Items where Author is "Bachok, Sabaianah"

Article

Tamby Chik, Chemah and Mohd Shahed, Nadiatul Shima and Bachok, Sabaianah and Mohd Shahril, Aslinda and Shamsuddin, Norsila (2023) Food handlers’ food safety knowledge, attitudes, and practices in Taman Negara, Kuala Tahan. (2023) ESTEEM Journal of Social Sciences and Humanities, 7 (1): 4. pp. 42-53. ISSN 2600-7274

Mohamad Idris, Mohamad Luqman and Tamby Chik, Chemah and Hazman Wong, Nurul Farah Sharini and Abdul Rahman, Abdul Rais and Mohd Shahril, Aslinda and Bachok, Sabaianah (2022) Moderating effects of media towards repurchasing functional food / Mohamad Luqman Mohamad Idris ... [et al.]. (2022) Journal of Tourism, Hospitality and Culinary Arts, 14 (3). pp. 74-89. ISSN 1985-8914 ; 2590-3837

Abdullah, Rahman and Arifin, Aniza and Samsudin, Azlina and Bachok, Sabaianah and Zahari, Harnizam (2021) The issues and challenges faced by Malay cuisine in the foreign market / Rahman Abdullah ... [et al.]. (2021) Jurnal Intelek, 16 (2): 3. pp. 20-28. ISSN 2682-9223

Jalani, Aida and Ariffin, Hashim Fadzil and Bachok, Sabaianah (2020) Effects of knowledge, attitude, practice on food safety compliance among food handlers of school canteens in Kuala Muda, Kedah / Aida Jalani, Hashim Fadzil Ariffin and Sabaianah Bachok. (2020) ESTEEM Journal of Social Sciences and Humanities, 4 (1). pp. 32-42. ISSN 2600-7274

Kamaludin, Nuratirah and Thamby Chik, Chemah and Bachok, Sabaianah and Sulaiman, Suria (2020) How sensory marketing elements attract customer to return to theme restaurant / Nuratirah Kamaludin ... [et al.]. (2020) Journal of Tourism, Hospitality & Culinary Arts (JTHCA), 12 (1). pp. 1-10. ISSN 1985-8914 ; 2590-3837

Tamby Chik, Chemah and Zulkepeley, Afiq and Tarmizi, Firdaus and Bachok, Sabaianah (2019) Influence of social media on consumers’ food choices / Chemah Tamby Chik... [et al.]. (2019) Insight Journal (IJ), 4 (3). pp. 21-34. ISSN 2600-8564

Abdullah Suhami, Muhamad Zulhelmi and Abdul Talib, Salim and Bachok, Sabaianah and Mohd Saleh, Maria (2018) Service attributes, customer satisfaction and return usage: A case of Uber Malaysia / Muhamad Zulhelmi Abdullah ...[et al.]. (2018) Journal of Tourism, Hospitality & Culinary Arts (JTHCA), 10 (2). pp. 1-23. ISSN 1985-8914 ; 2590-3837

Samsudin, Nurul Aida and Tamby Chik, Chemah and Azman, Farah Nurshaheera and Bachok, Sabaianah (2017) The extrinsic factors affecting food preferences among Generation Y / Nurul Aida Samsudin ... [et al.]. (2017) Journal of Tourism, Hospitality & Culinary Arts (JTHCA), 9 (1): 5. pp. 41-49. ISSN 1985-8914 ; 2590-3837

Tamby Chik, Chemah and Bachok, Sabaianah and Baba, Noradzhar and Abdullah, Aminah and Abdullah, Noriham (2011) Quality Characteristics and Acceptability of Three Types of Pitaya Fruits in a Consumer Acceptance Test / Chemah Tamby Chik …[et al.]. (2011) Journal of Tourism, Hospitality & Culinary Arts (JTHCA), 3 (1). pp. 89-98. ISSN 1985-8914 , 2590-3837

Book

Awal, Asmah and Abdul Rahman, Ahmad Taufek and Isa, Badrul and Ghazali, Rosmadi and Bakar, Alfina and Alang Idris, Noor Alzura and Muslim, Junaidi and Mohd Jais, Mohamad Hamidi and Husin, Zamani Umar and Rajan, Shantakumari and Abdul Kader Jailani, Sri Fatiany and Omar, Mazlifah and Kamis, Suria and Sabari, Lufti Fauzi and Md Saad, Nor Azyyati and Ismail, Aida Maria and Mohamad, Qamarul Anuar and Bachok, Sabaianah and Zakaria, Irwan and Ridzwan Ash, Mohd Faridz Riza Ash and Zolkarnain Yahaya, Kamarul Ariffin and Abd Hamid, Abu Bakar and Daud, Zaiton and Sabar@Sabal, Adlin Na’qiah and Mokhtar, Nor Haizah and Aziz, Mohammad Rahimi and Othman Kamal, Ibrahim Khalil and Alias, Nurul Dahlya and Hamzah, Edwina and Bujang, Arshad and Mohamed Raffi, Siti Fazlina and Abd Ghani, Ahmad and A. Rahman, Noor Rashidah and Mahmood, Rosly and Azaheri, Nurul lzwani and Ismail, Saiful Amri (2023) Pencapaian perancangan strategik UCS 2022. (2023) Unit Komunikasi Korporat, UiTM Cawangan Selangor, Universiti Teknologi MARA, Kampus Puncak Alam.

Awal, Asmah and Abdul Rahman, Ahmad Taufek and Isa, Badrul and Ghazali, Rosmadi and Bakar, Alfina and Alang Idris, Noor Alzura and Muslim, Junaidi and Mohd Jais, Mohd Hamidi and Husin, Zamani Umar and Rajan, Shantakumari and Abdul Kader Jailani, Sri Fatiany and Omar, Mazlifah and Kamis, Suria and Sabari, Lutfi Fauzi and Md Saad, Nor Azyyati and Ismail, Aida Maria and Mohamad, Qamarul Anuar and Bachok, Sabaianah and Zakaria, Irwan and Ridzwan Ash, Mohd Faridz Riza Ash and Zolkarnain Yahaya, Kamarul Ariffin and Abd Hamid, Abu Bakar and Daud, Zaiton and Sabar@Sabal, Adlin Na’qiah and Mokhtar, Nor Haizah and Aziz, Mohammad Rahimi and Othman Kamal, Ibrahim Khalil and Alias, Nurul Dahlya and Hamzah, Edwina and Bujang, Arshad and Mohamed Raffi, Siti Fazlina and Abd Ghani, Ahmad and A. Rahman, Noor Rashidah and Mahmood, Rosly and Azaheri, Nurul lzwani and Ismail, Saiful Amri and Mohd Thalha, Nura and Abdul Samad, Azarudin and Ghazali, Hairulnizam (2023) Road map 2023 perancangan strategik UiTM Cawangan Selangor. (2023) Unit Komunikasi Korporat, UiTM Cawangan Selangor, Universiti Teknologi MARA, Kampus Puncak Alam.

Bachok, Sabaianah and Tamby Chik, Chemah and Baba, Noradzhar (2019) Rempah dan kari / Sabaianah Bachok, Chemah Tamby Chik and Noradzhar Baba. (2019) UiTM Press, Universiti Teknologi MARA (UiTM). ISBN 978-967-363-578-8