Items where Author is "Abu Bakar, Ahmad Redhuan"
A study of the factors towards consumer’s perception on high priced foods in Malaysia / Siti Anis Adilah Tarmizi ... [et al.]. (2024) Journal of Tourism, Hospitality & Culinary Arts (JTHCA), 16 (2). pp. 116-130. ISSN 1985-8914 , 2590-3837
Menyantuni masyarakat sambil beramal / Ahmad Redhuan Abu Bakar, Siti Aisyah Tumin and Saiful Bahri Mohd Kamal. (2023) Bulletin. Faculty of Hotel & Tourism Management, UiTM Pulau Pinang.
Investigating the factors influencing Generation-Y attitudes toward fast-food consumption in Ipoh City / Amy Nurnajwa Puhad ... [et al.]. (2023) ESTEEM Journal of Social Sciences and Humanities, 7. pp. 91-105. ISSN 2600-7274