Effect of tree portion and distance from pith on the physical properties of batai (Paraserianthes falcataria) / Suria Mohamad Akhir and Jamaludin Kasim

Mohamad Akhir, Suria and Kasim, Jamaludin (2011) Effect of tree portion and distance from pith on the physical properties of batai (Paraserianthes falcataria) / Suria Mohamad Akhir and Jamaludin Kasim. In: Proceedings of Seminar on Wood Science and Furniture Technology, 11-12 May 2011, UiTM PAHANG.

Abstract

This study was conducted on the Paraserianthes falcataria (batai), to determine its basic properties and effects of tree portion and distance from pith. Three 8-year-old batai were obtained from the Forest Plantation at Dong Hwa Fiberboard, Merbok Kedah. Discs of 20mm thick were cut from bottom (30 cm above ground), middle (50% of clear bole height) and top (80% of clear bole height). From each portion samples (20mm x 20mm x 20mm) were according to three sections namely near bark, middle and near pith. The basic properties determined carried out according to the Technical Association of the Pulp and paper Industry Standard (TAPPI). Result shows the specific gravity of batai ranges from 0.15 to 0.31. It decreases with tree portion and increases with distance from pith. While the green moisture content of batai ranges from 280% to 550%. It increases from bottom to top portion and decreases from near pith to near bark.

Metadata

Item Type: Conference or Workshop Item (Paper)
Creators:
Creators
Email / ID Num.
Mohamad Akhir, Suria
suriamohdakhir@hotmail.com
Kasim, Jamaludin
jamal@pahang.uitm.edu.my
Subjects: S Agriculture > SD Forestry
T Technology > TS Manufactures > Wood-pulp
T Technology > TS Manufactures > Wood technology. Lumber > Wood products. Furniture
Divisions: Universiti Teknologi MARA, Pahang > Jengka Campus
Event Title: Proceedings of Seminar on Wood Science and Furniture Technology
Event Dates: 11-12 May 2011
Page Range: pp. 1-7
Keywords: Paraserianthes falcataria, Height portion, Specific gravity, Distance from pith, Moisture content
Date: 2011
URI: https://ir.uitm.edu.my/id/eprint/57872
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