Le Quah Langkawi Restaurant / Syazwan Firdaus Humala Darwis... [et al.]

Humala Darwis, Syazwan Firdaus and Ahmad, Mohd Fudlullah and Mat Noh, Mohad Faiz and Munir, Mohd Saiful Bari and Isyak, Shamsul Shaharil (2000) Le Quah Langkawi Restaurant / Syazwan Firdaus Humala Darwis... [et al.]. [Entrepreneurship Project] (Unpublished)

Abstract

Le Quah Restaurant is a foods and drink restaurant stated in Pekan Kuah, Langkawi Kedah. They served western, local and desserts in their restaurant. they started their business on 13 January 2003. this company is a partnership company.

Metadata

Item Type: Entrepreneurship Project
Creators:
CreatorsEmail / ID. Num
Humala Darwis, Syazwan Firdaus97271610
Ahmad, Mohd Fudlullah98095919
Mat Noh, Mohad Faiz98095814
Munir, Mohd Saiful Bari98096021
Isyak, Shamsul Shaharil98096611
Contributors:
ContributionNameID Num. / Email
UNSPECIFIEDIdris, Mohammed ZainUNSPECIFIED
Subjects: H Social Sciences > HD Industries. Land use. Labor > Management. Industrial Management > Planning. Business planning. Strategic planning
T Technology > TX Home economics > Hospitality industry. Hotels, clubs, restaurants, etc. Food service
Divisions: Universiti Teknologi MARA, Perlis > Arau Campus > Faculty of Business and Management
Item ID: 35594
Uncontrolled Keywords: Le Quah Langkawi Restaurant, Food and Drink, Kuah, Langkawi, Kedah
URI: http://ir.uitm.edu.my/id/eprint/35594

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