Cekodok paradise restaurant fruits cekodok

Che Ismail, Siti Zulaika and Mohd Zalani, Mohamad Irman Firdaus and Mohd Suhaimi, Aiman Ishmat and Ibrahim, Mohamad Shafiq and Rozi, Muhammad Ismadanial (2021) Cekodok paradise restaurant fruits cekodok. [Entrepreneurship Project] (Unpublished)

Abstract

Our purpose in opening this paradise cekodok business is to improve and produce variations in the daily food of Malaysians. Most people think that cekodok is one of the common foods on the deck because of its similar taste and less attractive color. Not only that, as everyone knows, in Terengganu the most popular and popular food is 'keropok lekor'. So with this we take the challenge in promoting food that is no longer unfamiliar to the community but is processed according to our own recipe. We will also try to change the tastes of the people in Terengganu to love this cekodok we created. The cekodok we produce is very interesting and unique. This is because it tastes according to the color of the spoon. Among the menu that available are pink strawberry spoon, golden yellow cheese, purple grape and several other types of fruits and colors. Not only is it tasty and delicious, our scoops also come in different sizes than usual. The spoon we produce is quite large about 2x the size of the spoon commonly produced. So this will satisfy all customers who try it. Apart from the delicious taste, the atmosphere and the place of business is very important, this is because, the atmosphere in the store greatly affects the appetite to eat there, for example if the shop is full of flies and the atmosphere is quite dull, we will not hesitate to go out from that store and find another store to eat. So as a customer-oriented trader, we will ensure that our store is always clean and the service we provide will also be fast and quality. Not only that, to attract our customers we will also use the tropical theme in our store and we will also open our shop right on the beach of Teluk Ketapang. This is because in order to give

Metadata

Item Type: Entrepreneurship Project
Creators:
Creators
Email / ID Num.
Che Ismail, Siti Zulaika
2018259294
Mohd Zalani, Mohamad Irman Firdaus
2018634588
Mohd Suhaimi, Aiman Ishmat
2018236108
Ibrahim, Mohamad Shafiq
2018214526
Rozi, Muhammad Ismadanial
2018698616
Subjects: H Social Sciences > HD Industries. Land use. Labor > Small business. Medium-sized business
T Technology > TX Home economics > Cooking, Malay
Divisions: Universiti Teknologi MARA, Pahang > Jengka Campus
Keywords: Cekodok, Malaysian traditional snack, Fruit flavored cekodok
Date: 2021
URI: https://ir.uitm.edu.my/id/eprint/129796
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