Items where Author is "Pudun, Joseph Martin"

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Number of items: 2.

Article

Wan Sageng, Christopher and Kasa, Mark and Pudun, Joseph Martin and Ramli, Nursyafiqah (2020) Sarawak cuisine: an overview and its identity / Christopher Wan Sageng ... [et al.]. (2020) Journal of Tourism, Hospitality & Culinary Arts (JTHCA), 12 (3). pp. 15-30. ISSN 1985-8914 , 2590-3837

Thesis

Pudun, Joseph Martin and Mohammad Nor, Zulkeplli (2016) Sarawak ethnic food consumption intention amongst generation Y at UCSI University Sarawak / Joseph Martin Pudun... [et al.]. (2016) Masters thesis, thesis, Universiti Teknologi MARA Cawangan Sarawak.

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