UiTM, College of Engineering
(2018)
CBE690: Quality management in food industry / College of Engineering.
[Teaching Resource]
Abstract
This course covers the principles and approaches that can be implemented in food industry to meet the quality standards. This includes food safety, the related regulations and guidelines. Related issues in food industry such as halal and genetically modified food also being discussed.
Metadata
| Item Type: | Teaching Resource |
|---|---|
| Creators: | Creators Email / ID Num. UiTM, College of Engineering UNSPECIFIED |
| Subjects: | L Education > LB Theory and practice of education > Higher Education > Curriculum L Education > LG Individual institutions > Asia > Malaysia > Universiti Teknologi MARA |
| Divisions: | Universiti Teknologi MARA, Shah Alam > College of Engineering |
| Keywords: | Syllabus, academic, UiTM |
| Collections: | AIMS UiTM |
| Date: | 2018 |
| URI: | https://ir.uitm.edu.my/id/eprint/91380 |
- Edit Item
![[thumbnail of 91380.pdf]](https://ir.uitm.edu.my/style/images/fileicons/text.png)
