Fundamental of Entrepreneurship (ENT300) : Tentang Bulan restaurant / Amirul Syafiq Paijo ... [et al.]

A restaurant is a business in which prepares and serves food and drinks to its customers in exchange for money; paid before or after a meal or with an open account. Meals (and drinks) are generally served and eaten on the premises, but many restaurants also offer take-out and food delivery services,restaurants vary greatly in appearance and offerings; including a wide variety of cuisines and service models.There are important criteria and prerequisites that must be fulfilled which require the involvement of the effort and the precision of offering our services and products. Without such a requisites and prerequisites, the business cannot be run properly and the company's organizational goals will not be achieved.