The issues of co-branding among hospitality organizations / Nur Syuhaada Kharil Anuar

Kharil Anuar, Nur Syuhaada (2020) The issues of co-branding among hospitality organizations / Nur Syuhaada Kharil Anuar. Degree thesis, Universiti Teknologi MARA, Terengganu.

Abstract

Retail co-branding is an increasingly popular form of growth in a maturing Malaysian franchising sector. There is a growing recognition of the issues of co- branding of synthesising qualitative research. In response to this, methods for undertaking these syntheses are currently being developed. Content analysis is a method that is often to analyse data in primary qualitative research. This paper reports on the use of this type of analysis in systematic reviews to bring together and integrate the findings of multiple qualitative studies.

Metadata

Item Type: Thesis (Degree)
Creators:
Creators
Email / ID Num.
Kharil Anuar, Nur Syuhaada
2017803916
Contributors:
Contribution
Name
Email / ID Num.
Thesis advisor
Zainal Abidin, Izhar Hafifi
UNSPECIFIED
Subjects: H Social Sciences > HF Commerce > Branding (Marketing)
Divisions: Universiti Teknologi MARA, Terengganu > Dungun Campus > Faculty of Hotel and Tourism Management
Programme: Bachelor of Science (Hons) Foodservice Management
Keywords: Co-Branding, Malaysian Franchising Sector
Date: 2020
URI: https://ir.uitm.edu.my/id/eprint/99020
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