Abstract
The halal industry is the fastest growing global business (Yusuf & Ab Yajid, 2016) fueled by the growing Muslim population. The growing market for “meat and money” (halal finance) suggests its significance to both Muslims and nonmeat and Islamic Muslims (Wilson & Liu, 2010; Wilson, 2012). The global halal food industry has become a guarantor of quality assurance and a good lifestyle choice for the consumers around the world. The global halal food industry is not only a source of satisfaction for Muslim consumers but also a source of satisfaction for non-Muslim consumers (Ali, 2018). At present, the concern for consuming halal food products or the halal awareness are not just among Muslim consumers, but also the non-Muslims. For non-Muslim consumers, halal food products are considered as one of the hygienic, healthy and quality products (Talib & Ali, 2009).
Metadata
| Item Type: | Book Section |
|---|---|
| Creators: | Creators Email / ID Num. Wan Mahamad, Wan Shahrul Aziah aziah436@uitm.edu.my |
| Subjects: | H Social Sciences > HD Industries. Land use. Labor > Food industry and trade. Halal food industry. Certification H Social Sciences > HF Commerce > Consumer behavior. Consumers' preferences. Consumer research. Including consumer profiling |
| Divisions: | Universiti Teknologi MARA, Kedah > Sg Petani Campus |
| Volume: | 1 |
| Page Range: | pp. 18-20 |
| Keywords: | Muslim; Halal logos; certifications |
| URI: | https://ir.uitm.edu.my/id/eprint/47720 |
