Summer café

Mohd Rafi, Fatimatus Sufiah and Mohd Isham, Nur Aishah and Aziz, Nur Fatin Shahira and Ab Rahman, Nurul Hanis (2021) Summer café. [Entrepreneurship Project] (Unpublished)

Abstract

Summer Café provides food service that offers a variety of food and beverage. Coffee drink is the signature menu of the café. Our cafe conceptualized cozy as a theme. Summer Café is owned by 4 partners who are Fatimatus Sufiah as General Manager and administration manager, Nur Aishah as operational manager, Nurul Hanis as marketing manager, and Nur Fatin Shahira as financial manager. All partners will be taking hands-on management roles in the company. In addition, we also hire some staff consisting of 2 chef, 2 waiter and also 1 barista to help us run the business. Our customer are teenagers and young professionals. At Summer café, we offer a range of services which include quick service and food at a reasonable price. While there are already several business in that area that offer food service same as Summer Café, our company offers a various collection of books in the cafe including newspaper, magazines, fiction and non-fiction books so that customers may read them for free in a comfort and beautiful environment. Based on the size of our market and our defined market area, our sales forecasts for the first year is RM 857,952 and we expect a 10% annual rate of growth in the first 3 years. The partners have contributed a total of RM 41,967 together.

Metadata

Item Type: Entrepreneurship Project
Creators:
Creators
Email / ID Num.
Mohd Rafi, Fatimatus Sufiah
2018257822
Mohd Isham, Nur Aishah
2018433158
Aziz, Nur Fatin Shahira
2018407292
Ab Rahman, Nurul Hanis
2018236176
Subjects: T Technology > TX Home economics > Nutrition. Foods and food supply > Beverages
T Technology > TX Home economics > Food service
Divisions: Universiti Teknologi MARA, Pahang > Jengka Campus
Keywords: Food industry, Restaurant industry, Café,
Date: 2021
URI: https://ir.uitm.edu.my/id/eprint/135085
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