Items where Author is "Mohd Fisol, Nur Nadia Maisarah"

Article

Shamsol, Nur Shahirah and Mohd Fisol, Nur Nadia Maisarah (2023) The factors that influence youth consumption of junk food / Nur Shahirah Shamsol and Nur Nadia Maisarah Mohd Fisol. (2023) Journal of Tourism, Hospitality and Culinary Arts, 15 (1). pp. 147-163. ISSN 1985-8914 ; 2590-3837

Mohd Fisol, Nur Nadia Maisarah and Abdullah, Norhidayah (2022) Investigating the impact of modernization attributes and knowledge toward sustaining Nyonya cuisines in Malacca/ Nur Nadia Maisarah Mohd Fisol and Norhidayah Abdullah. (2022) Journal of Tourism, Hospitality and Culinary Arts, 14 (2). pp. 1-23. ISSN 1985-8914 ; 2590-3837

Monograph

Mohd Fisol, Nur Nadia Maisarah and Hussin, Shahril and Bibit, Nur Syahira and Zaeimoedin, Teku Zariff (2024) Knowledge Transfer Program (KTP): Malaysian heritage cuisine / Nur Nadia Maisarah Mohd Fisol … [et al.]. (2024) Bulletin. Bahagian Penyelidikan, Jaringan Industri, Masyarakat dan Alumni.

Mohd Fisol, Nur Nadia Maisarah and Abu Bakar, Ahmad Redhuan and Mashuri, Mas Affandy and Zaeimoedin, Teku Zariff (2024) Knowledge Transfer Programme (KTP): savor the flavours through culinary experience / Nur Nadia Maisarah Mohd Fisol … [et al.]. (2024) Bulletin. Bahagian Penyelidikan, Jaringan Industri, Masyarakat dan Alumni.

Suhaimi, Fadzleen and Mohd Fisol, Nur Nadia Maisarah and Bibit, Nur Syahira and Zaeimoedin, Teku Zariff (2023) Knowledge Transfer Programme (KTP) and income potential: food and cultural dimension of western food for school students / Fadzleen Suhaimi ... [et al.]. (2023) Bulletin. Faculty of Hotel & Tourism Management, UiTM Pulau Pinang.