UiTM, Faculty of Hotel and Tourism Management
(2023)
HTP162: Fundamentals of Baking / Faculty of Hotel and Tourism Management.
[Teaching Resource]
(Unpublished)
Official URL: https://aims.uitm.edu.my/
Abstract
This subject provides students with a solid theoretical foundation in baking practices, including selection of ingredients, proper mixing and baking techniques. The discussion of techniques is emphasized on many areas of pastry and baking art such as cake making, dessert and confectionery
Metadata
Item Type: | Teaching Resource |
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Creators: | Creators Email / ID Num. UiTM, Faculty of Hotel and Tourism Management UNSPECIFIED |
Subjects: | L Education > LB Theory and practice of education > Higher Education > Curriculum L Education > LG Individual institutions > Asia > Malaysia > Universiti Teknologi MARA |
Divisions: | Universiti Teknologi MARA, Shah Alam > Faculty of Hotel and Tourism Management |
Keywords: | Syllabus, academic, UiTM |
Collections: | AIMS UiTM |
Date: | 2023 |
URI: | https://ir.uitm.edu.my/id/eprint/99274 |