Healthy Restaurant / Syamsul Fadhil Harrun ... [et al.]

Harrun, Syamsul Fadhil and Zakaria, Mohamad Azlan and Abd. Manaf, Ahmad Azizi and Mat Ali@ Ali, Shamsulamrie and Isha, Abdul Shukor Healthy Restaurant / Syamsul Fadhil Harrun ... [et al.]. [Entrepreneurship Project] (Unpublished)

Abstract

Healthy Restaurant is a business that provides a food and service. This business is very potential to be form because it is only restaurant that provide healthy food in Sungai Petani. We also provide service to take away the food from our restaurant in fulfill the needs of our customers.
The business form as a partnership. There are five important persons in the born of Healthy Restaurant, who are being as business backgrounds of our business. Our General Manager is Syamsul Fadhil Harrun, Administration Manager is also Syamsul Fadhil Hamm, Marketing Manager is Abdul Shukor, Financial Manager is Shamsulamrie Mat Ali @ Ali, Operation Manager 1 is Mohamad Azlan Zakaria and our Operation Manager 2 is Ahmad Azizi Abd Manaf. Our total contribution on capital is RM286,222.90. It present that our General Manager contribute RM 68,693.50 (24 % ) and all others partners will contribute RM54,382.35 (19 %) each. This contribution not includes the Administration Manager because it will include as General Manager contribution (both are same person). All the partners have very good qualification and have experience in working fields. Moreover, we have our own assistant and extra workers for every department. This is to make sure that our business can run effectively and efficiently. Our business allocated at No 28, Jalan Permatang Gedong, Taman Sejati Indah, 08000 Sungai Petani, Kedah Darul Aman. We decided to choose this location because the location very strategic. There are many facilities that can fulfill the needs from our buyers. It has basic facilities such as shop, housing areas, parking lot, Park Avenue Hotel and Parkson. So, with this advantage it gives to us opportunity to operate.

Metadata

Item Type: Entrepreneurship Project
Creators:
Creators
Email / ID Num.
Harrun, Syamsul Fadhil
99014010
Zakaria, Mohamad Azlan
99012249
Abd. Manaf, Ahmad Azizi
99169711
Mat Ali@ Ali, Shamsulamrie
99013881
Isha, Abdul Shukor
99011308
Subjects: H Social Sciences > HD Industries. Land use. Labor > Management. Industrial Management > Planning. Business planning. Strategic planning
H Social Sciences > HD Industries. Land use. Labor > Food industry and trade. Halal food industry. Certification
Divisions: Universiti Teknologi MARA, Kedah > Sg Petani Campus
Keywords: food and service, healthy food, restaurant
URI: https://ir.uitm.edu.my/id/eprint/57101
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