AGR626: Post Harvest Handling & Processing / Faculty of Plantation and Agrotechnology

UiTM, Faculty of Plantation and Agrotechnology AGR626: Post Harvest Handling & Processing / Faculty of Plantation and Agrotechnology. [Teaching Resource] (Unpublished)

Abstract

State, discuss and relate knowledge on influence of crop physiology and maturity on produce's fresh post-harvest quality, primary processing, packaging and improving the preservation of fresh and semi-processed products.

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Item Type: Teaching Resource
Creators:
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UiTM, Faculty of Plantation and Agrotechnology
UNSPECIFIED
Subjects: L Education > LB Theory and practice of education > Higher Education > Curriculum
L Education > LG Individual institutions > Asia > Malaysia > Universiti Teknologi MARA
Divisions: Universiti Teknologi MARA, Shah Alam > Faculty of Plantation and Agrotechnology
Keywords: Syllabus, academic,UiTM
Collections: AIMS UiTM
URI: https://ir.uitm.edu.my/id/eprint/75183
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ID Number

75183

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