Abstract
Our business plan of XIMI Enterprise is proposed so that it can be taken by comprehensive manner. This business plan gives us the opportunity to assess on business industry in the future. We decided to form partnership business which consists of five shareholders. All shareholders had agreed as stated in the agreement letter that mention about the capital, contribution, loss and profit of the business. We choose this business because it shows the equity and no one will discriminated as the profit or losses are equally divided as started ration and the financial manager will announce whether the business will gain how much profit or loss by the end of the year sales. Furthermore, the partnership is an excellent option for us to take part because the shareholders will always sharing ideas and knowledge in order to gain profit and achieves high production from time to time.
Metadata
Item Type: | Entrepreneurship Project |
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Creators: | Creators Email / ID Num. Bakar, Mohamad Riduan 2014428612 Myni, Norsafizie 2014860014 Wan Mahbi, Sharifah Nazatul Ain 2014866594 Bakir, Muhammad Haziq 2014210992 Osien, Mohd. Zahid Hamidi 2014839844 |
Subjects: | H Social Sciences > HB Economic Theory. Demography > Entrepreneurship. Risk and uncertainty H Social Sciences > HF Commerce > Marketing H Social Sciences > HG Finance > Banking |
Divisions: | Universiti Teknologi MARA, Sarawak > Mukah Campus > Faculty of Plantation and Agrotechnology |
Keywords: | sago flour,Lamantak,food,business plan |
Date: | September 2016 |
URI: | https://ir.uitm.edu.my/id/eprint/40879 |
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