Exploring users’ insights on chatbots experiences within Online Travel Agency (OTA) / Nurul Syafiqqah Mohammad Shawal ... [et al.]

Mohammad Shawal, Nurul Syafiqqah and Othman, Zulhan and Kedin, Nor Adila and Abdul Aziz, Azdel and Saiful Bakhtiar, Mohd Faeez (2024) Exploring users’ insights on chatbots experiences within Online Travel Agency (OTA) / Nurul Syafiqqah Mohammad Shawal ... [et al.]. Journal of Tourism, Hospitality and Culinary Arts, 16 (1). pp. 543-556. ISSN 1985-8914 ; 2590-3837

Official URL: https://www.jthca.org/

Abstract

Continuous technological automation through Artificial Intelligence (AI) is changing the frontline services within the hospitality and tourism industry. Chatbots is an AI based automated program featuring human-like interaction via chat or voice assistant with the customers; and it can be found in numerous service-based websites and mobile apps including Online Travel Agency (OTA). Understanding users’ ( or customers’) chatbots experiences is critical to ensuring its’ success implementation within the customer service field. Despite the growing number of hospitality and tourism firms adopting chatbots to delivering customer care, little attention has been paid towards chatbots users’ reaction, particularly from the OTA standpoint. Underpinning Technology Acceptance Model, this paper examined chatbots’ antecedents covering perceived ease of use (PEOU), perceived playfulness (PP) and perceived usefulness (PU); towards users’ experience and satisfaction in OTA. It was found that chatbots’ perceived playfulness (PP) and perceived usefulness (PU) affect customer experience in OTA; while chatbots experience mediates the relationship between perceived playfulness (PP) and perceived usefulness (PU) towards customer satisfaction in OTA. Outcome from this study is hoped to facilitate both the academicians and practitioners whom are promoting AI within the digital business environment particularly in the hospitality and tourism services.

Metadata

Item Type: Article
Creators:
Creators
Email / ID Num.
Mohammad Shawal, Nurul Syafiqqah
fiqqa123@gmail.com
Othman, Zulhan
zulhan@uitm.edu.my
Kedin, Nor Adila
noradila_kedin@uitm.edu.my
Abdul Aziz, Azdel
azdel@uitm.edu.my
Saiful Bakhtiar, Mohd Faeez
mfaeez@uitm.edu.my
Subjects: G Geography. Anthropology. Recreation > G Geography (General) > Travel. Voyages and travels (General)
H Social Sciences > HF Commerce > Consumer satisfaction
T Technology > T Technology (General) > Technological change > Technological innovations
T Technology > T Technology (General) > Creative ability in technology
Divisions: Universiti Teknologi MARA, Selangor > Puncak Alam Campus > Faculty of Hotel and Tourism Management
Journal or Publication Title: Journal of Tourism, Hospitality and Culinary Arts
UiTM Journal Collections: UiTM Journal > Journal of Tourism, Hospitality & Culinary Arts (JTHCA)
ISSN: 1985-8914 ; 2590-3837
Volume: 16
Number: 1
Page Range: pp. 543-556
Keywords: Chatbots, perceived ease of use (PEOU), perceived playfulness (PP), perceived usefulness (PU), online travel agency (OTA), experience, satisfaction
Date: April 2024
URI: https://ir.uitm.edu.my/id/eprint/97780
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