Tan Zhi Hao, Eric and Yan Ming, Voon and Si Bao, Khor and Yong Xin, Ang and Zi Xuan, Lee and Wai Jian, Ng and Sin Chuen, Tan
(2012)
A safer chopping board / Eric Tan Zhi Hao … [et al.].
In:
RIID 2012: Innovation For Sustainable Growth.
Bahagian Penyelidikan dan Jaringan Industri, UiTM Melaka, Alor Gajah, Melaka.
ISBN 9789671135440
(Submitted)
Abstract
The experiment was inspired when one of our members, Eric Tan Zhi Hao observed his mother changing the chopping board from plastic to wooden. Therefore, he tried to figured out which would be cleaner after using the boards this project was carried out to choose a safer and more hygienic chopping board. The best chopping board does not pollute the environment or harm it in any way and by using a good chopping board that last longer will be more economical in a long run.
Metadata
| Item Type: | Book Section |
|---|---|
| Creators: | Creators Email / ID Num. Tan Zhi Hao, Eric UNSPECIFIED Yan Ming, Voon UNSPECIFIED Si Bao, Khor UNSPECIFIED Yong Xin, Ang UNSPECIFIED Zi Xuan, Lee UNSPECIFIED Wai Jian, Ng UNSPECIFIED Sin Chuen, Tan UNSPECIFIED |
| Subjects: | T Technology > T Technology (General) > Technological change > Technological innovations |
| Divisions: | Universiti Teknologi MARA, Melaka > Bahagian Penyelidikan dan Jaringan Industri, UiTM Melaka |
| Event Title: | RIID 2012: Innovation For Sustainable Growth |
| Event Dates: | 7-8 November 2012 |
| Keywords: | Chopping board; Safer; Hygienic; Economical |
| Date: | 2012 |
| URI: | https://ir.uitm.edu.my/id/eprint/69440 |
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