Five de arts café coffee de arts

Ahmad Hisham, Ahmad Shamsulfaiz and Ahmad Helmi, Nur Amiera Syafiqah and Ibnu Saut, Nur Faziera and Saifullizan, Nur Fatihah and Samsudin, Shahrizat (2021) Five de arts café coffee de arts. [Entrepreneurship Project] (Unpublished)

Abstract

The purpose of this paper is to analyse our business plan. The name of this business is FIVE de ARTS CAFÉ. The type of this business is partnership where the business are managed by five members which are headed by General Manager, while the rest is head of department consists of Administration Manager, Marketing Manager, Operational Manager and Financial Manager. Next, the business offered product such as coffees, cakes and pastries, thus the service offered are friendly oriented to ensure the satisfaction of our valueable customers. This business is located at Georgetown, Pulau Pinang. Our vision for this business is to be the leading cafe for food and service product through an offer of principle integrity, service with quality, and relationship. Meanwhile, our mission is working with pride and passion to deliver the de arts promises of good quality of product and service and we also aim to reach customer the ultimate dining cafe with coffee and food in classic, energatic, and conformable atmosphere.

Metadata

Item Type: Entrepreneurship Project
Creators:
Creators
Email / ID Num.
Ahmad Hisham, Ahmad Shamsulfaiz
2018416952
Ahmad Helmi, Nur Amiera Syafiqah
2018289954
Ibnu Saut, Nur Faziera
2018279166
Saifullizan, Nur Fatihah
2018208228
Samsudin, Shahrizat
2018256968
Subjects: H Social Sciences > HD Industries. Land use. Labor > Business analysts
H Social Sciences > HD Industries. Land use. Labor > Food industry and trade. Halal food industry. Certification
Divisions: Universiti Teknologi MARA, Pahang > Jengka Campus
Keywords: FIVE De ARTS CAFÉ, Coffees, Pastries
Date: 2021
URI: https://ir.uitm.edu.my/id/eprint/128924
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