Items where Author is "Perono, Quitels Whyn A."

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Sensory acceptability of jackfruit (Artocarpus heterophyllus lam.) seed food spread / Aladin M. Ibrahim ... [et al.]. (2023) Journal of Tourism, Hospitality and Culinary Arts, 15 (2). pp. 48-59. ISSN 1985-8914 ; 2590-3837

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