Items where Subject is "T Technology > TP Chemical technology > Cacao. Chocolate. Cocoa. Cocoa processing"
![]() | Up a level |
- Library of Congress Subject Areas (2)
- T Technology (2)
- TP Chemical technology (2)
- Cacao. Chocolate. Cocoa. Cocoa processing (2)
- TP Chemical technology (2)
- T Technology (2)
Group by: Creators | Item Type
Number of items at this level: 2.
K
Khairudin, Siti Hawa (2009) Extraction of condensed tannin in cocoa powder by using different ratio of solvent (acetone:water) / Siti Hawa Khairudin. [Student Project] (Unpublished)
T
Toha, Noor Fatin (2013) Optimization of pectin extraction from cocoa husk using citric acid by Response Surface Methodology (RSM) / Noor Fatin Toha. [Student Project] (Unpublished)