Case study: The Street Café Janda Baik / Hannan Emir Mohamad Arrif Emir ... [et al.]

Mohamad Arrif Emir, Hannan Emir and Mohd Fazali, Aafrin Fatehah and Adnan, Adriana and Mohamed Kassim, Nurateqah and Mohd Daud, Siti Nuraina (2021) Case study: The Street Café Janda Baik / Hannan Emir Mohamad Arrif Emir ... [et al.]. [Entrepreneurship Project] (Unpublished)

Abstract

The purpose of this study was to analyze the case company - The Street Café Janda Baik (TSC) analysis and identify the problem face by the business focusing on the Malaysian market. The Street Café Janda Baik (TSC) is a new famous restaurant on Janda Baik Pahang and provides a wide variety of food products such as coconut shake, fried chicken cheese, “Takoyaki”, cheese fries, crispy burgers, and, etc. An important part of this study is trying to find and give recommendations to the case company on propose relevant solution to enhance their business performance. The theoretical part is focusing on analyzing the activity, event or problem that contains hypothetical situation and the complexities would encounter in their business. The empirical part was conducted using a quantitative and qualitative method.

Metadata

Item Type: Entrepreneurship Project
Creators:
Creators
Email / ID Num.
Mohamad Arrif Emir, Hannan Emir
2020160343
Mohd Fazali, Aafrin Fatehah
2020139281
Adnan, Adriana
2020987445
Mohamed Kassim, Nurateqah
2020965865
Mohd Daud, Siti Nuraina
2020921571
Subjects: H Social Sciences > HB Economic Theory. Demography > Entrepreneurship. Risk and uncertainty
H Social Sciences > HF Commerce > Business
T Technology > TX Home economics > Restaurants, cafeterias, tearooms, etc.
Divisions: Universiti Teknologi MARA, Selangor > Puncak Alam Campus > Faculty of Hotel and Tourism Management
Keywords: The Street Café Janda Baik (TSC), Marketing Strategy, Micro Business, Analysis
Date: 2021
URI: https://ir.uitm.edu.my/id/eprint/56478
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