Fundamentals of Entrepreneurship ENT 300 Cendol Kaw Kaw / Nurzafirah Roslan... [et al.]

Roslan, Nurzafirah and Ismawi, Nur Amalina Hawiezan and Rahim, Nur Afidah and Abdul Hamid, Muhammad Hafizuddin and Marzuki, Fatin Hanis (2019) Fundamentals of Entrepreneurship ENT 300 Cendol Kaw Kaw / Nurzafirah Roslan... [et al.]. [Entrepreneurship Project] (Unpublished)

Abstract

Cendol Kaw Kaw is estsblished to provide food services in term of cendol with variety of flavours. As entrepreneurs, we decided to open this business due to the most less competitors in the cold desserts and cendol industries. The main priorities are to be No.1 customer's choice of cendol restaurant in Kuching, Sarawak and to provide the best quality of cendol. Our location is at Jalan Haji Taha, Satok, Petra Jaya, Kuching, Sarawak.

Metadata

Item Type:	Entrepreneurship Project
Creators:	Creators Email / ID Num. Roslan, Nurzafirah 2013445948 Ismawi, Nur Amalina Hawiezan 2013465158 Rahim, Nur Afidah 2013219438 Abdul Hamid, Muhammad Hafizuddin 2013819784 Marzuki, Fatin Hanis 2013844878
Subjects:	H Social Sciences > HB Economic Theory. Demography > Entrepreneurship. Risk and uncertainty H Social Sciences > HB Economic Theory. Demography > Income. Factor shares > Entrepreneurship. Property H Social Sciences > HD Industries. Land use. Labor > Management. Industrial Management > Planning. Business planning. Strategic planning H Social Sciences > HD Industries. Land use. Labor > Food industry and trade. Halal food industry. Certification
Divisions:	Universiti Teknologi MARA, Sarawak > Kota Samarahan Campus > Faculty of Business and Management
Keywords:	Cendol, Food services, Cold dessert
Date:	2019
URI:	https://ir.uitm.edu.my/id/eprint/37621