Items where Subject is "Etiquette of entertaining. Duties of host and hostess. Hospitality"

Group by: Creators | Item Type
Number of items at this level: 4.

Article

Mazlan, Nurfatihah and Sumarjan, Norzuwana and Wan Bujang, Wan Hayati (2024) Organizational justice: unveiling best practice in the hospitality realm / Nurfatihah Mazlan, Norzuwana Sumarjan and Wan Hayati Wan Bujang. (2024) Journal of Tourism, Hospitality & Culinary Arts (JTHCA), 16 (2). pp. 168-184. ISSN 1985-8914 , 2590-3837

Sharma, Vivek and Bhat, Dada Ab Rouf (2020) Co-creation and service innovation as performance indicators in the hospitality industry / Vivek Sharma and Dada Ab Rouf Bhat. (2020) Journal of Tourism, Hospitality & Culinary Arts (JTHCA), 12 (2). pp. 76-95. ISSN 1985-8914 , 2590-3837

Thesis

Ngelambong, Anderson (2019) Modeling word of mouth engagement: the role of relationship value and quality in hospitality brand online / Anderson Ngelambong. (2019) PhD thesis, thesis, Universiti Teknologi MARA (UiTM).

Entrepreneurship Project

Md Khairuddin, Norfazreen Aireena and Ahmad Falah, Nurul Asyiqin and Mohamed Azuar, 'Izzah Afiqah and Mat Nor, Nurul Hazimah (2021) Hidden Gem / Norfazreen Aireena Md Khairuddin ... [et al.]. (2021) [Entrepreneurship Project] (Unpublished)

This list was generated on Sun Jul 27 14:13:27 2025 UTC.