Items where Subject is "Flavoring aids"

Library of Congress Subject Areas (1)
- T Technology (2)
  - TP Chemical technology (2)
    - Food processing and manufacture (2)
      - Special foods (2)
        Flavoring aids (2)
        Vinegar (2)

Group by: Creators | Item Type

Jump to: M | R | S | W

Number of items at this level: 4.

M

Md Yusoff, Muhammad Farhi (2015) Effects of stevioside on in-vitro adipocyte differentiation / Muhammad Farhi Md Yusoff. Degree Thesis , Universiti Teknologi MARA (Kampus Puncak Alam) . Physical item is being processed

R

Razali, Mohamad Azli and Din, Norrina and Zainol, Noorliza and Rezo, Khairul Hidayat (2025) Sweetato creamer. In: E-proceedings of international tinker innovation & entrepreneurship challenge (i-TIEC 2025).. International Tinker Innovation & Entrepreneurship Challenge (2nd) . UiTM Cawangan Johor Kampus Pasir Gudang , Universiti Teknologi MARA, Johor , pp. 95-99 . ISBN 978-967-0033-34-1.

S

Saat, Rohaiza (2004) Kandungan kimia spesies zingiber cassumunar / Rohaiza Saat. In: STSS 2004 : SAINS TEKNOLOGI JILID 1 , 31 MEI – 1 JUN 2004 , HOTEL VISTANA, KUANTAN, PAHANG .

W

Wan Ahmad, Wan Zufarhati and Saidi, Muhammad Syahrizan and Tuan Shukri, Tuan Afif Azri and Wan Ruzi, Wan Muhammad Hakim (2023) Carochitin powder. In: Johor Innovation Invention Competition and Symposium 2023.. Universiti Teknologi MARA Cawangan Johor Kampus Pasir Gudang , Universiti Teknologi MARA, Johor , pp. 232-233 . ISBN 978-967-0033-17-4.

This list was generated on Tue Oct 13 23:39:00 2026 UTC.