The impact of crude oil prices on edible oil prices in Malaysia / Mohd Nazrin Mohd Shahril

Mohd Shahril, Mohd Nazrin (2019) The impact of crude oil prices on edible oil prices in Malaysia / Mohd Nazrin Mohd Shahril. [Student Project] (Unpublished)

Abstract

This paper has investigated the impact of crude oil prices on edible oil prices in Malaysia.
This research that been conducted by using secondary data where sources are collected from
Index Mundi, Malaysia Palm Oil Board and Worldbank which covered the duration from
year 1999 until 2017 by using monthly basis. Therefore, Crude Oil Price (CRUDE) will be
the dependant variable while Palm Oil Price (PALM), Soybean Oil Price (SOYBEAN) and
Coconut Oil Price (COCONUT) as independent variable in this research. The result shows
that the independent variables have positive and negative relationship toward dependent
variables in this study.

Metadata

Item Type:	Student Project
Creators:	Creators Email / ID Num. Mohd Shahril, Mohd Nazrin 2015907969
Subjects:	H Social Sciences > HB Economic Theory. Demography > Competition. Production. Wealth H Social Sciences > HC Economic History and Conditions > Malaysia > Consumption (Economics) H Social Sciences > HC Economic History and Conditions > Income. Income distribution. National income. Including gross national product, gross domestic product, and gross state product
Divisions:	Universiti Teknologi MARA, Sabah > Kota Kinabalu Campus > Faculty of Business and Management
Programme:	Bachelor of Business Administration (Hons) Business Economics
Keywords:	Impact; Crude oil; Edible oil; Price
Date:	January 2019
URI:	https://ir.uitm.edu.my/id/eprint/39553