Items where Author is "Suhaimi, Mohd Zulhilmi"

Article

Amirruddin, Muhamad Amirul Badlishah and Suhaimi, Mohd Zulhilmi and Mohd Shariff, Fadzilah and Kamaruddin, Mohd Syaquif Yasin (2024) Dietary patterns and food habits during the COVID-19 endemic phase: impact on Malaysian adults’ food preferences / Muhamad Amirul Badlishah Amirruddin ... [et al.]. (2024) Journal of Tourism, Hospitality and Culinary Arts, 16 (1). pp. 281-292. ISSN 1985-8914 ; 2590-3837

Mohd Zahari, Mohd Salehuddin and Suhaimi, Mohd Zulhilmi (2017) External operating environment and resiliency of foreign ethnic restaurant / Mohd Noor Azmin Akbarruddini...[et al.]. (2017) Journal of Tourism, Hospitality & Culinary Arts (JTHCA), 9 (2). pp. 1-14. ISSN 1985-8914 ; 2590-3837

Julaimi, Abdul Rahim and Abdul Talib, Salim and Suhaimi, Mohd Zulhilmi (2016) International tourists revisit intention: A case of the United Arab emirates / Abdul Rahim Julaimi, Salim Abdul Talib and Mohd Zulhilmi Suhaimi. (2016) Journal of Tourism, Hospitality & Culinary Arts (JTHCA), 8 (1): 3. pp. 35-42. ISSN 1985-8914 ; 2590-3837

Mohd Zahari, Mohd Salehuddin and Suhaimi, Mohd Zulhilmi (2016) The moderating effects of wedding food costs on the late marriage among the Malay male adults / Mohd Salehuddin.Mohd Zahari and Mohd Salehuddin and Mohd Zulhilmi Suhaimi. (2016) Journal of Tourism, Hospitality & Culinary Arts (JTHCA), 8 (2). pp. 22-35. ISSN 1985-8914 ; 2590-3837

Thesis

Suhaimi, Mohd Zulhilmi (2013) Adaptation of ethnic cuisine attributes, preparation and formation of common acceptable cuisine / Mohd Zulhilmi Suhaimi. (2013) Masters thesis, thesis, Universiti Teknologi MARA.