Fundamentals of Entrepreneurship (ENT300) Boss Burger Food Industry / Gladwinna Benya... [et.al]

We been doing some research about how to running a business through an interview, calculating on a forecast sales. raw material and equipment that needed in the business. Everything in this business plan is based on how what are things that we are plan to do when running a business.
In this business plan, we showing about the profile of partners in the BOSS BURGER business. The business partnership consist of 3 members. BOSS BURGER is located at Miri Sarawak. In introduction, we have explain the purpose of doing the business. We also stated the place with map of our business premise located.
In marketing plan, basically are doing the strategy to promoting our product to the public. There a few' strategy that we been use to attract our customers. We also used a disposable packing which it will ease our customer to throw it away after the have their meals. In this plan consist of the sales forecast for the first year of operating the business.
Our operating plan consist of the material that we planned to buy every month and also a list of equipment that needed in our business. In operating plan, we also calculated the amount of salary of the workers and the time of operating the business. The schedule of task and responsibilities of our workers are listed in this plan too.
In financial plan, all the cost that been calculated is key in this plan. The total profit of the business for the first year of operating is RM23,638. The break even point for BOSS BURCER is less than 1 year. The total cost for administration. marketing and operation is RM 139,224.
In conclusion. this are the things that we need to be stated in a business planned if we want to open up a business. It is very important for us to plan everything early because it is not a easy things to do when it comes to plan a business.