Items where Author is "Mohamad Abdullah, Khairunnisa"

Article

Mohamad Abdullah, Khairunnisa and Nor Azam, Nor Rabiatul Adawiyah (2021) Interpersonal relationship, workload pressure, work environment and job stress level among culinary internship students/ Khairunnisa Mohamad Abdullah and Nor Rabiatul Adawiyah Nor Azam. (2021) Journal of Tourism, Hospitality and Culinary Arts, 13 (1). pp. 123-133. ISSN 1985-8914 ; 2590-3837

Mohamad Abdullah, Khairunnisa and Ismail, Faridah Hanim and Zamzuri, Norol Hamiza and Abdul Aziz, Saidatul Afzan and Muhamad, Rosmaliza (2020) Pahang food terminologies: Young generations’ understanding and usage / Khairunnisa Mohamad Abdullah ... [et al.]. (2020) Journal of Tourism, Hospitality & Culinary Arts (JTHCA), 12 (1). pp. 1-9. ISSN 1985-8914 ; 2590-3837

Muhammad, Rosmaliza and Mohamad Abdullah, Khairunnisa and Ismail, Faridah Hanim and Abdullah, Nurhidayah and Abdul Ghani, Arni (2018) The significance of Rumah Terbuka during Eid festivity in promoting visitor attraction / Rosmaliza Muhammad … [et al.]. (2018) Social and Management Research Journal (SMRJ), 15 (1). pp. 25-36. ISSN 1675-7017

Mohd Zahari, Mohd Salehuddin and Ishak, Noriza and Mohamad Abdullah, Khairunnisa (2017) The influence of Baba Nyonya acculturation on the Malacca food identity / Aisyah Tumin…[et al.]. (2017) Journal of Tourism, Hospitality & Culinary Arts (JTHCA), 9 (2). pp. 1-14. ISSN 1985-8914 ; 2590-3837

Book Section

Mohamad Abdullah, Khairunnisa and Mohamad, Rosmaliza and Mohd Zahari, Mohd Salehuddin and Md Sharif, Mohd Sazali (2014) Malay cooking method terminologies: understanding and usage / Khairunnisa Mohamad Abdullah … [et al.]. (2014) In: 2nd ASEAN Entrepreneurship Conference 2014. Universiti Teknologi MARA, Kedah.

Thesis

Mohamad Abdullah, Khairunnisa (2012) Malay food language and terminologies: young Malay culinarians’ understanding and usage / Khairunnisa Mohamad Abdullah. (2012) Masters thesis, thesis, Universiti Teknologi MARA Shah Alam.