Abstract
Fast food has made a major impact in the food industry due to its high demand among the customers. Although the time taken to make the food is short, yet the qualities bring joy to the customers' life. In addition, the fast food's marketing department play an important role in making new advertisement for each new products release by them. This research paper is about the puffery advertisement made by KFC's company. However, there are some customers giving unsatisfying feedback through Twitter regarding the condition of the products compared to the shown advertisement by the company. A qualitative method used to identify the views from 12 informants in Shah Alam. Data are collected using in-depth interviews and the sampling method used is purposive sampling. In order to match the method, the researchers had select informants that consist of 5 males and 5 female students in Bachelor Degree of Advertising from UiTM Shah Alam and 2 informants of KFC's manager from Section 13 and Section 18 Shah Alam.
Metadata
Item Type: | Student Project |
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Creators: | Creators Email / ID Num. Azahar, Aiman 2015820662 Abd Rahman, Muhammad Haziq 2014442082 Sharudin, Muhammad Safwan 2015824026 Ahmad Hamzah, Muhammad Syamil Al-Nassir 2015887972 Mohd Ishak, Nur Atikah Syazwani 2015881398 Mohd Sham, Siti Sarah 2015858244 |
Contributors: | Contribution Name Email / ID Num. Advisor Safian, Rosdi UNSPECIFIED |
Subjects: | H Social Sciences > HA Statistics > Statistical data H Social Sciences > HF Commerce > Consumer satisfaction H Social Sciences > HF Commerce > Advertising > Advertising campaigns H Social Sciences > HF Commerce > Advertising > Methods. Outdoor advertising. Billboards. Posters |
Divisions: | Universiti Teknologi MARA, Negeri Sembilan > Rembau Campus |
Programme: | Diploma in Communication and Media |
Keywords: | Puffery, misleading advertisement, customer, customer satisfaction, food quality, customer expectation |
URI: | https://ir.uitm.edu.my/id/eprint/76688 |
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