Items where Author is "Abdullah, Norhidayah"

Article

Investigating the customer’s intention to utilize service robots in restaurants: the moderating role of age generation / Nur Amerah Nabihah Mohd Nazri, Noradzhar Baba and Norhidayah Abdullah. (2024) Journal of Tourism, Hospitality and Culinary Arts, 16 (1). pp. 67-90. ISSN 1985-8914 ; 2590-3837

Jackfruit seed as flour alternative in cookies: a consumer acceptability study / Nur Afrina binti Nordin ... [et al.]. (2024) Journal of Tourism, Hospitality and Culinary Arts, 16 (1). pp. 41-54. ISSN 1985-8914 ; 2590-3837

Leftover coconut pulp: an alternative for dietary fibre gluten free products / Aziz Caliskan ... [et al.]. (2024) Journal of Tourism, Hospitality and Culinary Arts, 16 (1). pp. 55-66. ISSN 1985-8914 ; 2590-3837

Is environmental, social and governance (ESG) disclosure value enhancing? Evidence from top 100 companies / Raja Adzrin Raja Ahmad … [et al.]. (2023) Asia-Pacific Management Accounting Journal (APMAJ), 18 (2): 6. pp. 143-163. ISSN 2550-1631

Investigating the impact of modernization attributes and knowledge toward sustaining Nyonya cuisines in Malacca/ Nur Nadia Maisarah Mohd Fisol and Norhidayah Abdullah. (2022) Journal of Tourism, Hospitality and Culinary Arts, 14 (2). pp. 1-23. ISSN 1985-8914 ; 2590-3837

The appropriate drying parameters for producing wild carob (Ceratonia siliqua L.) cocoa powder substitute / Aziz Caliskan ... [et al.]. (2022) Journal of Tourism, Hospitality and Culinary Arts, 14 (2). pp. 208-218. ISSN 1985-8914 ; 2590-3837

Institutional investors ownership and firm value: evidence from Malaysia / Nurul Azlin Azmi …[et al.]. (2021) Asia-Pasific Management Accounting Journal, 16 (1). pp. 1-20. ISSN 1675-3194

Knowledge, attitude, and practice of food safety among on-site food premises in public universities / Nur Afif Nabilah Abu Bakar and Norhidayah Abdullah. (2020) Journal of Tourism, Hospitality & Culinary Arts (JTHCA), 12 (3). pp. 1-14. ISSN 1985-8914 , 2590-3837

Pineapple cookies characteristics and sensory hedonic acceptance / Nur Farah Syazana Md Salleh ... [et a.]. (2020) Journal of Tourism, Hospitality & Culinary Arts (JTHCA), 12 (1). pp. 1-11. ISSN 1985-8914 ; 2590-3837

Water resource management: Quest for sustainability / Raja Adzrin Raja Ahmad, Noor Hidayah Ab Aziz and Norhidayah Abdullah. (2019) Insight Journal (IJ), 3 (4). pp. 41-67. ISSN 2600-8564

Pangkalan data Ez_Locate sebagai penyelesaian masalah pencarian maklumat untuk pelajar / Noraizah Abu Bakar … [et al.]. (2018) Jurnal Inovasi Malaysia (JURIM), 2 (1). pp. 89-104. ISSN 2600-7606

Risk management and internal control disclosure among Malaysian listed issuers / Raja Adzrin Raja Ahmad … [et al.]. (2016) Management & Accounting Review (MAR), 15 (1). pp. 1-18. ISSN 2550-1895

Book Section

Properties of milled zingiber officinale rosc (ginger) rhizome powder to coarse, fine and nano sizes and its effects on the storage stability of spent hen chicken / Norhidayah Abdullah. (2017) In: The Doctoral Research Abstracts. IGS Biannual Publication, 12 (12). Institute of Graduate Studies, Shah Alam.

Conference or Workshop Item

Instant beef stew / Nursyadah Nordin, Norhidayah Abdullah and Muna Shakirah Mohamad. (2021) In: International Exhibition & Symposium on Productivity, Innovation, Knowledge, Education & Design (i-SPiKe 2021).

Ready-to-bake (RTB) cookie dough / Muna Shakirah Mohamad, Norhidayah Abdullah and Nursyadah Nordin. (2021) In: International Exhibition & Symposium on Productivity, Innovation, Knowledge, Education & Design (i-SPiKe 2021).

Thesis

Properties of milled Zingiber officinale Rosc (ginger) rhizome powder to coarse, fine and nano sizes and its effects on the storage stability of spent hen chicken / Norhidayah Abdullah. (2017) PhD thesis, thesis, Universiti Teknologi MARA.

Research Reports

Audit committee expertise on audit fees / Nurul Azlin Azmi, Fazrul Hanim Abd Sata and Norhidayah Abdullah. (2012) [Research Reports] (Unpublished)