An overview of food delivery business / Azyyati Anuar ... [et al.]

Anuar, Azyyati and Mohd Piah, Zainuddin and Mustapa, Siti Noor Syalwani (2021) An overview of food delivery business / Azyyati Anuar ... [et al.]. FBM Insights, 3: 5. pp. 10-12. ISSN 2716-599X

Abstract

The food delivery business has become a trend or phenomenon not only in Malaysia but also around the world. This food delivery trend is taking place in line with the technological advances of the millennials or generation Y, who are very proficient and live with technological prowess. In particular, Malaysian citizens should learn to accept this as a new norm, especially during the COVID -19 pandemic.

Metadata

Item Type: Article
Creators:
Creators
Email / ID Num.
Anuar, Azyyati
azyyati@uitm.edu.my
Mohd Piah, Zainuddin
zainuddin.mpiah@uitm.edu.my
Mustapa, Siti Noor Syalwani
ssyalwani@uitm.edu.my
Subjects: T Technology > TX Home economics > Hospitality industry. Hotels, clubs, restaurants, etc. Food service
T Technology > TX Home economics > Food service
Divisions: Universiti Teknologi MARA, Kedah > Sg Petani Campus
Journal or Publication Title: FBM Insights
UiTM Journal Collections: Others > FBM Insights UiTM Cawangan Kedah
ISSN: 2716-599X
Volume: 3
Page Range: pp. 10-12
Keywords: food delivery; technological; Foodpanda; GrabFood
Date: 2021
URI: https://ir.uitm.edu.my/id/eprint/49788
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49788

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