The factors that determinant food security in Malaysia / Nur Afifa Rosli

Rosli, Nur Afifa (2015) The factors that determinant food security in Malaysia / Nur Afifa Rosli. [Student Project] (Submitted)

Abstract

This goal of research is to examine achieving security and provides an update on progress in implementing sustainable agricultural for food providing in Malaysia. It
have discussed what the factors that influencing food security. Such that, population growth, infrastructure and rice production. This study is also aimed to government
initiative to reduce total export of food to the foreign nation. This study was conducted to identify whether food exports the factor for the food security and will test their significant by using 30 years from the data collected by World Bank data, Department of Statistic.

Metadata

Item Type:	Student Project
Creators:	Creators Email / ID Num. Rosli, Nur Afifa 2012480154
Contributors:	Contribution Name Email / ID Num. Thesis advisor Husin, Suraya UNSPECIFIED
Subjects:	H Social Sciences > HD Industries. Land use. Labor > Food industry and trade. Halal food industry. Certification T Technology > TX Home economics > Hospitality industry. Hotels, clubs, restaurants, etc. Food service T Technology > TX Home economics > Hospitality industry. Hotels, clubs, restaurants, etc. Food service > Quality control T Technology > TX Home economics > Food service
Divisions:	Universiti Teknologi MARA, Kelantan > Machang Campus > Faculty of Business and Management
Programme:	Bachelor of Business Administration with (Hons) Business Economic
Keywords:	Security, agricultural, food security, population growth, infrastructure and rice production.
Date:	January 2015
URI:	https://ir.uitm.edu.my/id/eprint/38295