Articles in Journal ESTEEM Journal of Social Sciences and Humanities (EJSSH) for Year 2020, Vol 4, Issues SI Jan
Zakaria, Nurul’ Aishah@N and Mat Noor, Syuhirdy and Mohamed Rani, Zaharah and Mohd Akhir, Irina and Rozekhi, Nor Azureen and Abd Hakim, Fairuz and Md Tahir, Nurhidayah (2020) Assessing acceptance of service staff towards employee with disabilty in hotel industry / Nurul’ Aishah@N Zakaria ...[et al.]. (2020) ESTEEM Journal of Social Sciences and Humanities, 4 (SI Jan): 16. pp. 132-144. ISSN 2600-7274
Islam, Rasmee and Ashton, Ann Suwaree and Ngelambong, Anderson (2020) Commited to flying high in the low-cost airline industry? An extrinsic and intrinsic motivation approach / Rasmee Islam, Ann Suwaree Ashton and Anderson Ngelambong. (2020) ESTEEM Journal of Social Sciences and Humanities, 4 (SI Jan): 25. pp. 231-242. ISSN 2600-7274
Sungit, Fakhri and Mohd Deni, Mohd Isa and Abdullah, Marliana and Abd. Ghani, Nurhayati and Syahwahid, Farah (2020) Concepts and practices of Halalan Tayyiban in the Islamic Manufacturing Practice (IMP): an analysis from Syariah perspective / Fakhri Sungit ... [et al.]. (2020) ESTEEM Journal of Social Sciences and Humanities, 4 (SI Jan): 23. pp. 214-229. ISSN 2600-7274
Ariffin, Hashim Fadzil and Mohd Said, Noraslinda and Hamir, Norhamizan and Lahap @ Wahab, Johanudin and Zainol, Noorliza and Ngelambong, Anderson (2020) Cup of coffee at the library? Factors influencing consumers’ acceptance of foodservice at the library / Hashim Fadzil Ariffin ... [et al.]. (2020) ESTEEM Journal of Social Sciences and Humanities, 4 (SI Jan): 17. pp. 145-159. ISSN 2600-7274
Wan Ismail, Wan Rusni and Ramli, Rafidah Aida and Mohd Zain, Zarifah and Abdullah, Hasniza and Zulkifli, Amirul Hakim and Azahar, Hanisah (2020) Halal issues in pastry and bakery products: the halal gatekeepers of bakery ingredients / Wan Rusni Wan Ismail ... [et al.]. (2020) ESTEEM Journal of Social Sciences and Humanities, 4 (SI Jan): 18. pp. 160-170. ISSN 2600-7274
Salleh, Rashid and Hamir, Norhamizan and Azmi, Nur Ain Nabila and Abdul Rahim Siddiqe, Ashraf Siddik Khan (2020) Hotel restaurant food delivery app: customer intention / Rashid Salleh ... [et al.]. (2020) ESTEEM Journal of Social Sciences and Humanities, 4 (SI Jan): 19. pp. 171-179. ISSN 2600-7274
Abdul Rashid, Suhaila and Ariffin, Hashim Fadzil and Sanny, Maimunah and Ungku Zainal Abidin, Ungku Fatimah and Abdul Mutalib, Noor-Azira and Mohd Izani, Hasni Falina (2020) Knowledge, attitude, and practice on food safety culture among kitchen employees of Malaysian government hospitals / Suhaila Abdul Rashid ... [et al.]. (2020) ESTEEM Journal of Social Sciences and Humanities, 4 (SI Jan): 20. pp. 180-195. ISSN 2600-7274
Zulkifli, Amirul Hakim and Mazlan, Nor Hafizah and Talhah, Hasiful Fata and A. W, Mohd Faisal and Wan Ismail, Wan Rusni and Md Nor, Norfezah (2020) Local Malay snacks and desserts: the hidden gems of Terengganu / Amirul Hakim Zulkifli ... [et al.]. (2020) ESTEEM Journal of Social Sciences and Humanities, 4 (SI Jan): 15. pp. 125-131. ISSN 2600-7274
Mohd Akhir, Irina and Rozekhi, Nor Azureen and Rani, Zaharah and Zakaria, Nurul’Aishah @ N and Abd Hakim, Fairuz and Johari, Noorsa Riza (2020) Turnover intention; predicting age role on perceived work exhaustion in hospitality industry / Irina Mohd Akhir ... [et al.]. (2020) ESTEEM Journal of Social Sciences and Humanities, 4 (SI Jan): 24. pp. 230-243. ISSN 2600-7274
Ashton, Ann Suwaree and Limisariyapong, Suchawadee and Islam, Rasmee (2020) The development of value perception toward cultural tourism destination: a Northeast Thailand case study / Ann Suwaree Ashton, Suchawadee Limisariyapong and Rasmee Islam. (2020) ESTEEM Journal of Social Sciences and Humanities, 4 (SI Jan): 26. pp. 243-252. ISSN 2600-7274
Bahari, Khairil Anuar and Che Azmi, Muhammad Nuruddin and Mohd Kamal, Saiful Bahri and Zainol, Noorliza and Mahat, Fadhlina and Abdullah, Dahlan (2020) The effects of brand image, perceived trust and perceived risk on online booking intention: a conceptual model / Khairil Anuar Bahari ... [et al.]. (2020) ESTEEM Journal of Social Sciences and Humanities, 4 (SI Jan): 22. pp. 203-213. ISSN 2600-7274
Mohamed Idris, Aida Khalida and Mohd. Pakri, Nur Adnin and Hashim, Norliana and Nik Mohd Nor, Nik Mohd Shahril and Faat, Farhan (2020) An overview of service quality towards guest’s satisfaction in hospitality industry / Aida Khalida Mohamed Idris ... [et al.]. (2020) ESTEEM Journal of Social Sciences and Humanities, 4 (SI Jan): 21. pp. 196-202. ISSN 2600-7274