Kepoque Leko’s / Mohamad Shahril Rizal Harun ... [et al.]

Harun, Mohamad Shahril Rizal and Mahmod, Khairunnisa Naziha and Abdul Majid, Zeti Alysa and Wan Badrul Hisham, Wan Nur Afiqah and M Maamor, Nur Alysha (2021) Kepoque Leko’s / Mohamad Shahril Rizal Harun ... [et al.]. [Entrepreneurship Project] (Unpublished)

Abstract

In this report, the name of the business for this project is Kepoque Leko’s, which sells keropok lekor, a food-based product. The one who owns and run the business was Miss Afiqah Hisham where she is also the one who manage to get the best keropok lekor supply from Terengganu. The keropok lekor are being sold with 500 grams each pack for only at RM 10.00. The price is really affordable as it is quite cheaper than the standard price. Since it is an online business, the people would browse around social medias to buy the product. Therefore, Kepoque Leko’s had created an Instagram business account as a platform used for people to perceive information about the products. Hence, the delivery services are also provided using courier services and runner services. The report contains more information in detail about Kepoque Leko’s including the business and product descriptions, the organizational, marketing plan, operation plan and financial plan. Despite all the information that had been collected, we are able to complete the whole report for the Business Plan perfectly.

Metadata

Item Type: Entrepreneurship Project
Creators:
Creators
Email / ID Num.
Harun, Mohamad Shahril Rizal
2019438498
Mahmod, Khairunnisa Naziha
2019296532
Abdul Majid, Zeti Alysa
2019295702
Wan Badrul Hisham, Wan Nur Afiqah
2019293618
M Maamor, Nur Alysha
2019210522
Contributors:
Contribution
Name
Email / ID Num.
Thesis advisor
Ithnin, Hafini Suhana
UNSPECIFIED
Subjects: H Social Sciences > HF Commerce > Business
H Social Sciences > HF Commerce > Business communication. Including business report writing, business correspondence
T Technology > TX Home economics > Cooking
Divisions: Universiti Teknologi MARA, Perak > Faculty of Architecture, Planning and Surveying
Keywords: Keropok Lekor, Food
Date: 2021
URI: https://ir.uitm.edu.my/id/eprint/54092
Edit Item
Edit Item

Download

[thumbnail of 54092.pdf] Text
54092.pdf

Download (180kB)

Digital Copy

Digital (fulltext) is available at:

Physical Copy

Physical status and holdings:
Item Status:

ID Number

54092

Indexing

Statistic

Statistic details