Items where Author is "Li, Qiong"

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Article

Exploring the concept of Hunan province food heritage: the case Yong Feng chili sauce / Li Qiong ... [et al.]. (2024) Journal of Tourism, Hospitality and Culinary Arts, 16 (1). pp. 697-710. ISSN 1985-8914 ; 2590-3837

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