Self-service token vending machines: are train commuters satisfied and continue to use them? / Muhammad Farhan Mohd Halim, Zurinawati Mohi and Raja Puteri Saadiah Raja Abdullah

Mohd Halim, Muhammad Farhan and Mohi, Zurinawati and Raja Abdullah, Raja Puteri Saadiah (2023) Self-service token vending machines: are train commuters satisfied and continue to use them? / Muhammad Farhan Mohd Halim, Zurinawati Mohi and Raja Puteri Saadiah Raja Abdullah. Journal of Tourism, Hospitality and Culinary Arts, 15 (1). pp. 180-205. ISSN 1985-8914 ; 2590-3837

Official URL: https://www.jthca.org/

Abstract

Global acceptance of self-service technology (SST) is derived from the retail sector. SST is designed to enhance the services and is installed in many stations to reduce the waiting time when getting a train ticket. After exploratory factor analysis, five dimensions were formed: machine performance, self-control, reliability, perceived ease of use, and commuters' emotion. Based on the regression analysis result, it can be concluded that the three dimensions, i.e., machine performance, reliability, and self-control, are able to influence the experience of the train commuters directly; hence, it can be a blueprint for the service provider to ensure all aspects of their service will always be in good condition. Thus, the study has proven that train commuters' experience might influence the continuation intention mediating for two dimensions of token vending machine, i.e., machine performance and self-control.

Metadata

Item Type: Article
Creators:
Creators
Email / ID Num.
Mohd Halim, Muhammad Farhan
UNSPECIFIED
Mohi, Zurinawati
UNSPECIFIED
Raja Abdullah, Raja Puteri Saadiah
put@uitm.edu.my
Subjects: T Technology > T Technology (General) > Technological change > Technological innovations
Divisions: Universiti Teknologi MARA, Selangor > Puncak Alam Campus > Faculty of Hotel and Tourism Management
Journal or Publication Title: Journal of Tourism, Hospitality and Culinary Arts
UiTM Journal Collections: UiTM Journal > Journal of Tourism, Hospitality & Culinary Arts (JTHCA)
ISSN: 1985-8914 ; 2590-3837
Volume: 15
Number: 1
Page Range: pp. 180-205
Keywords: Commuters' Experience; Token Vending Machine; Self-Service Technology; Continuation Intention;
Date: June 2023
URI: https://ir.uitm.edu.my/id/eprint/87731
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