Items where Author is "Hasni, Muhamad Zulfikri"

Group by: Item Type | No Grouping
Number of items: 1.

Dimensions and perspectives of objectivist, constructivist, and postmodernist approaches on Malay food authenticity / Muhamad Zulfikri Hasni ... [et al.]. (2020) Journal of Tourism, Hospitality & Culinary Arts (JTHCA), 12 (2). pp. 59-75. ISSN 1985-8914, 2590-3837

This list was generated on Wed Nov 27 03:04:21 2024 UTC.