Items where Subject is "Food. Food Safety"

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Library of Congress Subject Areas (1)
- W Medicine. Health Professions (3)
  - WA Public Health (3)
    - Food. Food Safety (3)

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Jump to: H | M

Number of items at this level: 3.

H

Hanafiah, Nurul Natasyah and Zahari, Nur Zaida (2025) Baseline assessment of microplastic in packaged sardine products from sabah local markets. (2025) In: 2nd International Science, Engineering and Technology Colloquium, 9th July 2025, Universiti Teknologi MARA, Perak Branch Tapah Campus.

M

Mohd Haron, Mohd Noor Hisham (2026) Veterinary services in safeguarding one health: connecting animal health, food safety and public protection in Malaysia. (2026) Prescription, 5 (8). pp. 1-6.

Mohd Nor, Nur Amira Najwa (2024) Exploring challenges and demands of practising healthy eating among young adults aged 18 to 29: a qualitative study. (2024) [Student Project] (Unpublished)

This list was generated on Tue Sep 15 10:52:18 2026 UTC.