Items where Author is "Suhaimi, Mohd Zulhilmi"

Article

Dietary patterns and food habits during the COVID-19 endemic phase: impact on Malaysian adults’ food preferences / Muhamad Amirul Badlishah Amirruddin ... [et al.]. (2024) Journal of Tourism, Hospitality and Culinary Arts, 16 (1). pp. 281-292. ISSN 1985-8914 ; 2590-3837

External operating environment and resiliency of foreign ethnic restaurant / Mohd Noor Azmin Akbarruddini...[et al.]. (2017) Journal of Tourism, Hospitality & Culinary Arts (JTHCA), 9 (2). pp. 1-14. ISSN 1985-8914 ; 2590-3837

International tourists revisit intention: A case of the United Arab emirates / Abdul Rahim Julaimi, Salim Abdul Talib and Mohd Zulhilmi Suhaimi. (2016) Journal of Tourism, Hospitality & Culinary Arts (JTHCA), 8. pp. 35-42. ISSN 1985-8914 ; 2590-3837

The moderating effects of wedding food costs on the late marriage among the Malay male adults / Mohd Salehuddin.Mohd Zahari and Mohd Salehuddin and Mohd Zulhilmi Suhaimi. (2016) Journal of Tourism, Hospitality & Culinary Arts (JTHCA), 8 (2). pp. 22-35. ISSN 1985-8914 ; 2590-3837

Thesis

Adaptation of ethnic cuisine attributes, preparation and formation of common acceptable cuisine / Mohd Zulhilmi Suhaimi. (2013) Masters thesis, thesis, Universiti Teknologi MARA.