapter / Mohamed Muneer Samsudin. (2001) Degree thesis, thesis, Universiti Teknologi MARA, Terengganu.

Blueprint (BP) Crusades Enterprises Technology: Entrepreneurship (ENT600) / Nur Ain Samsudin. (2020) [Entrepreneurship Project] (Submitted)

Case Study : Wan Maju Jaya Enterprise ‘Satar Roll’/ Nur Ain Samsudin. (2020) [Entrepreneurship Project] (Unpublished)

Purchase intention towards halal food product among non muslim students of Kangwon National University, South Korea / Azurin Sani …[et al.]. (2021) Advances in Business Research International Journal (ABRIJ), 7 (3): 11. pp. 14-24. ISSN 2462-1838

Fundamental of Entrepreneurship (ENT 300) : Freaky Coffeehouse / Nilam Baiduri Sani ... [et al.]. (2016) [Entrepreneurship Project] (Unpublished)

ENT300 : Fundamentals Of Entrepreneurship Museum of Pizza / Nur Fathin Amira Sapawi... [et.al]. (2015) [Entrepreneurship Project] (Unpublished)

Tart Tuttie / Siti Nor Assyurah Sapilih ... [et al.]. (2016) [Entrepreneurship Project] (Unpublished)

6ONE9 Corner / Anis Fatihah Sapini … [et al.]. (2022) [Entrepreneurship Project] (Unpublished)

Establishing a comprehensive halal logistics framework to facilitate import halal trade in Malaysia / Nor Bakhriah Sarbani. (2022) PhD thesis, thesis, Universiti Teknologi MARA (UiTM). Physical copy is available on shelf

Roti John Marvellous / Muhammad Shah Hanafi Sarizat. (2022) In: Mindareka Hybrid 2022: Programme Book. College of Creative Arts, Universiti Teknologi MARA Kedah Branch, pp. 55-56. ISBN 9789672948254 (Submitted)

Fundamental of Entrepreneurship ENT300 : Delixius / Marion Sawing ... [et al.]. (2018) [Entrepreneurship Project] (Unpublished)

Sweet & Salty Fish Sdn Bhd / Md Noorfirdaus Selamat ... [et al.]. (2013) [Entrepreneurship Project] (Unpublished)

Express Food Enterprise / Mohd Salehan Selamat... [et al.]. (2012) [Entrepreneurship Project] (Unpublished)

Fundamentals of Entrepreneurship ENT 300 : Sis Bite Dessert / Shreein Semuel ... [et al.]. (2018) [Entrepreneurship Project] (Unpublished)

ENT300 Fundamentals of Entreprenuership Business Plan : Amante del Cafe / Mohd Zuhairi Bin Sepori...[et.al]. (2012) [Entrepreneurship Project] (Unpublished)

Sweet Rice Cake Bakery / Ariana Schafieena Seroja ... [et al.]. (2017) [Entrepreneurship Project] (Unpublished)

ENT300 - Fundamentals of Entrepreneurship Cookies' Tale / Shahirah Seruji... [et al.]. (2015) [Entrepreneurship Project] (Unpublished)

Relationship between service quality and customer satisfaction during halal certificate application in Kelantan / Mariam Setapa...[et al.]. (2020) Journal of Contemporary Social Science Research, 4 (2). pp. 1-11. ISSN 0128-2697

Service Quality and Customer Satisfaction: Halal Certificate Application in Malaysia / Mariam Setapa...[et al.]. (2020) Journal of Contemporary Social Science Research, 4 (1). pp. 39-48. ISSN 0128-2697

Mek Siti Industries (M) Sdn Bhd / Nurul Izzah Madihah Shafi'ai. (2022) [Student Project] (Submitted)

Business Canvas Model : Ramly Group / Aida Yusriena Shafie. (2020) [Entrepreneurship Project] (Unpublished)

Individual case study : Ramly Group / Aida Yusriena Shafie. (2020) [Entrepreneurship Project] (Unpublished)

D'aroma Cakes And Biscuits Ingredients Store / Shaferrihaiza Shah Budin ... [et al.]. [Entrepreneurship Project] (Submitted)

TasteeLapis / Shahmi Faiz Shahar. (2022) In: Mindareka Hybrid 2022: Programme Book. College of Creative Arts, Universiti Teknologi MARA Kedah Branch, pp. 29-30. ISBN 9789672948254 (Submitted)

Fundamental of Entrepreneurship ENT300 : Matchalicious Cookies / Syaqirra Shahdan ... [et al.]. (2019) [Entrepreneurship Project] (Unpublished)

Halal hub product: “international expansion of RS International (M) Sdn Bhd in the early stage” / Sharizza Shaik Ismail. (2008) [Student Project] (Unpublished)

Fruity Cafe / Munirah Shaim... [et al.]. (2016) [Entrepreneurship Project] (Unpublished)

D'Stevia Corporation / Shairiel Awie Shairi ... [et al.]. (2013) [Entrepreneurship Project] (Unpublished)

ETR 300 : Sun Moulin Chocolate & Candy Shop / Ahmad Shah Shamsuddin ... [et al.]. (2001) [Entrepreneurship Project] (Unpublished)

Ris Resources Enterprise / Afuza Qistina Shamsudin … [et al.]. (2022) [Entrepreneurship Project] (Unpublished)

Case Study : Hajjah Aminah Food Industry Sdn Bhd (HAFI) / Nur Syai’rah Najwa Shamsuri. (2021) [Entrepreneurship Project] (Unpublished)

Shake O' Nut / Muhammad Ihsan Sharulizam. (2022) In: Mindareka Hybrid 2022: Programme Book. College of Creative Arts, Universiti Teknologi MARA Kedah Branch, pp. 19-20. ISBN 978-967-2948-25-4 (Submitted)

Meldecieuse Bakery / Shazlinda Atirah Nordin. (2020) [Entrepreneurship Project]

Case Study : S. F. Zas Trading / Siti Nadia Shifudin. (2020) [Entrepreneurship Project] (Unpublished)

Case Study : Kak Nah Serondeng / Siti Nur Auni Husna Shikh Mohd Noor. (2020) [Entrepreneurship Project] (Submitted)

Grow Enterprise / Aslina Sidin... [et al.]. (2010) [Entrepreneurship Project] (Unpublished)

Sabah village food restaurant / Jhonson Sintia… [et al.]. (2013) [Entrepreneurship Project] (Unpublished)

Dried Fruit Jams (Dates and Raisins) / Siti Nur Atiqah Sukri. (2020) [Entrepreneurship Project] (Unpublished)

Cake Café / Siti Nur Masitah Mohd Ishak. (2020) [Entrepreneurship Project] (Unpublished)

Sun Luna Cafe / Siti Nur Nazira Mohd Halim. (2020) [Entrepreneurship Project]

Sayor Kitchen / Siti Nuraini Aznam. (2020) [Entrepreneurship Project] (Unpublished)

Vita Milk Booster / Sofia Alia Natasya Soffian. (2022) In: MINDAREKA HYBRID 2022: Programme Book. College of Creative Arts, Universiti Teknologi MARA Kedah Branch, pp. 127-128. ISBN 978-967-2948-25-4 (Submitted)

Radiative casson fluid over a slippery vertical riga plate with viscous dissipation and buoyancy effects / Siti Khuzaimah Soid ... [et al.]. (2021) In: e-Proceedings of the 5th International Conference on Computing, Mathematics and Statistics (iCMS 2021), 4-5 August 2021. (Submitted)

Stevia Excel Enterprise / Sebrey Jen Sompit ... [et al.]. (2010) [Entrepreneurship Project] (Unpublished)

Fundamentals of Entrepreneurship ENT300: Kerepek Yaya Enterprise/ Martina Meseline Spira... [et al.]. (2012) [Entrepreneurship Project] (Unpublished)

Fundamental of Entrepreneurship (ENT 300) : Kuppikakku / Alrina Hollistini Stanley ... [et al.]. (2017) [Entrepreneurship Project] (Unpublished)

Fundamentals of Entrepreneurship ENT300: Mix & Kling / Abdul Raouf Suaaidi... [et al.]. (2015) [Entrepreneurship Project] (Unpublished)

Starsavory / Aldrich Nigel John Suana ... [et al.]. (2017) [Entrepreneurship Project] (Unpublished)

Click 'n' Pay / Alethia Subil... [et al.]. (2015) [Entrepreneurship Project] (Unpublished)

Coffee Kulim / Intan Suffi. In: MINDAREKA HYBRID 2022: Programme Book. College of Creative Arts, Universiti Teknologi MARA Kedah Branch, pp. 69-70. ISBN 978-967-2948-25-4 (Submitted)

Sansberry Enterprise / Abd Aziz Khairullah Suhaimi ... [et al.]. (2011) [Entrepreneurship Project] (Unpublished)

Case Study : Seri Pena Enterprise / Nur Humaira Suhaimi. (2020) [Entrepreneurship Project] (Submitted)

ENT300 Dolce Amore / Nur Syafiqa Suhandi... [et.al]. (2015) [Entrepreneurship Project] (Unpublished)

ENT 300 - Fundamental Of Entrepreneurship ALL-IN-ONE / Veronica Suharto... [et al.]. (2015) [Entrepreneurship Project] (Unpublished)

Yogy Yogurt Company / Sari Suhut ... [et al.]. (2015) [Entrepreneurship Project] (Unpublished)

Awareness of food safety among street hawkers in Kota Kinabalu Sinsuran night market / Norlaila Sukiran ... [et al.]. (2011) [Student Project] (Unpublished)

Case Study : Zaileha Milk Industry / Amirah Syahirah Sukran. (2020) [Entrepreneurship Project] (Unpublished)

Case Study : S. F. Zas Trading / Nur Annisa Syamella Sukri. (2020) [Entrepreneurship Project] (Unpublished)

Ice Shakes Enterprise / Muhd. Safwan Sulaiman ... [et al.]. (2014) [Entrepreneurship Project] (Unpublished)

Sunakku Cafe / G Soheana Sulaiman... [et al.]. (2014) [Entrepreneurship Project] (Unpublished)

Bourgenvilla Catering / Mohd Haffazah Sulaiman … [et al.]. (2000) [Entrepreneurship Project] (Unpublished)

ETR 300 : Home made bread industry / Zulkipli Sulaiman ... [et al.]. (2001) [Entrepreneurship Project] (Unpublished)

Secret Ingredient / Beezuel Sulihan ... [et al.]. (2013) [Entrepreneurship Project] (Unpublished)

Concepts and practices of Halalan Tayyiban in the Islamic Manufacturing Practice (IMP): an analysis from syariah perspective / Fakhri Sungit... [et al.]. (2020) ESTEEM Journal of Social Sciences and Humanities, 4. pp. 214-229. ISSN 2600-7274

Fundamental of Entrepreneurship ENT300 : Sarang & Co / Nur Suryana Mohd Sutarzi. (2010) [Entrepreneurship Project] (Unpublished)

1,2,3 Pancake Enterprise / Nurul Ain Sutiman... [et al.]. (2013) [Entrepreneurship Project] (Unpublished)

Case Study : Z&Z Niaga (Sos Ummi) / Anis Nur Izzati Syaffrizal. (2020) [Entrepreneurship Project] (Unpublished)

Expectations of Non-Malaysian Restaurant Managers towards Halal Certification / Sharifah Zannierah Syed Marzuki … [et al.]. (2018) ASEAN Entrepreneurship Journal (AEJ), 4 (1). pp. 181-193.

Halal market opportunities through research findings / Sharifah Zannierah Syed Marzuki … [et al.]. (2018) ASEAN Entrepreneurship Journal (AEJ), 4 (1). pp. 171-180. ISSN 2637-0301 (e-ISSN)

Determination of DNA quality extracted from food products / Syarifah Faezah Syed Mohamad, Nur Amirah Abdul Hamid and Muhammad Syazwan Yassin Md Som. (2020) Gading Journal of Science and Technology, 3 (2). pp. 6-13. ISSN (e-ISSN) : 2637-0018

Fundamental of Entrepreneurship ENT300 Glutinous Guru / Sharifah Siti Khatijah Syed Muhammed Yussuf... [et al.]. (2018) [Entrepreneurship Project] (Unpublished)

T

Cattle and beef / Arsad Tahang ... [et al.]. (2013) [Entrepreneurship Project] (Unpublished)

The analysis on innovation, strategic marketing, market turbulence, and its influence on performance of the Malaysian halal F&B companies / Mohammad Aminuddin Sham Tajudin. (2020) PhD thesis, thesis, Universiti Teknologi MARA.

Fundamentals of Entrepreneurship ENT 300 : Dessert 3 Dara & 1 Bujang / Ana Ariessa Tali ... [et al.]. (2018) [Entrepreneurship Project] (Unpublished)

D'Lazat Seaweed / Hasri Talib ... [et al.]. (2012) [Entrepreneurship Project] (Unpublished)

The effects of process management as a mediating variable in the relationship between operational capabilities and halal food manufacturing firm performance / Mohamad Norjayadi Tamam. (2020) PhD thesis, thesis, Universiti Teknologi MARA.

Influence of social media on consumers’ food choices / Chemah Tamby Chik... [et al.]. (2019) Insight Journal (IJ), 4 (3). pp. 21-34. ISSN 2600-8564

Seaweed Falahmadahan / Faridah Tamma ... [et al.]. (2010) [Entrepreneurship Project] (Unpublished)

Teras Samudera Enterprise / Ahmad Tamrin... [et al.]. (2012) [Entrepreneurship Project] (Unpublished)

Fundamental of Entrepreneurship ENT300: Loca-Root / Samson Tatim ... [et al.]. (2015) [Entrepreneurship Project] (Unpublished)

Deliceux Enterprise / Mohd Ezwan Ahmad... [et al.]. (2000) [Entrepreneurship Project] (Unpublished)

Fundamentals of Entrepreneurship ENT300: La Dona Cafe/ Elissa Gee Thwaites ...[et al.]. (2015) [Entrepreneurship Project] (Unpublished)

Establishing the principles in Halal logistics / Marco Tieman. (2013) Journal of Emerging Economies and Islamic Research (JEEIR), 1 (1). pp. 1-13. ISSN 2289 - 2559

ENT300 Heaven sky ice cream enterprise / Sharifah Khairunnisa Tuanku Hadward... [et.al]. (2015) [Entrepreneurship Project] (Unpublished)

Fundamental of Entrepreneurship ENT300 : The Sweet Jar / Vanessa Mai Twet@Thwaites ... [et al.]. (2018) [Entrepreneurship Project] (Unpublished)

U

Icy Cream 'Oo' Enterprise / Miguel Eswart Umpit ... [et al.]. (2009) [Entrepreneurship Project] (Unpublished)

Malaysian Recipes Restaurant / Nor Farhana Usamah ... [et al.]. (2013) [Entrepreneurship Project] (Unpublished)

V

Developing a Multi-Dimensional Service Experience Model for Halal Food Resturants / Voon Boo Ho … [et.al.]. (2013) [Research Reports]

W

Restaurant recommendation system using particle swarm optimization / Wan Farah Syahirah Wan Ismail. (2017) [Student Project] (Unpublished)

Intention to trust on purchasing online food services among millennials / Muhammad Sirajuddin Wahab. (2019) [Student Project] (Unpublished)

Factors affecting halal food purchase intention in Kuantan, Pahang / Siti Zaleha Wahab Abu Jalil. (2018) [Student Project] (Unpublished)

The awareness of purchasing halal food among non-muslim consumers / Wan Shahrul Aziah Wan Mahamad. In: FBM INSIGHTS Universiti Teknologi MARA Cawangan Kedah vol. 1. Faculty of Business & Management, Universiti Teknologi MARA (UiTM) Cawangan Kedah, UiTM Cawangan Kedah, pp. 18-20. ISBN 2716-599X

Case Study : Bella’licious Cake House / Wan Nurfarihan Wan Abd Raman. (2020) [Entrepreneurship Project] (Unpublished)

Case Study : In Berkat Enterprise Food and Beverages / Wan Nurul Fathihah Wan Ahmad Fekri. (2020) [Entrepreneurship Project] (Submitted)

The Heaven's Bite / Wan Nur Fatiha Adura Wan Ariffin ... [et al.]. (2016) [Entrepreneurship Project] (Unpublished)

Factors affecting the consumer awareness towards halal products in Kuala Krai / Wan Nurhayati Wan Hasan. (2015) Industrial Training. Bachelor of Science (Hons.) Statistics, Kota Bharu. (Unpublished)

Fundamentals of Entrepreneurship ENT 300: Delicious Bakery / Sharifah Nurlin Atiqah Wan Idrus... [et al.]. (2011) [Entrepreneurship Project] (Unpublished)

Halal issues in pastry and bakery products: the halal gatekeepers of bakery ingredients / Wan Rusni Wan Ismail... [et al.]. (2020) ESTEEM Journal of Social Sciences and Humanities, 4. pp. 160-170. ISSN 2600-7274

Case Study : Gardenia Bakeries (KL) Sdn. Bhd. / Wan Nurul Syafiqah Wan Pauzi. (2021) [Entrepreneurship Project] (Unpublished)

Kesan pengambilan makanan segera di kalangan pelajar ITM Sarawak / Sharifah Hanifah Wan Sulaiman, Rozanna Hassan and Mohd Zamzami Marzuki. (1998) [Student Project] (Unpublished)

Blendolicious Sdn Bhd / Wan Nurul Atiqah Wan Zainal ... [et al.]. (2014) [Entrepreneurship Project] (Unpublished)

The readiness theme development from a case study in Thailand halal restaurants / Wannasiri Wannasupchue … [et al.]. (2019) Journal of Tourism, Hospitality & Culinary Arts (JTHCA), 7 (3). pp. 1-13. ISSN 1985-8914 ; 2590-3837

Ladang FeZaNoSa Enterprise / Ferzae Wasimin ... [et al.]. (2009) [Entrepreneurship Project] (Unpublished)

Y

ETR 300 : Nadi Chicken Enterprise Chicken Processing / Siti Yusalinda Yaacob ... [et al.]. (2001) [Entrepreneurship Project] (Unpublished)

Nata De Coco, Suria Enterprise / Mohd Hairy Yaakop … [et al.]. (2000) [Entrepreneurship Project] (Unpublished)

Entrepreneurship : Spices & Herbs Paradise / Nor Hasanah Yaakub ... [et al.]. (2001) [Entrepreneurship Project] (Unpublished)

Cold Ding / Nor Habibah Yahabib. (2022) In: MINDAREKA HYBRID 2022: Programme Book. College of Creative Arts, Universiti Teknologi MARA Kedah Branch, pp. 67-68. (Submitted)

Evaluation of Halalan Toyyiban Risk Management Plan (HTRMP) practices during receiving activities in warehouse of frozen chicken frankfurters / Hafsah Yahya. (2021) Masters thesis, thesis, Universiti Teknologi MARA. Digital copy is downloadable on MyKM Portal

Friendly burger manufacturer / Yanadiana Yakinol... [et al.]. (2008) [Entrepreneurship Project] (Unpublished)

Case Study : Izara Cookies Sdn. Bhd. / Noor Alia Yamin. (2020) [Entrepreneurship Project] (Unpublished)

Apis Mellifera Enterprise / Jeff Billionsteel Yamoh Yaton ... [et al.]. (2009) [Entrepreneurship Project] Physical copy is available on shelf (Unpublished)

Fundamentals of Entrepreneurship ETR300 : House of Cupcakes/ Nurfakhriani Ya'kob... [et al.]. (2010) [Entrepreneurship Project] (Unpublished)

Fundamental of Entrepreneurship ENT300 FineByMe Cafe / Yeltsin Jefferson Yong... [et al.]. (2018) [Entrepreneurship Project] (Unpublished)

Examining packaging factors as an aesthetic towards consumer purchase decision : a study towards 1Malaysia products Kota Kinabalu area / Shalynna Yurika Yulius. (2013) [Student Project] Physical copy is available on shelf (Unpublished)

Eastern Tacos / Jinot Yunob ... [et al.]. (2014) [Entrepreneurship Project] (Unpublished)

Bahkino Restaurant / Hafsah Fazira Yunus ... [et al.]. (2015) [Entrepreneurship Project] (Unpublished)

Sour Boi / Muhammad Razin Yusman. (2022) In: MINDAREKA HYBRID 2022: Programme Book. College of Creative Arts, Universiti Teknologi MARA Kedah Branch, pp. 117-118. ISBN 978-967-2948-25-4 (Submitted)

Ovenrimba / Nur Izzati Yusnizam. (2022) In: Mindareka Hybrid 2022: Programme Book. College of Creative Arts, Universiti Teknologi MARA Kedah Branch, pp. 39-40. ISBN 9789672948254 (Submitted)

Capsicum Land Trading / Nor Afifah Yusof ... [et al.]. (2010) [Entrepreneurship Project] (Unpublished)

Fundamental of Entrepreneurship ENT 300 : Bahulu's Ala Carte / Muhammad Faiz Masnan... [et al.]. (2015) [Entrepreneurship Project] (Unpublished)

Putik Mud Crab Enterprise / Mohd Ilham Yusof... [et al]. (2011) [Entrepreneurship Project] (Unpublished)

Case Study : Smiling Orchid Bakery & Cake / Nur Ahsikin Fazira Yusof. (2020) [Entrepreneurship Project] (Unpublished)

ETR 300 : Chicken Run industry Sdn. Bhd. / Bismayazar Yusoff ...[et al.]. (2003) [Entrepreneurship Project] (Submitted)

ETR 300 : Saney Dadih Factory / Faezah Yusop ... [et al.]. (2002) [Entrepreneurship Project] (Unpublished)

Bookfe / Mohd Azril Yusof ... [et al.]. (2015) [Entrepreneurship Project] (Unpublished)

Fundamental of Entrepreneurship ENT300 : Poleko / Nurrohamimi Yusop ... [et al.]. (2018) [Entrepreneurship Project] (Unpublished)

Z

Negeri Sembilan food as a tourist attraction / Nurul Nabilah Zainal. (2017) Degree thesis, thesis, Universiti Teknologi MARA, Melaka.

Food hygiene awareness among food handlers at night market / Puteri Anis Mazreen Zakaria dan Farah Nat Asya Ishak. (2017) [Student Project] (Unpublished)

Cinnamon Pastry House: case study: company analysis / Mohamad Bilal Zabani … [et al.]. (2021) [Entrepreneurship Project] (Unpublished)

Fundamentals of Entrepreneurship (ENT300) Taco Taco Food Truck / Muhamad Fathul Islam Zahari... [et.al]. [Entrepreneurship Project] (Unpublished)

Blueprint Report Ample Power Company / Noor Amira Zaharlim. (2020) [Entrepreneurship Project] (Unpublished)

Case Study : Smiling Orchid Bakery & Cake / Mohamed Zuheel Zaid. (2020) [Entrepreneurship Project] (Unpublished)

Gulali Pandan / Amelia Zaidan ... [et al.]. (2021) In: International Exhibition & Symposium on Productivity, Innovation, Knowledge, Education & Design (i-SPiKe 2021). (Submitted)

Business Opportunity: Halwatuna Delight / Siti Nur Izzati Zaidi. (2021) [Entrepreneurship Project] (Submitted)

ENT300 Choco More / Afifah Zainal... [et al.]. (2011) [Entrepreneurship Project] (Unpublished)

Borneo Exotic Food Restaurant and Catering / Akwan Zainal ... [et al.]. (2010) [Entrepreneurship Project] (Unpublished)

Fundamental of Entrepreneurship ENT300 : Posh Cafe / Ameena Nazira Zainal ... [et al.]. (2018) [Entrepreneurship Project] (Unpublished)

Malaysian gastronomy routes as a tourist destination / Artinah Zainal, Ahmad Nizan Zali and Mohd Nizam Kassim. (2010) Journal of Tourism, Hospitality & Culinary Arts (JTHCA), 2 (1). pp. 1-10. ISSN 1985-8914 ; 2590-3837

Printmaking terminology in cupcake mould to product artwork/ Mursyidah Zainal Abidin, Mohd Razif Mohd Rathi & Wan Samiati Andriana Wan Mohd Daud. (2012) [Research Reports] Physical copy is available on shelf (Unpublished)

Case Study : Global Frozen Food Company / Fathin Afifah Zainal Abidin. (2020) [Entrepreneurship Project] (Unpublished)

Determinants of customer satisfaction on catering service in Electric Train Service (ETS), Keretapi Tanah Melayu Berhad (KTMB) / Izhar Hafifi Zainal Abidin...[et al.]. (2019) In: The 6th International Accounting & Business Conference 2019. Secretariat of IABC 2019, 6th . UiTM Cawangan Johor, Segamat Johor, p. 37.

Determinants of customer satisfaction on catering service in Electric Train Service (ETS), Keretapi Tanah Melayu Berhad (KTMB) / Izhar Hafifi Zainal Abidin... [et al.]. (2019) Insight Journal (IJ), 5 (8). pp. 66-73. ISSN 2600-8564

Preferred online travel agent: a case of customer reviewed in Thistle Port Dickson Resort/ Nur Arina Zainal Abidin & Nurtisha Shaari. (2017) [Student Project] (Unpublished)

Charming Ice Sdn.Bhd / Hafizuddin Zainal Arifin... [et.al]. (2011) [Entrepreneurship Project] (Unpublished)

Smart BBQ set / Mohamad Sobri Zainol Abidin ... [et al.]. (2017) [Entrepreneurship Project] (Unpublished)

Unique crispy / Nor Azlina Zainol Annuar ... [et al.]. (2021) [Entrepreneurship Project] (Unpublished)

The role of halalan-toyyiban supply chain practices as significant predictors towards excellent customer service management / Anizah Zainuddin, Sarah Irdina Ridzwan and Sarah Batrisyia Ridzwan. (2020) Advances in Business Research International Journal, 6 (1). pp. 1-10. ISSN 2462-1838

Burger village / Muhammad Iqmal Naeim Zaipun Bahar. (2022) In: Mindareka Hybrid 2022: Programme Book. College of Creative Arts, Universiti Teknologi MARA Kedah Branch, pp. 43-44. ISBN 9789672948254 (Submitted)

Fundamentals of Entrepreneurship ENT 300: The Meet cafe B.R. Velvet Enterprise / Nuramelia Faezah Zairy Atahari... [et al.]. (2015) [Entrepreneurship Project] (Unpublished)

Consumer's confidence level toward halal food products : a study in University Teknologi MARA, Sabah / Munir Aiman Zakaria. (2014) [Student Project] Physical item is in process (Unpublished)

Issues and challenges of micro food entrepreneurs in Dungun, Terengganu / Zainuddin Zakaria ... [et al.]. (2022) Jurnal Intelek, 17 (1): 11. pp. 104-115. ISSN 2231-7716

Tartlicious company / Mohamad Faiz Adha Zakaria ... [et al.]. (2014) [Entrepreneurship Project]

Case Study : D’Niz Patin Oriee / Muhammad Zuhair Zakaria. (2020) [Entrepreneurship Project] (Submitted)

The effect of consumers’ interest, information access and spending willingness on halal products trustworthiness / Nor Balkish Zakaria …[et al.]. (2017) Asia-Pacific Management Accounting Journal (APMAJ), 12 (2). pp. 1-18. ISSN 2550-1631

Muslim consumer perception towards halal food products in Kota Kinabalu, Sabah / Zulynda Nurain Zamani. (2014) [Student Project] (Unpublished)

Case Study : KHM Food Industries Sdn. Bhd. (Mamart Food ) / Marhaini Zamri. (2020) [Entrepreneurship Project] (Unpublished)

Fundamentals of Entrepreneurship (ENT300) Ayam Penyet Urban Restaurant / Mohd Harith Azri Zamzuri... [et.al]. (2015) [Entrepreneurship Project] (Unpublished)

Determinant of the share prices of the food and beverages company listed in Bursa Malaysia / Nur Atiqah Zaraan and Nur Amirah Abdul Rahim. (2016) [Student Project] (Unpublished)

Bayam bite / Nurulhuda Zoli, Damia Mahadzir and Syarifah Mahani Syed Syahrill. (2017) [Entrepreneurship Project] (Unpublished)

The Scene Cafe and Bistro / Mohamad Afiq Zuber ... [et al.]. (2010) [Entrepreneurship Project] (Unpublished)

Ohyumkies! / Nur Farah Hazwani Zul Hazmi. (2022) In: MINDAREKA HYBRID 2022: Programme Book. College of Creative Arts, Universiti Teknologi MARA Kedah Branch, pp. 103-104. ISBN 978-967-2948-25-4 (Submitted)

ENT 300 : Universal Goat / Noor Azielah Zulkaple ... [et al.]. (2010) [Entrepreneurship Project] (Unpublished)

Uncle Snow Enterprise: homemade ice cream / Muhamad Arif Aizat Zulkefle ...[et al.]. (2014) [Entrepreneurship Project] (Unpublished)

Case Study : Z&Z Niaga (Sos Ummi) / Zulhafizah Afra Zulkefli. (2020) [Entrepreneurship Project] (Unpublished)

ENT530 : Kitchen Kraft Cafe / Muhammad Saifuddin Zulkernin ... [et al.]. (2019) [Entrepreneurship Project] (Unpublished)

Premium halal meat enterprise / Amirul Afif Zulkifli ... [et al.]. (2014) [Entrepreneurship Project] (Unpublished)

Purchase intention and actual purchase behavior of halal bakery products among consumers in Petaling district Selangor / Nurzulain Zulkifli. (2020) Masters thesis, thesis, Universiti Teknologi MARA.

Qishii Yummy Enterprise / Muhammad Uzair Zuraidi ... [et al.]. (2014) [Entrepreneurship Project]

Potatoes Ilandoe' s / Muhammad Amir Syafiq Zuraimi ... [et al.]. (2017) [Entrepreneurship Project] (Unpublished)

This list was generated on Wed Mar 22 05:38:31 2023 UTC.