Abstract
Kebab Kamil is a business that offers product and services to the customer who likes to eat Turkey shawarma that delicious and crunchy. Limited liability partnership is their form of business that the partners will be sharing the profit and loss of the business according of their ratios. Each of them will manage different task and have different responsibilities towards the business. Kebab Kamil was establish since 2020 until now. The strategic location to start their business of the Kebab Kamil is at Traffic light Kg Simpang Tok Ku, Kuala Terengganu, Terengganu. Based on our observation, the products of Kebab Kamil consist chicken and meat kebab that Turkey traditional foods that most of Malaysian will try and like it. It different from other food. The price of the Kebab Kamil also affordable for the customer, not that expensive kebab that sell at the restaurant. The case study will include company information, marketing strategy, operational strategy, company analysis which are strength, weakness, opportunities and threats. The most important is the financial achievement of this business.
Metadata
Item Type: | Entrepreneurship Project |
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Creators: | Creators Email / ID Num. Ahmad Nazri, Muhammad Haziq 2019230674 Razali, Muhammad Izzam 2019257268 Ghazali, Ahmad Adib 2019290838 Mohd Shafuan, Nurul Faizah 2019612502 Sabarudin, Nur Suriya 2019451812 Mohd Fauzi, Siti Najiha 2019848218 Hassan A Gani, Samsiah 2019871144 Abdul Latiff, Siti Syaradibah 2019814306 |
Subjects: | H Social Sciences > HB Economic Theory. Demography > Entrepreneurship. Risk and uncertainty H Social Sciences > HF Commerce > Business T Technology > TX Home economics > Nutrition. Foods and food supply T Technology > TX Home economics > Cooking, Malay |
Divisions: | Universiti Teknologi MARA, Selangor > Puncak Alam Campus > Faculty of Business and Management |
Keywords: | case study, business, Kebab Kamil, Food, Kebab |
Date: | 2021 |
URI: | https://ir.uitm.edu.my/id/eprint/55029 |
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