Blueprint: Rempeyek Flower Ladle / Alisa Azri … [et al.]

Azri, Alisa and Md Suffian, Nur Suhaila and Mohd Zulkifly, Siti Khairiah and Che Mohamed Nizam, Norhijrah (2021) Blueprint: Rempeyek Flower Ladle / Alisa Azri … [et al.]. [Entrepreneurship Project] (Unpublished)


KASH RAMBOOOW Bhd is a new company producing a new technology for the existing product. The product that will be invented by the company is Rempeyek Flower Ladle. It is used to fry rempeyek but in a modern way. There is a slight difference in frying the rempeyek between the traditional way and the modern way. In the traditional way, the cooker needs to hold the ladle to fry the rempeyek and this burdens the cooker. The modern way still implements the use of the traditional way, but it upgrades a little bit. It can ease the whole process of making the rempeyek.
Using the traditional way, the process of making the rempeyek is quite time consuming. This is because the number of rempeyek that can be cooked per time is only two. Meanwhile, the modern way enables the number of rempeyek cooked per time to be increased to five rempeyek. Next, the inconvenient arise from frying the rempeyek using the traditional way. This is because they need to hold the ladle to put the mould before it can be put in the heated oil. This will cause the cooker to feel uncomfortable while frying the rempeyek because they are near to the heat. The Rempeyek Flower Ladle will be useful to the rempeyek entrepreneurs as it can settle both of the problems. The quantity of rempeyek produced can be increased and the process of frying the rempeyek can also be fastened. The employee’s skills can also be empowered since the company makes use of the machine in their daily production process. Plus, the product is also flexible and easy to use since it is adjustable in height and width.


Item Type: Entrepreneurship Project
Email / ID Num.
Azri, Alisa
Md Suffian, Nur Suhaila
Mohd Zulkifly, Siti Khairiah
Che Mohamed Nizam, Norhijrah
Email / ID Num.
Thesis advisor
Nik Muhammad Naziman, Yusrina Hayati
Subjects: H Social Sciences > HD Industries. Land use. Labor > Small business. Medium-sized business
H Social Sciences > HD Industries. Land use. Labor > Food industry and trade. Halal food industry. Certification
T Technology > TX Home economics > Cooking
T Technology > TX Home economics > Food service
Divisions: Universiti Teknologi MARA, Kelantan > Kota Bharu Campus > Faculty of Computer and Mathematical Sciences
Keywords: KASH RAMBOOOW Bhd., rempeyek entrepreneurs, traditional way
Date: 18 January 2021
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