Articles in Journal Journal of Tourism, Hospitality & Culinary Arts (JTHCA) for Year 2019, Vol 11, Issues 1

Number of items: 6.

Analysing the implications of hospitality and culinary educators’ tacit knowledge utilization / Michael Anastasiou. (2019) Journal of Tourism, Hospitality and Culinary Arts, 11 (1). pp. 34-44. ISSN 1985-8914 ; 2590-3837

Can online courses improve my GPA? A case of hospitality & tourism students in Asia and United States / David Baker and Ramaprasad Unni. (2019) Journal of Tourism, Hospitality and Culinary Arts, 11 (1). pp. 45-64. ISSN 1985-8914 ; 2590-3837

How does sociocultural identity influence Indonesian students’ intention to study in Malaysia? / Evelyn Hendriana ... [et al.]. (2019) Journal of Tourism, Hospitality and Culinary Arts, 11 (1). pp. 14-33. ISSN 1985-8914 ; 2590-3837

Human capital issues in Malaysian MICE industry from the expert’s perspective / Nadia Mohd Adros and Hassnah Wee. (2019) Journal of Tourism, Hospitality & Culinary Arts (JTHCA), 11 (1). pp. 1-19. ISSN 1985-8914 ; 2590-3837

Tourism development plan for the Calicoan Island: a community-based tourism (CBT) approach / Niña Jesusa P. Anore ... [et al.]. (2019) Journal of Tourism, Hospitality and Culinary Arts, 11 (1). pp. 65-81. ISSN 1985-8914 ; 2590-3837

Visitor’s experiential attributes and revisit intention to Islamic tourism attractions in Malaysia / Arni Abdul Gani, Mazlina Mahdzar and Nor Asmalina M. Anuar. (2019) Journal of Tourism, Hospitality & Culinary Arts (JTHCA), 11 (1). pp. 1-12. ISSN 1985-8914 ; 2590-3837

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